Prosecco Fresh Italian Kitchen - Las Vegas Menu

8878 S Eastern Ave #104, Las Vegas, NV 89123
  • Appetizers

    • Bread

    • Burratina

      $18.00
    • Bruschetta

      Ricotta, roasted heirloom cherry tomatoes, garlic and basil
      $14.00
    • Charcuterie Board

      Italian imported cured meats and cheeses. served with marinated olives and grilled veggies
      $21.00
    • Beef Carpaccio

      Thinly sliced raw beef, wild arugula, capers, shaved parmesan cheese, drizzled with extra virgin olive oil
      $19.00
    • Spanish Octopus

      served with celery and carrots mirepoix, and lemon dressing
      $21.00
    • Wagyu Tartar

      Served over potatoes millefoglie, caviar and beurre blanc
      $24.00
    • Baked Scallops

      Panko bread, beurre blanc
      $22.00
    • Mussels In Tomato Broth

      $20.00
    • Crispy Calamari

      $19.00
    • Ribbon Bruschetta

      $16.00
    • Pan Fried Artichokes

      $16.00
    • Meatball Tricolori Appetizer

      $18.00
  • Soups & Salads

    • Soup Of The Day

      seasonal soup
      $10.00
    • Cup Soup Sp

      $7.00
    • Bowl Minestrone (GF/VEG)

      $11.00
    • Cup Minestrone

      $6.00
    • Caesar Salad

      $14.00
    • Side Caesar

      $7.00
    • Organic (GF/VEG)

      $11.00
    • Heart Of Palms Salad

      avocado, heirloom tomato, palmitos and raspberry vinaigrette
      $15.00
    • Side Ins. Palm Heart

      $9.50
    • Prosecco Salad

      mix greens with mango, avocado, cucumber, heirloom tomato and aged balsamic vinaigrette
      $15.00
    • Side Ins. Prosecco

      $9.00
    • Ruby Salad (GF/VEG)

      Confit beets, goat cheese, caramelized pecans, organic spring mix, Honey Dijon Vinaigrette
      $15.00
    • Side Ins. Ruby

      $8.00
    • Caprese

      heirloom tomatoes, fresh mozzarella
      $16.00
    • Wedge Salad

      Crispy iceberg, bacon, heirloom tomatoes, green onions, blue cheese dressing
      $14.00
    • Horiatiki Salad

      $16.00
  • Homemade Pasta

    • Cheese Ravioli (VG)

      Filled with ricotta, gorgonzola, provolone cheese in asparagus creamy sauce
      $25.00
    • Butternut Squash Agnolotti (VG) (Lemon Ginger Sauce)

      Moon shaped pasta filled with butternut squash and ricotta sauteed in ginger lemon sauce
      $25.00
    • Lobster Ravioli

      Stuffed with shrimp and lobster, sauteed with julienne zucchini and saffron sauce
      $28.00
    • Duck Pappardelle

      $28.00
    • Fettuccine Short Ribs

      Braised short ribs, red wine-plum tomato sauce
      $28.00
    • Smoked Salmon Fettuccine (Pink Sauce)

      $26.00
    • Parmesan Cheese Fettuccine With Black Truffle

      the signature dish, the pasta in the wheel
      $44.00
    • Wheel For One

      $42.00
  • Pasta

    • Capellini Al Pomodoro (VEG)

      $19.00
    • Spaghetti And Meatballs

      $24.00
    • Spaghetti Bolognese

      $24.00
    • Penne Vodka

      $22.00
    • Fettuccine Alfredo Chicken

      $30.00
    • Lobster Supreme

      $40.00
    • Seafood Linguine

      seafood linguine served with charry tomato sauce
      $38.00
    • Kids Pasta

      $12.00
    • Extra Pasta

      $6.00
    • SD Pasta

      $11.00
    • Spaghetti Clams

      $34.00
    • Fettuccine Alfredo

      $24.00
    • Spag Agio E Olio

      $18.00
    • Spaghetti Marinara

      $18.00
  • Chef Specialty

    • Lamb Shank W Msh Potato

      $40.00
    • Prime Rib Au Jus

      $36.00
    • Bone-In Pork Chop With Butter Sage Sauce

      served with mashed potato
      $36.00
    • Duck Roulade

      $36.00
    • Kansas City Strip

      $64.00
    • Tomahawk

      $165.00
    • Chateaubriand

      $50.00
    • Prime NY Creek Stone Farm

      $58.00
    • Barolo Reduction Sauce

      $5.00
    • Shitake Mushroom Sauce

      $5.00
    • Pink Peppercorn Sauce

      $5.00
    • Spaghetti Clams

      $32.00
    • Ossobuco With Saffron Risotto

      $64.00
    • Beef Tenderloin Rossili

      $54.00
    • Paccheri For Two

      $88.00
    • Kusshi Oysters

      $20.00
    • Mushroom Appetizer Sp

      $21.00
    • U-10 Scallop Sp

      $23.00
    • Ricotta Gnocchi

      $32.00
    • Black Ink Sp

      $34.00
    • Orange Roughy Filet

      $44.00
    • Veal Chop

      $65.00
    • Beef Wellington

      $58.00
    • Short Rib Sp

      $44.00
    • Pluma Iberica

      $49.00
  • Poultry

    • Chicken Parmigiana

      Served with Spaghetti
      $29.00
    • Chicken Piccata

      $27.00
    • Chicken Marsala

      $27.00
    • Kids Grilled Chicken

      $15.00
  • Fish

    • Mediterranean Seabass

      with snow peas and potatoes
      $39.00
    • Chilean Seabass "Alla Catalana"

      with lobster Cognac sauce, served with seasonal veggies and potatoes
      $48.00
    • Herb Crust Bakka Salmon

      served with clams over sautee spinach in a prosecco sauce
      $36.00
    • Dover Sole

      $66.00
  • Woodfire Oven

    • Lasagna

      $24.00
    • Italian Sausage With Spaghetti Aglio & Olio

      with spaghetti olive oil and garlic and calabria pepper sauce
      $24.00
    • Eggplant Parmigiana (VG)

      $22.00
  • Pizza

    • Margherita Pizza

      $15.00
    • Salami Pizza

      $18.00
    • Bianca San Daniele

      Mozzarella, prosciutto, arugula, mushrooms, shaved parmesan and truffle oil
      $21.00
    • Cacio Pepe Pizza

      $21.00
    • Kids Pizza

      $15.00
  • Sides

    • Asparagus

      $12.00
    • Pee Wee Potato

      $10.00
    • Vegetables Of The Day

      $10.00
    • Garlic Spinach

      $10.00
    • Baked Potato

      served with chives, bacon and sour cream.
      $10.00
    • Mashed Potato

      $10.00
    • Side Penne Vodka

      $12.00
    • Side Saffron Risotto

      $15.00
    • Side Risotto Mushrooms

      $14.00
    • 1 Meatball Tricollore

      $4.00
    • 2 Meatball Tricolore

      $8.00
    • 3 Meatball Tricollore

      $12.00
    • Side Spag Marinara

      $11.00
    • Side Fett Alfredo

      $13.00
    • Side Order Olives

      $6.00
    • Grilled Chicken

      $10.00
    • Side Salmon

      $14.00
    • Grilled Shrimp

      $12.00
    • Side Mushrooms

      $10.00
    • Garlic Bread

      $8.00
    • Lobster Tail

      $24.00
    • Fries

      $10.00
    • Polenta

      $3.00
    • Black Truffles

      $16.00
  • Dolce

    • Tiramisu

      $12.00
    • Banana Cheesecake

      with Italian meringue
      $12.00
    • Nutella Crepe

      served with caramelized nuts and sliced organic banana
      $13.00
    • Almond "Semifreddo"

      $12.00
    • Panna Cotta

      $8.00
    • Bday Panna Cotta

    • Cannoli Siciliani

      $10.00
    • 3 Cannolito

      $10.00
    • Scoop Of Gelato

      $4.00
    • Affogato

      $13.00
    • Italian Lemon Cream Cake Sp

      $12.00
    • Cake Cutting

      $2.00
    • Tartuffo

      $11.00
    • Cheese Cake Sp

      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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