Rose Garden Restaurant Menu

6 pieces.

Egg cooked in flowing ribbons in savory broth. Available in small or large.

8 pieces.

Hot and spicy. white meat. juicy or marinated chicken delicately sautéed & seasoned with imported orange peels.

Vegetable. 2 pieces.

Hot and spicy. white meat. a delicate & unexcelled dish. juicy chicken light breaded deep fried expertly cooked over a high flame & blended with sweet & spicy sauce.

Hot and spicy.

Battered chicken balls typically combined with pineapple, bell peppers, and onions in a sweet and sour sauce.

Chicken fried rice with a choice of small or large.

Vegetable. 2 pieces.

Shrimp and minced vegetables wrapped in a crispy, deep-fried dough.

10 pieces.

8 pieces.

6 pieces.

2 pieces.

2 pieces.

Golden crispy fries; choice of small or large portion.

Pepsi, Diet Pepsi, Lemonade, Raspberry Tea, Dr Pepper, Crush Orange, or Rootbeer.

Tender boneless spare ribs glazed with a savory sauce, served alongside seasoned rice.

Chicken wings typically coated in teriyaki sauce.

10 count chicken wings typically coated in a savory barbecue sauce.

Crispy chicken wings seasoned with sea salt, black pepper, garlic, and jalapeño.

Fried chicken wings typically seasoned with lemon pepper and garlic.

Battered chicken wings tossed with mixed peppers, vegetables, and hot sauce.

Crispy chicken wings tossed in hot chili oil.

Crispy chicken wings coated in a savory curry sauce with a hint of spice.

Crispy chicken wings tossed in a hot garlic sauce, featuring a blend of spicy and savory flavors.

Egg cooked in flowing ribbons in savory broth. Available in small or large.

Hot and spicy.

Chicken, shrimp, roast pork, and mixed vegetables in a savory broth.

Shrimp, scallops, crab meat, and mixed vegetables in a savory broth.

Made with chicken, tender noodles, and a savory broth.

Made with shrimp, scallops, crab meat, and noodles in a savory broth. Typically includes mixed vegetables.

NOT SOFT NOODLE

Chicken with choice of Chop Suey or crispy Chow Mein. Chinese-style.

NOT SOFT NOODLE

NOT SOFT NOODLE

NOT SOFT NOODLE

Chicken fried rice with a choice of small or large.

Beef fried rice with choice of Small or Large size.

Shrimp with mixed veggies and egg. Choice of Small or Large size.

Crabmeat with seasoned rice, choice of Small or Large.

House special fried rice with choice of small or large size.

Stir-fried thin rice noodles with roast pork, carrots, cabbage, celery, and green onions.

Tender chicken slices with thin rice noodles, stir-fried with cabbage, carrots, and a light soy sauce.

Stir-fried thin rice noodles with beef, carrots, onions, cabbage, and green onions.

Thin rice noodles stir-fried with shrimp, carrots, onions, celery, and green onions.

Thin rice noodles stir-fried with chicken, pork, shrimp, and mixed vegetables.

Hot and spicy.

Egg noodles stir-fried with roast pork, carrots, bok choy, and bean sprouts.

Soft egg noodles stir-fried with chicken, carrots, bok choy, and napa cabbage.

Soft egg noodles stir-fried with beef, carrots, celery, napa cabbage, and onions in a savory soy sauce.

Soft noodles stir-fried with shrimp, carrots, bok choy, and onions.

Chicken, pork, shrimp, and vegetables stir-fried with soft noodles.

Roast pork sautéed with a variety of fresh vegetables in a savory brown sauce.

Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, scallions, and egg, served with four thin Chinese pancakes and hoisin sauce.

Sliced chicken stir-fried with broccoli, carrots, bok choy, snow peas, baby corn, water chestnuts in a light garlic sauce.

Sliced chicken stir-fried with mushrooms, snow peas, carrots, and water chestnuts in a light white sauce.

Sliced chicken stir-fried with string beans in a light garlic sauce.

Tender chicken pieces stir-fried with crunchy cashew nuts, fresh cucumbers, and a savory sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sliced beef sautéed with broccoli, mushrooms, carrots, and snow peas in a brown sauce.

Sliced steak stir-fried with tomatoes and green peppers in a savory brown sauce.

Sliced beef stir-fried with string beans in a brown sauce.

Sliced beef stir-fried with green peppers and onions in a brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with a variety of vegetables, typically including broccoli, carrots, mushrooms, baby corn, and water chestnuts, in a light brown sauce.

Shrimp stir-fried with cashew nuts, celery, carrots, and water chestnuts in a light brown sauce.

Stir-fried shrimp with snow peas, carrots, and water chestnuts in a light white sauce.

Shrimp sautéed with peas, carrots, mushrooms, and bamboo shoots in a creamy lobster-flavored sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chinese-style omelet with roasted pork, onions, peas, and carrots.

Egg patties filled with chicken, bean sprouts, cabbage, and carrots, prepared in a Chinese-style omelette.

Chinese-style omelette with tender beef, bean sprouts, cabbage, and onions, topped with our chef’s gravy.

Shrimp egg foo young typically includes shrimp, bean sprouts, cabbage, and onions, pan-fried into a Chinese-style omelette.

In-house made egg omelette with chicken, shrimp, roast pork, and mixed vegetables in a light brown sauce.

Breaded pork with green peppers, onions, carrots, and pineapple, topped with sweet and sour sauce.

Battered fried shrimp with green peppers, onions, carrots, and pineapple in sweet and sour sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried string beans typically prepared with garlic and onions.

Hot and spicy.

Hot and spicy.

Broccoli, bok choy, celery, carrot, baby corn, mushroom, and water chestnut.

Chicken, broccoli, carrots, mushrooms, snow peas, water chestnuts, and bamboo shoots. Typically prepared using moist heat.

Stir-fried shrimp with broccoli, carrots, mushrooms, snow peas, baby corn, water chestnuts, and celery in a mild sauce.

Tofu stir-fried with broccoli, bok choy, celery, carrots, baby corn, mushrooms, and water chestnuts.

Stir-fried shrimp with broccoli in a light sauce, typically includes carrots and onions.

Crispy shrimp paired with your choice of fried rice or fries. Includes a spring roll or selection of soups, plus a soft drink.

Boneless spare ribs with a choice of fried rice or French fries.

Sweet and Sour Chicken Balls. Choice of Fried Rice or French Fries.

White meat. chicken breaded deep fried cooked in fragrant sweet & sour with sesame.

Hot and spicy. white meat. juicy or marinated chicken delicately sautéed & seasoned with imported orange peels.

Beef and broccoli with choice of Fried Rice or French Fries.

Teriyaki chicken served with Fried Rice or French Fries.

Lobster, scallop, jumbo shrimp, chicken, beef & pork with mixed vegetable.

Chicken, beef, shrimp, pork with mixed vegetable.

Chicken, beef, shrimp with mixed vegetable.

General Tso's chicken on the side and shrimp with mixed vegetable in white sauce on other side.

Hot and spicy. Shrimp, chicken and beef with vegetable in Hunan style sauce.

Hot and spicy. White meat. A delicate & unexcelled dish. Juicy chicken light breaded deep fried expertly cooked over a high flame & blended with sweet & spicy sauce.

Hot and spicy. A delicate & unexcelled dish, juicy beef light breaded deep fried expertly cooked over a high flame & blended with sweet & spicy sauce.

Hot and spicy. White meat. Juicy or marinated chicken delicately sautéed & seasoned with imported orange peels.

Hot and spicy. Tender or marinated beef delicately sautéed & seasoned with imported orange peels.

White meat. Chicken breaded deep fried cooked in fragrant sweet & sour with sesame.

Beef breaded deep fried cooked in fragrant sweet & sour sauce with sesame.

Jumbo shrimp & fresh scallops with garlic sauce.

Lightly battered chicken fillets fried and stir-fried with pineapple chunks in a delicate pineapple sauce.

Tender chicken meat in egg batter, prepared in a delicious special lemon sauce.

Chicken, shrimp, scallop with broccoli, snow peas, baby corn, cucumber & carrot.

A combination of jumbo shrimp, scallop, crab meat, lobster with mixed vegetables served on top of crispy fried noodle.

Shrimp sautéed with pineapple chunks, snow peas, red bell peppers, and carrots in a pineapple sauce.

Chicken or beef in teriyaki sauce.

Shrimp, beef, chicken with vegetable served on top of crispy fried noodle.

Hot and spicy.

Crispy shrimp sautéed in a creamy coconut sauce.

3 Egg Roll Roast Pork Fried Rice Sweet & Sour Chicken General Tso’s Chicken🌶️ Beef with Mixed Veg

4 Egg Roll Roast Pork Fried Rice Sweet & Sour Chicken General Tso’s Chicken🌶️ Szechuan Beef🌶️ Chicken With Mixed Veg

5 Egg Roll Roast Pork Fried Rice Sweet & Sour Chicken General Tso’s Chicken🌶️ Moo Goo Gai Pan Happy Family Shrimp With Cashew Nut

Tender beef slices and fresh broccoli in a savory brown sauce, served with steamed rice.

Sliced chicken sautéed with string beans in a savory brown sauce.

Sliced chicken stir-fried with mushrooms, bok choy, carrots, snow peas, and water chestnuts in a light white sauce.

Tender chicken pieces stir-fried with crunchy cashew nuts and fresh zucchini in a savory sauce.

Breaded chicken balls deep-fried and coated in a sweet and sour sauce, typically with pineapple, bell peppers, and onions.

Lightly breaded pork fried and cooked with green peppers, onions, carrots, and pineapple in a sweetened vinegar sauce.

Stir-fried broccoli, mushrooms, zucchini, baby corn, green pepper, carrot, bamboo shoots, onion, and napa in a brown sauce.

Stir-fried egg noodles with roast pork, carrots, and bok choy.

Sliced chicken stir-fried with broccoli, snow peas, carrots, mushrooms, and water chestnuts in a brown sauce.

Savory roast pork egg foo young topped with rich brown sauce, served alongside fried rice with peas and egg.

A Chinese omelet typically includes chicken, napa cabbage, onions, peas, and carrots.

Stir-fried steak with green pepper and onion in a savory brown sauce.

String beans sautéed in a spicy garlic sauce. Typically served with pork fried rice and a pork egg roll.

Broccoli typically sautéed with a spicy garlic sauce.

Sliced chicken sautéed with green and red peppers, snow peas, broccoli, water chestnuts, and carrots in a spicy garlic sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy. white meat. juicy or marinated chicken delicately sautéed & seasoned with imported orange peels.

Hot and spicy. white meat. a delicate & unexcelled dish. juicy chicken light breaded deep fried expertly cooked over a high flame & blended with sweet & spicy sauce.

White meat. chicken breaded deep fried cooked in fragrant sweet & sour with sesame.

Tender, boneless spare ribs glazed with a savory sauce, served with a side of fried rice.

Breaded chicken sautéed with fresh pineapple and a golden sauce.

Shrimp sautéed with broccoli in a brown sauce, served with pork fried rice and an egg roll.

Stir-fried egg noodles with shrimp and mixed vegetables.

Lo mein noodles with beef, carrots, bok choy, and a light brown sauce.

Shrimp typically with peas and minced meat in a white lobster sauce.

Hot and spicy.

Shrimp sautéed in a spicy garlic sauce typically includes peppers and baby corn.

Hot and spicy.

NOT SOFT NOODLE

NOT SOFT NOODLE

NOT SOFT NOODLE

Sliced beef stir-fried with broccoli and carrots in a savory brown sauce.

Sliced white meat chicken stir-fried with mushrooms, snow peas, bamboo shoots, water chestnuts, and Chinese greens in a white sauce.

Diced chicken with celery, water chestnuts, mushrooms, bamboo shoots, carrots, and cashews in a brown sauce.

Sautéed chicken with a mix of broccoli, carrots, mushrooms, bamboo shoots, water chestnuts, baby corn, snow peas, and napa cabbage in a light white sauce.

Stir-fried beef with broccoli, baby corn, snow peas, carrots, bamboo shoots, water chestnuts, mushrooms, and cabbage in brown sauce.

Breaded chicken balls with pineapple, bell peppers, onions, and carrots in a sweet and sour sauce.

Lightly breaded pork with pineapple, green peppers, carrots, and onions in a sweet and sour sauce.

Stir-fried chicken with string beans in a savory brown sauce.

Sliced beef stir-fried with green bell peppers and white onions in a savory brown sauce.

Stir-fried broccoli, baby corn, snow peas, carrots, bamboo shoots, water chestnuts, mushrooms, and cabbage in a savory brown sauce.

Chinese-style omelette with chicken, mixed vegetables, and savory brown sauce.

Pork, eggs, and mixed vegetables combined in a Chinese-style omelette, topped with savory brown gravy.

Stir-fried soft noodles with tender chicken, carrots, green onions, and bean sprouts. Classic Chinese lunch special.

Stir-fried noodles with shrimp, onions, cabbage, and carrots in a savory sauce.

Stir-fried soft noodles with tender pork, crisp vegetables, and savory soy sauce.

Broccoli in a spicy garlic sauce, typically includes carrots and bamboo shoots, creating a balanced and flavorful dish.

String beans stir-fried with garlic sauce, typically includes a spicy kick.

Sliced chicken stir-fried with broccoli, carrots, celery, and water chestnuts in a spicy garlic sauce.

Stir-fried chicken with broccoli, carrots, and water chestnuts in a spicy black bean sauce.

Stir-fried chicken with celery, carrots, green peppers, and peanuts in a spicy brown sauce.

Stir-fried shrimp with green peppers, celery, onions, zucchini, and peanuts in a spicy kung pao sauce.

Diced chicken, water chestnuts, onions, and green peas cooked with house yellow curry sauce.

Crispy chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds and served with broccoli.

Crispy chicken pieces in a tangy, spicy sauce, served with steamed white rice and a broccoli floret.

Breaded chicken stir-fried in a sweet and spicy orange sauce.

Shrimp stir-fried with broccoli in a light garlic sauce.

Shrimp sautéed with water chestnuts, carrots, and green peas in a rich lobster sauce.

Shrimp stir-fried with broccoli, carrots, bamboo shoots, mushrooms, and water chestnuts in a light sauce.

Boneless pork ribs typically covered in BBQ sauce.

Shrimp stir-fried with broccoli, carrots, zucchini, and water chestnuts in a spicy Hunan sauce. Spicy.

Stir-fried shrimp with bell peppers, onions, celery, and corn in a spicy Szechuan sauce.

Shrimp typically stir-fried with shredded carrots, celery, onion, and water chestnuts in a sweet and spicy garlic sauce.

Shrimp, white onion, green pepper, and carrot in a spiced curry sauce.

NOT SOFT NOODLE

NOT SOFT NOODLE

NOT SOFT NOODLE

Steamed white rice in a large container.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

Steamed brown rice, typically includes whole grain rice.

Steamed brown rice typically includes protein, fiber, potassium, selenium, choline, phosphorus, and magnesium.

An 8-ounce serving of our classic sweet and tangy sauce, typically enjoyed as a dip or drizzle for various dishes.

House-made teriyaki sauce, typically includes soy sauce, mirin, and sugar.