Queen Mother's Kitchen Menu

brined chicken breast cooked in duck fat. Served with Mother Sauce and crisp dill pickles on a toasted Lyon bakery brioche. Our artisan flour is seasoned with Sicilian sea salt, Spanish paprika, French black pepper and more aromatics. *all of our chicken is from Bell & Evans farm in Pennsylvania where they produce the highest standard of chicken available. It is 100% air chilled, humane, antibiotic and cage free.

brined chicken breast cooked in duck fat. Brushed with a honey butter that has a hint of Madagascar vanilla and finished with just a touch of Italian sea salt on a toasted Lyon bakery brioche. Our artisan flour is seasoned with Sicilian sea salt, Spanish paprika, French black pepper and more aromatics. *all of our chicken is from Bell & Evans farm in Pennsylvania where they produce the highest standard of chicken available. It is 100% air chilled, humane, antibiotic and cage free.

2 fresh chicken tenders, brined and hand-breaded, then cooked to a crisp in premium duck fat. Served with Duck fat fries, pickles and toasted brioche.

2 fresh chicken tenders, brined and hand-breaded, then cooked to a crisp in premium duck fat.

brined chicken breast cooked in duck fat. Coated with a spicy sauce and topped with Cole slaw and dill pickles, on a toasted Lyon bakery brioche. Our artisan flour is seasoned with Sicilian sea salt, Spanish paprika, French black pepper and more aromatics. *all of our chicken is from Bell & Evans farm in Pennsylvania where they produce the highest standard of chicken available. It is 100% air chilled, humane, antibiotic and cage free.

kewpie mayo, celery seed, sugar and vinegar.

Duck-fat fried chicken breast with the DMV's favorite savory and sweet-heat sauce, slaw and pickles served on fresh-baked brioche.

Rich, fruity grape soda with a bold, refreshing flavor.

1 fresh chicken tenders, brined and hand-breaded, then cooked to a crisp in premium duck fat.

Duck-fat fried chicken breast with hot butter, spicy pickles served on fresh-baked brioche.

Homemade vinaigrette and herbs.

brined chicken breast cooked in duck fat. Brushed with a honey butter that has a hint of Madagascar vanilla and finished with just a touch of Italian sea salt on a toasted Lyon bakery brioche. Our artisan flour is seasoned with Sicilian sea salt, Spanish paprika, French black pepper and more aromatics. *all of our chicken is from Bell & Evans farm in Pennsylvania where they produce the highest standard of chicken available. It is 100% air chilled, humane, antibiotic and cage free.

brined chicken breast cooked in duck fat. Coated with a spicy sauce and topped with Cole slaw and dill pickles, on a toasted Lyon bakery brioche. Our artisan flour is seasoned with Sicilian sea salt, Spanish paprika, French black pepper and more aromatics. *all of our chicken is from Bell & Evans farm in Pennsylvania where they produce the highest standard of chicken available. It is 100% air chilled, humane, antibiotic and cage free.

Duck-fat fried chicken breast with hot butter, spicy pickles served on fresh-baked brioche.

Duck-fat fried chicken breast with the DMV's favorite savory and sweet-heat sauce, slaw and pickles served on fresh-baked brioche.

8 ounces of sliced crinkle-cut, and dill pickles.

Cucumbers pickled with a blend of spices for a fiery kick, typically including garlic and chili peppers.

Cooked in duck fat, seasoned with our signature Queen's Spice. Served with ketchup and your choice of one of our homemade signature sauces.

kewpie mayo, celery seed, sugar and vinegar.

2 fresh chicken tenders, brined and hand-breaded, then cooked to a crisp in premium duck fat.

1 fresh chicken tenders, brined and hand-breaded, then cooked to a crisp in premium duck fat.

Take home a bottle of soda, available in a variety of flavors including Coke, Pepsi, and Sprite. Please specify your preference.

A selection of carbonated beverages, typically includes popular flavors such as cola and lemon-lime.

Rich, fruity grape soda with a bold, refreshing flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.