Red Olive Restaurant - Clawson Menu

Fresh crisp romaine and iceberg lettuce, tomatoes, chickpeas, feta cheese, red beets, sliced cucumbers, olives, and peppers, served with Greek dressing.

Triple decker club with real turkey breast, bacon, lettuce, tomatoes, and mayo.

Stacked corned beef topped with sauerkraut and swiss cheese on grilled rye, served with thousand island dressing.

Bacon, sausage, ham, and American cheese.

Cinnamon-battered and topped with powdered sugar.

A sizzling combination of diced potatoes, bacon, ham, sausage, mushrooms, onions, and green peppers topped with jack and cheddar cheese and three eggs in any style, served with a side of country sausage gravy.

Three eggs any style, sausage links, a slice of ham, strips of bacon, choice of pancakes or hash browns with toast and jelly.

Brakebush. Served with ranch or bbq sauce.

Creamy blend of rice, eggs, and lemon, combining smooth texture with a hint of citrus.

Fresh crisp romaine and iceberg lettuce, tomatoes, chickpeas, feta cheese, red beets, sliced cucumbers, olives, and peppers, served with Greek dressing.

Mixed greens, mandarin oranges, peanuts and Chinese noodles topped with grilled chicken breast, served with Asian peanut dressing.

Breaded chicken strips with fries.

1/2 pound hamburger patty with melted swiss cheese and onions on grilled rye.

Breaded chicken strips, Provolone cheese, lettuce, and tomatoes, served with ranch dressing.

Seasoned sliced lamb and beef blend, topped with onions and tomatoes, served with rice pilaf, pita, and house-made gyro sauce.

Icelandic cod battered and deep-fried served with tartar sauce and lemon.

Creamy Fettuccine Alfredo. Choice of soup or a variety of salads including Greek, Caesar, and more.

Freshly-cut steamed broccoli, carrots, green peppers, onions, cauliflower, celery and grilled chicken with teriyaki sauce over rice.

Sliced breaded chicken strips with lettuce, tomatoes, onions and swiss cheese, served with ranch dressing.

Cavendish.

Regular or decaf.