Rok N Fondue Menu

25 E State St, Redlands, CA 92373
  • Sauces

    • Merlot Butter

      $3.00
    • Chimichurri Sauce

      $3.00
    • Sweet & Spicy Teriyaki Sauce

      $2.00
    • Garlic Butter

      House made garlic butter, with special seasonings
      $3.00
  • Beer and Wine

    • Wycliff Champagne

      $8.00
    • Coors Light

      Light and refreshing beer with a clean and crisp taste
      $5.00
    • House Chardonnay

      $8.00
    • Manthan

      A smooth whiskey cocktail garnished with a lemon twist and a cherry.
      $12.00
    • Justin Cabernet Sauvignon Bottle

      $59.00
    • Wycliff Champagne Bottle

      $26.00
    • Captian & Coke

      $7.00
    • Vodka Tonic

      $7.00
  • Cocktails

    • Budlight

      Crisp, Light Lager with a Refreshing Finish.
      $6.00
  • Starters

    • Bruschetta

      Fresh diced tomato, onion, and basil pesto served with fresh mozzarella, and toasted crostini.
      $18.00
    • Loaded Fries

      Craft beer battered fries loaded with bacon, cheese, and scallions
      $14.00
    • Brussel Sprouts

      Flash fried and tossed with balsamic vinaigrette,
      $15.00
    • Crab Bites

      Crab bites with fresh crab, special seasoning and breaded.
      $16.00
    • Koby Hambuger Silders

      Two 2 oz Koby beef burger, with cheese, grilled onion, arugula on a bun.
      $16.99
  • Salads

    • State Street Salad

      Mixed baby greens, tomatoes, baked pecans and rich bleu cheese topped with raspberry vinaigrette. Can add on a protein of selection: chicken, steak, or shrimp.
      $12.00
    • Caesar Salad

      Romaine lettuce, roasted pine nuts, and fresh seasoned croutons with house made dressing. Can add on a protein of selection: chicken, steak, or shrimp.
      $14.00
    • Caprese Salad

      Fresh sliced tomatoes and mozzarella towered over a basil aioli, drizzled with a balsamic glaze served with sliced French baguette.
      $15.00
    • Wedge Salad

      Fresh iceberg lettuce, bleu cheese crumbles, chopped bacon, drizzled with our own bleu cheese vinaigrette.
      $14.00
  • Soups

    • New England Clam Chowder Soup

      A thick hearty soup consisting of clams potatoes onions within a milk or cream base.
      $8.00
    • Soup Of The Weekend

      Always, fresh, delicious and hot with seasonal bread
      $12.00
  • Entree

    • Petite Filet Mignon

      1/2 lb petite filet mignon, the picture has loaded mashed potatoes that you can order below as a side.
      $29.00
    • Garlic Herb Or Cajun Chicken

      1/2 lb chicken breast seasoned with garlic herb or Cajun.
      $25.99
    • Chef Prepared Petite Filet Mignon

      Chef will prepare this please put in notes: rare, med. well.\n\nDon't forget to add your side
      $22.00
    • Pork Tenderlion

      Served tender and seasoned, without skin and special mango sauce.
      $32.00
    • Duck A LA Rouge

      Chef inspired duck special with sweet and savory citrus sauce
      $26.00
  • Rok N Burgers and Sandwiches

    • Wagyu Slider Burgers

      Wagyu burger the best meat, lean and flavorful.
      $16.00
  • Desserts

    • Chef's Cheesecake Topped With Seasonal Berry Mix

      New York styled cheesecake slice served with milk chocolate and berries or seasonal toppings.
      $18.00
    • Pre-Prepped Chocolate Fondue

      Imported belgian chocolate fondue with five selections to choose from served with a dipper plate.
    • Créme Brulée

      Chilled vanilla bean custard torched with caramelized sugar on top.
      $14.00
  • Sides

    • Loaded Mash Potatoes

      Home made russet mash potatoes topped with cheddar cheese, bacon, and chives.
      $5.50
    • Garlic Mash Potatoes

      Home made russet mash potatoes, drizzled with our famous garlic butter.
      $3.50
    • Sautéed Asparagus

      Grilled asparagus sautéed with our famous garlic butter.
      $5.50
    • Baked Potato

      Russet potato baked in olive oil and sea salt with garlic butter, sour cream, cheddar cheese, bacon, and chives on the side.
      $6.00
    • Baby Carrots

      Baby carrots with garlic butter and topped with parmesan cheese
      $3.50
  • Soft Drinks

    • Soft Drinks

      12 oz, 16 oz, or 20 oz of a soft beverage of your choice selected below.
  • Mocktails

    • Mocktails

      20 oz of a mocktail of your choice selected below.
      $5.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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