Ruckus & Redemption Menu

**Contains pork belly

House mustard, honey, and sesame.

Bacon, smoked provolone, fried onion, steak sauce on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Swiss cheese, caramelized onions, mayo on Texas toast.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Fried chicken breast, bacon, ranch, cheddar cheese, mixed greens, and sweet onion.

Pimento cheese, bacon jam, pickle on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Swiss cheese, bacon, and sautéed mushrooms on potato roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Crispy fries seasoned with a blend of spices for a savory kick.

Tomato, napa cabbage slaw, American cheese, sweet onion, mayo, pickle on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Contains bacon

Bourbon caramelized onions, bacon, and bleu cheese crumbles. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. this kitchen uses products that contain wheat, nuts, soy, and milk. please advise your server of any allergies.

Served on potato roll.

Bourbon caramelized onions, bacon, and bleu cheese crumbles. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. this kitchen uses products that contain wheat, nuts, soy, and milk. please advise your server of any allergies.

Bacon, smoked provolone, fried onion, steak sauce on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Pimento cheese, bacon jam, pickle on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Gouda cheese, bacon, caramelized onions, and pickles on a potato bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Cheddar cream cheese spread, bacon, jalapeños, and a homemade buffalo ranch sauce on a potato bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Guacamole, sour cream, sweet onion, and habanero jack cheese. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. this kitchen uses products that contain wheat, nuts, soy, and milk. please advise your server of any allergies.

Thinly sliced steak, provolone cheese, red and green bell pepper mix, and mushrooms on a hoagie roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Tomato, napa cabbage slaw, American cheese, sweet onion, mayo, pickle on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Swiss cheese, bacon, and sautéed mushrooms on potato roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Fried chicken breast, bacon, ranch, cheddar cheese, mixed greens, and sweet onion.

Fried chicken breast, buffalo sauce, bacon, bleu cheese crumbles, napa cabbage slaw, and pickles.

Asian bbq, pickle.

A creamy blend of cheeses and pimento peppers, garnished with sliced green onions.

Crispy fries seasoned with a blend of spices for a savory kick.

Contains bacon

Fried grated potatoes.

Mixed greens, asiago cheese, croutons, and cherry tomatoes with ranch, blue cheese, or vinaigrette dressing.

Crispy golden-brown battered rings made from sliced onions.

**Contains pork belly

Green onions, cheese, sour cream, and bacon.

A rich, dark sauce infused with Asian spices, ideal for complementing a variety of dishes.

A creamy blue cheese dressing with a rich and tangy flavor, speckled with chunks of blue cheese.

A tangy and slightly spicy sauce made with a vinegar-based cayenne pepper hot sauce and butter.

A classic American condiment made from ripe tomatoes, with a tangy and sweet profile, ideal as a dipping sauce.

A smooth and creamy mayonnaise, suitable as a condiment or a dip.

A tangy raspberry vinaigrette with a vibrant red hue, ideal for dressing salads.

A rich and savory side steak sauce with a glossy finish, featuring a blend of spices and a hint of sweetness.

A tangy yellow mustard sauce, ideal as a condiment or for enhancing flavors in a variety of dishes.

A classic American ranch dressing with a blend of herbs and garlic, perfect as a dip or dressing.

A tangy and robust Dijon mustard, perfect as a condiment or a flavor enhancer for various dishes.

A refreshing fountain soda with a signature blend of 23 unique flavors, served directly from the dispenser for immediate enjoyment.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A classic beverage, freshly prepared with lemon juice, water, and a touch of sugar, served from a fountain for instant refreshment.

Crispy golden fries evenly coated with a savory blend of spices.

Bacon, smoked provolone, fried onion, steak sauce on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Swiss cheese, caramelized onions, mayo on Texas toast.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Contains bacon

Green onions, cheese, sour cream, and bacon.

Pimento cheese, bacon jam, pickle on potato roll.consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This kitchen uses products that contain wheat, nuts, soy, and milk.please advise your server of any allergies.

Served on potato roll.

House mustard, honey, and sesame.