Rajput Indian Cuisine Suffolk Menu

Potato / Peas Stuffed Turnovers\n

Bite Size / Spinach Crispy Fritters\n

Naan Bread / Pureed Chickpeas\n

Veg Samosa / Vegetable / Spinach Fritters\n

Veg Samosa, Chicken Tikka, Veg and Spinach Fritters

Gluteen Free, Served with Ranch Dressing

Battered / Calamari Ring / Fritters

Crisp Spinach / Onions / Tomatoes / Cilantro / Tamarind / Mint Chutney

Samosa Topped Organic Chickpeas, Chopped Onions, Tomatoes, Yogurt, Cilantro, Mint and Tamarind Chutney

Battered Tossed / Sweet Sour Sauce / Peppers / Onions\n

Cooked a la Indo Chinese.

South Indian traditional delicacy.

Cooked a la Indo Chinese.

Cooked a la Indo Chinese.

Battered / Tossed in a Sweet Sour Sauce / Cubed Peppers / Onions

Gluten-free. Chicken and spinach broth.

Gluten-free, vegan. Cucumber, tomato, onion, cilantro and chat masala.

Vegan.

Vegan.

Gluten free, vegan.

Gluten-free. Spicy. Zesty tomato cream sauce and cashew paste.

Gluten-free. Spicy. Royal Mughlai fare with cream, spices and nuts.

Gluten-free. Spicy. Mogul favorite. Curry sauce, cream, coconut milk and almond

Simmered Curry and Aromatic Spices

Gluten-free. Spicy. Tomatoes, green pepper and onion sauteed in an Indian style wok.

(GOAN RED CURRY)\nTraditional Hot, Tangy Curry and Aged Vinegar

Gluten-free. Spicy. Onions sauce, yogurt, garlic, ginger and aromatic spices of Kashmir.

Gluten-free. Spicy. Creamed spinach, fenugreek herb and aromatic spices.

Gluten Free, Classic Curry, Hint of Tamarind and Coconut\n

Gluten Free, Sweet and Sour Mango Curry\n

Gluten Free, Lentil Curry, Traditionally Goes Well With Goat or Lamb\n\n

Gluten Free, Garden Fresh Vegetables Sautéed with flavorful Spices\n\n

Gluten-free. Chicken on the bone, ginger, garlic and low-fat yogurt marination. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Gluten-free. Breast cubes, cream cheese, nuts, and spices. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Gluten-free. Chunks lamb leg, yogurt mint marinated and aromatic spices. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Gluten-free. Cilantro marination fish cubes and tendering flavorful spices. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Gluten-free. Jumbo shrimps with a hint of garlic. Tandoor is a clay oven, marinated freshly baked to order served on the sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Gluten-free. An assortment of chicken, fish, lamb, and shrimp. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Gluten-free item. Ginger flavored soft and delicately flavored lamb chops. Tandoor is a clay oven, marinated freshly baked to order served on a sizzler with fresh cut veggies, low-fat herb yogurt or tikka masala sauce on the side. Served with choice of rice.

Vegan. Plain whole wheat.

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Naan, garlic naan and potato paratha (whole wheat).

Pureed Spinach / Tofu Cubes / Spices\n

Sweet Sour / Mango Curry\n

Zesty Tomato Cream Sauce / Cashew Paste / Touch of Butter\n

Creamed Spinach / Cottage Cheese Cubes / Spices\n

Cottage Cheese Morsels / Tomato Cream Curry / Spices / Cashews\n

Vegetable Croquettes / Curry / Cream / Cashew Gravy

Gluten-free. Stewed black lentils, onions, tomatoes, ginger and a touch of butter.

Vegan, gluten-free. Chickpeas, onion, tomatoes and traditional Northern Indian style.

Spinach, flavorful spices and chickpeas or potatoes.

Vegan, gluten-free. Curried eggplant and potatoes.

Vegan, gluten-free. Curried potatoes and cauliflower.

Pureed eggplant, green peas and ground spices.

Vegan, gluten-free. Mushroom, peas, onions, tomatoes and coriander seeds.

Cut okra, peppers, onions, tomatoes, ginger, garlic, fenugreek, herb and masalas.

Corn kernels, fenugreek, pureed cashews and touch cream.

Homemade Indian ice cream made with milk and Pistachio

Sweet pastry balls in warm honey flavored syrup garnished with raisins can be served creamy.

Indian ice cream made with mango.

Choice of French fries or rice.

Choice of French fries or rice.