Starters
- Seafood Tower12 oysters, 6 clams, 6 shrimp cocktail, snow crab legs, 1/2 maine lobster salad$110.00
- Parker House Rollshouse cultured truffle butter$13.00
- Oysters On The Half Shellmignonette, hot sauce, horseradish, lemon
- Oyster Rockefellerbechamel, spinach, arugula, fennel, bread crumbs$18.00
- Iceberg Wedge Saladtomato, red onion, bacon, aged balsamic, danish blue cheese$14.00
- Beef Tartarecornichon, egg, parsley, truffle mayonnaise,salt + vinegar chips$17.00
- Shrimp Cocktailold bay, cocktail sauce, lemon$18.00
- Snow Crab Legsserved hot or colddrawn butter, vanilla mayo, lemon$29.00
- Wood Grilled Maine Lobstergarlic + parsley butter, bread crumbs$39.00
- Fettuccine Alfredopecorino, parmesan, cracked pepper$15.00
- Steamed Clamsgarlicky white wine butter sauce, parsley, garlic bread$17.00
- Jumbo Lump Crab Cakecharred oyster remoulade, pickled peppers, frisée, lemon$18.00
- Bacongochujang glazed, chive$12.00
- Caesar Saladromaine, lemon, fried anchovy, a lot of pecorino$13.00
Boards
- The Associateselection of chef determined cuts of the night$105.00
- The Executiveselection of chef determined cuts of the night$185.00
Proteins
- 5 Oz Filet Mignon$32.00
- 8 Oz Filet Mignon$48.00
- 16 Oz Prime "Bullseye" Ribeye$52.00
- 22 Oz Dry-Aged Bone-In Ribeye$86.00
- 8 Oz Durham Ranch Wagyu Denver$40.00
- 10 Oz Durham Ranch Wagyu Tri-Tip$39.00
- 20 Oz 40 Day Dry-Aged Bone-In NY Strip$67.00
- 14 Oz Spiced Dry-Aged Pork Chop$36.00
- Swordfish$31.00
- Add On Shrimp Scampi$12.00
- Make It Oscar Style$12.00
- Add On Wood Grilled Lobster$22.00
Sauces + Butters
- Béarnaise
- Market Veggie Butter
- Santa Maria Style Salsa
- T1 Steak Sauce
- Creamy Horseradish
Sides
- Whipped Potatoes$11.00
- Truffled Creamed Spinach$10.00
- Pickled Fried Onion Ringstrg crack sauce$11.00
- Shell Macyellow cheese$12.00
- Roasted Mushroomsthyme, garlic, egg yolk$12.00
- Ricotta Ravioliwagyu beef bolognese, parmesan$11.00
- Oven Roasted Asparaguschopped egg vinaigrette$11.00
- Wood Roasted Sugar Snap Peasbacon, charred shallot butter$12.00
- Creamed Summer Cornroasted green chilies$12.00
- Sautéed Swiss Chardgrilled peaches, hot honey$10.00
Happy Hour
- Oysters On The Half Shellmignonette, hot sauce, horseradish, lemon
- Old Bay Shrimp Cocktailcocktail sauce, lemon$16.00
- Ahi Tuna Tartarecucumber, black sesame, avocado, sea beans, jalapeno ponzu, taro root$18.00
- Wedge Saladgrape tomato, red onion, bacon, aged balsamic, danish blue cheese$12.00
- Fried Brussels Sproutscotija cheese, tortillas, cilantro, jalapeno vinaigrette, tajin$10.00
- Beef Teriyakigreen onions, sesame seeds, cilantro$9.00
- Barbecued Dry-Aged Meatballsbeef + pork, texas bbq sauce, pickled onions, garlic chips, cilantro$14.00
- Harissa Marinated Beef Skewerslemon mayo, scallions$11.00
- Rare Society Signature Burgerwood grilled wagyu beef patty, boschetto al tartufo cheese, onion marmalade, truffle aioli,TRG bun, fries$19.00
- Truffle Friesparmesan, chives, ketchup$9.00
Dessert
- Creme Brûléeseasonal fruit$10.00
- Cheesecakewhiskey caramel, chantilly$10.00
- Butter Cakesour cream ice cream$12.00
- Chocolate Lava Cakecookies ‘n cream ice cream$12.00
- Mr. Trustee Scoopschef’s favorite$5.00
Cocktails
- House Old Fashionedrye whiskey, demerara, bitters$14.00
- Rye Almondinerye whiskey, sloe gin, pimento dram, orgeat, lime$15.00
- Tikitequila, mezcal, kumquat, coconut cream, grenadine, lime$15.00
- Vodka-Cranvodka, curaçao, aperol, cranberry, lime$15.00
- Manhattanamerican whiskeys, amari, dry curaçao, vermouth$16.00
- Tenderonigenever, fortified wines, pamplemousse$15.00
- Book Keepermezcal, cinnamon, grapefruit, lime$15.00
- Of All The Gin Jointslondon dry gin, olive brine, blue cheese olives$16.00
- Live At The Sandsgin, salted pistachio, lemon$15.00
- Espresso Martinivodka, herbal liquor, coffee liquor, espresso, bay leaf, condensed milk$16.00
- Just A Peachvodka, elderflower, wood fired peach, lemon$15.00
Menu Gallery
Menu Gallery
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