WEEKEND BRUNCH WITH GLUTEN FREE CREPES, BLOODY MARY & MIMOSA
GLUTEN FREE CREPES DOSA LIVE STATION
LIVE CREPES STATION |GF| $10 Per Crepe | $24 Unlimited Crepes Rice & Lentil Flour Crepes With Your Choice Of Filling. Served With A Side Of Sambar (Lentil), Coconut & Tomato Dip Choose from the following filling (cannot be mixed): Pesto & Cheese |GF||V| Potatoes & Onion With Turmeric |GF||DF||V| Minced Paneer (Indian Cheese) |GF||V| Ghee (Clarified Butter) Roast |GF||V| Chopped Chicken, Bell Pepper, Onions |GF| Nutella |GF||V| Strawberry Jam With Banana |GF||V|
$10.00
BRUNCH DRINKS
$7 Per Glass or $19 Bottomless Bloody Mary (Contains Alcohol) Mimosa (Contains Alcohol) Sangria (Teetotaler ) Mango Lassi (Smoothy) (Teetotaler)
$7.00
SOCIAL HOUR MENU 4PM - 6PM EVERY SUNDAY TO THURSDAY
SMALL BITES
MASALA FRENCH FRIES (V) $5 Seasoned Crispy Fries With Ketchup POTATO SAMOSA (V) $6 Two Pieces of Pastry Sheet Filled With Potatoes, Peas and Fried. Served with Mint & Tamarind Dip LAMB SAMOSA (DF) $7 Two Pieces of Pastry Sheet Filled With Minced Lamb and Fried. Served with Mint & Tamarind Dip DA-BELLY SLIDERS (CN) $7 Two Sliders with Red Cabbage, Apple Relish. Choose From Potato or Butter Chicken Filling. TATA-TAK SHRIMP $7 Four Jumbo Shrimps in Tempura Batter Served With Tartar Sauce BUTTER CHICKEN TACOS $7 Kimchi Slaw & Sriracha Mayo SMOKY WINGS $7 Tandoor Grilled Chicken Wings With Moringa Dry Rub
$6.00
Signature Cocktails
RED ROSE MARGARITA $8 Tequila, Rose Flavored Liqueur, Lime Juice ASIAN SUPERSTAR $8 Tequila, Orange Liqueur, Chilli, Mint Leaves & Peppercorn DEV-D RAAG MULE $8 Fruit Vodka, Lime & Ginger Beer WATERMELON BASIL MARTINI $8 Vodka With Watermelon Liqueur & Basil Leaves
BEER ON TAP $4 TAJ MAHAL BOTTLE (LAGER) $5 MAHARAJA BOTTLE (PILSNER) $5
$5.00
House Wine
CABERNET $5 CHARDONAY $5
$5.00
Thanksgiving Special Meal for Four Dine In and Take Out
FAMILY MEAL TAKE OUT & DINING
Dine In: $39 Adult and $19 for Kids. Children under 4 eat free APPETIZERS Chutney (Glazed) Potatoes |V||VG||GF||DF| Crispy Baby Potatoes, Tossed With Onions & Glazed with Tamarind Sauce & Spices Street Style Delhi Samosas Dough Triangles Filled With Potato, Peas & Fried SHARING MAIN DISHES Whole Chicken Bird Roast |GF||CN| Full bird marinated overnight with mild herbs, Indian condiment, yogurt and grilled in Tandoor Clay Oven Paneer Butter Masala |GF||CN| Chunks of Indian Cottage Hard Cheese Tossed With Roasted Red Bell Pepper & Cream Red sauce BREAD & RICE Butter Naan Fresh handmade Naan bread in our Tandoor Clay Oven Holiday Pilaf Rice Basmati rice cooked with herbs, nutmeg, butter and topped with Birista crispy onions, nuts, and raisins DESSERT Pumpkin Cake In A Cup Cake bites with mild pumpkin & cinnamon flavor with piped crème, berries, and caramel sauce SIDES / CONDIMENTS Mint & Thai Tamarind Dips for Samosas Raitha