Food was good but the menu did not say that the steaks came with chips and side salad so we over ordered on the sides. Staff were nice and friendly. Lacks atmosphere, it's a bit like being in a dinner hall, they need to sort out the background music and the lighting.
Really like the menu here. Great selection of cuts and flavours. I normally have the trio with a few sides (french beans with spicy seasoning are delicious). It's always been properly cooked and tasty. Staff are really nice. Great views from the window tables. Reasonable prices. Plenty of parking nearby.
The food here was amazing i would definitely recommend and the service was really good the servers were nice and polite to me and my family.
Long story short, avoid at all costs! My partner and I went here for dinner, and it was honestly one of the worst meals I've had out in a while. I have been a couple of times previously a few years ago and really enjoyed the food, however it has clearly gone massively downhill since then. We ordered a large 21oz ribeye to share with a selection of sides. When the steak arrived it was practically still mooing (I understand that it's a large cut of meat, but I've been in cheaper restaurants with larger cuts (with more people) and it's been perfectly cooked). We sent it back and when it came back it again was still undercooked, yet well done around the edges. The sides were poor, offering a basic bag of salad covered in salad cream, raw spinach soaked in cream, and mushrooms soaked in oil. The waitresses were lovely and couldn't fault their service, even if they were rushed off their feet with the owner just sat in the corner doing nothing.
No complaints what so ever. The place is spotlessly clean. Staff are lovely and nothing is too much for them. Very attentive. Food is amazing will definitely be coming back
Beautiful steaks! Great cocktails! Had a really lovely time, will most definitely visit again!
To be clear Weatherspoons is my bemchmark. We ordered a shared steak 600gr ribeye with creamed Spinach, chorizo sausage and garlic mushrooms. The steak was practically raw inside but somehow over cooked on the outside. The chorizo sausage was the highlight this was nice. The creamed Spinach was cold, raw with cream poured on top. The garlic mushrooms were almost whole, in an oil Garlic mix no butter. We had side salads provided with the steak, these were well dressed with salad cream The staff serving were not the problem but clearly overworked as there were only minimal staff with the owner sat on the end of a table doing nothing. Very poor indeed needless to say did not pay for the food.
We popped in early for dinner, so it was very quiet. The food was delicious and the service great, we were too full for a desert. The restaurant had filled up by the time we were leaving.