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Rajput Indian Cuisine Suffolk Menu

$$Indian, Buffet, Fine dining
2099 Sun Harbour Ave Suite 115, Suffolk, VA 23435
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  • APPETIZERS

    • MIXED VEGETABLE PAKORA

      Bite Size / Vegetables Crispy Fritters
      $6.50

    • VEGETABLE SAMOSA

      Potato / Peas Stuffed Turnovers
      $7.50

    • SPINACH PAKORA

      Bite Size / Spinach Crispy Fritters
      $8.50

    • HUMMUS

      Naan Bread / Pureed Chickpeas
      $10.00

    • VEGETABLE TREAT (V)

      Veg Samosa / Vegetable / Spinach Fritters
      $11.00

    • RAJPUT CURTAIN RAISER (GF)

      Veg Samosa, Chicken Tikka, Veg and Spinach Fritters
      $12.00

    • TANDOORI CHICKEN WINGS (GF)

      Gluteen Free, Served with Ranch Dressing
      $14.50

    • CALAMARI PAKORA

      Battered / Calamari Ring / Fritters
      $15.50

  • STREET FOOD (Small Plate)

    • CHANA CHAAT PAPDI (DELHI)

      Chickpeas / Onions / Tomatoes / Yogurt / Mint / Tamarind / Flour Crisps
      $8.50

    • SPINACH CHAAT (PUNJABI)

      Crisp Spinach / Onions / Tomatoes / Cilantro / Tamarind / Mint Chutney
      $10.00

    • SAMOSA CHAT (PUNJABI)

      Samosa Topped Organic Chickpeas, Chopped Onions, Tomatoes, Yogurt, Cilantro, Mint and Tamarind Chutney
      $10.00

    • CAULIFLOWER MANCHURIAN (V)

      Battered Tossed / Sweet Sour Sauce / Peppers / Onions
      $15.50

    • Paneer Chilly

      Cooked a la Indo Chinese.
      $17.50

    • CHICKEN 65 (SOUTH INDIAN)

      South Indian traditional delicacy.
      $17.50

    • Chicken Chilly

      Cooked a la Indo Chinese.
      $17.50

    • Shrimp Chilly

      Cooked a la Indo Chinese.
      $22.50

    • Fish Chilly

      Battered / Tossed in a Sweet Sour Sauce / Cubed Peppers / Onions
      $22.50

  • Soups & Salads

    • Dal Shorba (GF/V)

      Vegan, organic. Pureed organic lentil soup and organic croutons.
      $7.50

    • Rajputani Shorba (GF)

      Gluten-free. Chicken and spinach broth.
      $8.50

    • Kachumber Salad (GF/V)

      Gluten-free, vegan. Cucumber, tomato, onion, cilantro and chat masala.
      $7.50

  • Condiments & Sides

    • Raita

      Gluten free. Low-fat herb yogurt and grated cucumber and carrot.
      $4.00

    • Masala Sauce (GF)

      $6.50

    • Mango Chutney

      Vegan.
      $4.00

    • Mint Chutney

      Vegan.
      $4.00

    • Roast Papad

      $4.00

    • Gourmet Basmati Rice

      Gluten free, vegan.
      $4.00

    • Peas Pilau (GF)

      $7.50

    • Tamarind Chutney

      $4.00

    • Brown Rice

      $6.00

  • Breads

    • Naan

      Traditional white flour Indian favorite topped with butter.
      $4.50

    • Lamb Naan Stuffed

      $9.00

    • Chicken Naan Stuffed

      $9.00

    • Roti

      Vegan. Plain whole wheat.
      $4.50

    • Garlic Cilantro Naan Topped

      5
      $6.00

    • Basil Naan Topped

      $6.00

    • Rosemary Naan Topped

      $6.00

    • Chilly Naan Topped

      $6.00

    • Garlic Chilly Naan Topped

      $6.00

    • Olive Naan Topped

      $6.00

    • Pratha

      $5.00

    • Garlic Cilantro Pratha Topped (V)

      $6.00

    • Basil Pratha Topped (V)

      $5.75

    • Garlic Pratha Topped (V)

      $6.00

    • Potato Peas Naan Stuffed

      $6.50

    • Onion Naan Stuffed

      $6.50

    • Onion Cheese Naan Stuffed

      $6.50

    • Peas Naan Stuffed

      $6.50

    • Dry Fruits And Nuts Naan Stuffed

      $6.50

    • Potato Peas Pratha Stuffed

      $6.50

    • Onion Pratha Stuffed

      $6.50

    • Onion Cheese Pratha Stuffed

      $6.50

    • Peas Pratha Stuffed

      $6.50

    • Dry Fruits And Nuts Pratha Stuffed

      $6.50

    • Assorted Bread Basket

      Naan, garlic naan and potato paratha (whole wheat).
      $14.50

  • Tandoori (Clay Oven) Specialties

    • Paneer Tikka (GF)

      Gluten-free. Cheese cubes, peppers, onion and tomatoes. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $21.00

    • Turmeric Chicken Tandoori (GF)

      Gluten-free. Chicken on the bone, ginger, garlic and low-fat yogurt marination. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $23.00

    • Tandoori Chicken Malai Kebab

      Gluten-free. Breast cubes, cream cheese, nuts, and spices. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $23.00

    • Tandoori Lamb Tikka (GF)

      Gluten-free. Chunks lamb leg, yogurt mint marinated and aromatic spices. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $25.00

    • Tandoori Garlic Salmon Fish Fillet (GF)

      Gluten-free. Cilantro marination fish cubes and tendering flavorful spices. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $26.50

    • Tamarind Tamarind Shrimp (GF)

      Gluten-free. Jumbo shrimps with a hint of garlic. Tandoor is a clay oven, marinated freshly baked to order served on the sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $28.00

    • Tandoori Mixed Grill (GF)

      Gluten-free. An assortment of chicken, fish, lamb, and shrimp. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $30.00

    • Tandoori Lamb Chops (GF)

      Gluten-free item. Ginger flavored soft and delicately flavored lamb chops. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.
      $33.50

  • Biryani ( Rice Specialties)

    • Egg Biryani

      $17.00

    • Potato Biryani

      $17.00

    • Tofu Biryani

      $20.00

    • Vegetables Biryani

      $20.00

    • Paneer Biryani

      $22.00

    • Chicken Biryani

      $23.00

    • Salmon Fish Biryani

      $27.50

    • Goat On Bone Biryani

      $25.00

    • Jumbo Shrimp Biryani

      $28.00

    • Lamb Biryani

      $25.00

    • Blue Crabmeat Biryani

      $30.00

    • Lamb Chops Biryani

      $33.50

    • Chicken On Bone Biryani

      $20.50

  • FLAME KADHAI (WOK SERVING)

    • Tikka Masala (GF)

      Gluten-free. Spicy. Everyone's favorite. Delicate tomatoes and cream sauce, slicde peppers and onions.
      $17.00

    • Makhni (Butter) (GF/N)

      Gluten-free. Spicy. Zesty tomato cream sauce and cashew paste.
      $17.00

    • Korma (GF/N)

      Gluten-free. Spicy. Royal Mughlai fare with cream, spices and nuts.
      $17.00

    • Pasanda (GF/N)

      Gluten-free. Spicy. Mogul favorite. Curry sauce, cream, coconut milk and almond
      $17.00

    • Curry (GF)

      Simmered Curry and Aromatic Spices
      $17.00

    • Kadhai (GF)

      Gluten-free. Spicy. Tomatoes, green pepper and onion sauteed in an Indian style wok.
      $17.00

    • Vindaloo (GF)

      (GOAN RED CURRY) Traditional Hot, Tangy Curry and Aged Vinegar
      $17.00

    • Rogan Josh (GF)

      Gluten-free. Spicy. Onions sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.
      $17.00

    • Saag Green Curry (GF)

      Gluten-free. Spicy. Creamed spinach, fenugreek herb and aromatic spices.
      $17.00

    • Madras (South Indian) (GF)

      Gluten Free, Classic Curry, Hint of Tamarind and Coconut
      $17.00

    • Patia (British Inspire)

      Gluten Free, Sweet and Sour Mango Curry
      $17.00

    • Dhansak (Parsi Favorite) (GF)

      Gluten Free, Lentil Curry, Traditionally Goes Well With Goat or Lamb
      $17.00

    • Jalfrezi (Bengal Popular)

      Gluten Free, Garden Fresh Vegetables Sautéed with flavorful Spices
      $17.00

  • Tofu or Paneer Specialties

    • Tofu Broccoli Kadhai (GF/V)

      Saute Tofu / Broccoli / Peppers / Onions / Tomatoes / Curry Flavor
      $20.00

    • Tofu Palak Curry

      Pureed Spinach / Tofu Cubes / Spices
      $20.00

    • Tofu Mango

      Sweet Sour / Mango Curry
      $20.00

    • Paneer Butter Masala (GF/N)

      Zesty Tomato Cream Sauce / Cashew Paste / Touch of Butter
      $22.00

    • Saag Paneer (GN)

      Creamed Spinach / Cottage Cheese Cubes / Spices
      $22.00

    • Shahi Paneer (GF/N)

      Cottage Cheese Morsels / Tomato Cream Curry / Spices / Cashews
      $22.00

    • Malai Kofta (GF/N)

      Vegetable Croquettes / Curry / Cream / Cashew Gravy
      $22.00

  • VEGETABLES / LENTILS CHOICES

    • Dal Tadka (GF/V)

      Vegan, gluten-free. Yellow lentils, tempered with cumin and mustard seeds.
      $17.00

    • Dal Makhani (V/GF)

      Gluten-free. Stewed black lentils, onions, tomatoes, ginger and a touch of butter.
      $17.00

    • Chana Masala (V/GF)

      Vegan, gluten-free. Chickpeas, onion, tomatoes and traditional Northern Indian style.
      $17.00

    • Potato Palak (GF/V)

      Spinach, flavorful spices and chickpeas or potatoes.
      $18.00

    • Potato Eggplant (V/GF)

      Vegan, gluten-free. Curried eggplant and potatoes.
      $18.00

    • Potato Cauliflower (V/GF)

      Vegan, gluten-free. Curried potatoes and cauliflower.
      $18.00

    • Eggplant Bhartha (GF/V)

      Pureed eggplant, green peas and ground spices.
      $20.00

    • Mushroom Green Reas Masala (GF/V)

      Vegan, gluten-free. Mushroom, peas, onions, tomatoes and coriander seeds.
      $20.00

    • Bhindi Masala (GF/V)

      Cut okra, peppers, onions, tomatoes, ginger, garlic, fenugreek, herb and masalas.
      $20.00

    • Methi Malai Corn (GF/V)

      Corn kernels, fenugreek, pureed cashews and touch cream.
      $22.00

  • Desserts

    • Kheer

      Rice pudding made with milk, garnished with raisins, nuts and rose water.
      $5.50

    • Kulfi Pistchio

      Homemade Indian ice cream made with milk and Pistachio
      $5.50

    • Gulab Jamun

      Sweet pastry balls in warm honey flavored syrup garnished with raisins can be served creamy.
      $5.50

    • Kulfi Mango

      Indian ice cream made with mango.
      $5.50

    • Mango Cheese Cake

      $7.00

  • Kids Menu

    • Chicken Tenders

      With choice of French fries or rice.
      $10.95

    • Chicken Tikka

      Choice of French fries or rice.
      $10.95

    • Battered Cheese Cubes

      Choice of French fries or rice.
      $10.95

  • Beverages

    • Mango Lassi

      $6.00

    • Mango Juice

      $4.50

    • Pineapple Juice

      $4.50

    • Orange Juice

      $4.50

    • Cranberry Juice

      $4.50

    • Apple Juice

      $4.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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