Special signature ½ pound Moon burger with Irish Kerrygold Dubliner cheddar, horseradish sauce and applewood bacon served with fresh-cut fries & house slaw
$18.95
SANDWICHES & PO' BOYS
SPICY FRIED CHICKEN SANDWICH
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
$15.95
SHRIMP PO' BOY
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
$18.95
SPICY BAY SHRIMP BOIL
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
$17.95
COLOSSAL PRAWNS WITH LINGUINE
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
$23.95
ROASTED CHILE SMASH BURGER
Two quarter pound Moon burger patties with fresh roasted medium poblano chiles and pepperjack cheese with fresh-cut fries & house slaw
$16.95
BLUE RIBBON SPICY CHICKEN TENDERS
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), Fresh-cut fries & house slaw
$16.95
BOOKER'S BEEF TENDERLOIN SKEWERS
Two 6oz Beef tenderloin skewers grilled and topped with a bourbon peppercorn & Portobello mushroom sauce with fried shallots garlic mashed potatoes & steamed broccoli
$23.95
CIDER BRINED PORK CHOP
10oz boneless pork chop brined in fresh ginger & apple cider, grilled & finished with Bacon-Bourbon chutney, fresh garlic spinach & mashed potatoes
$19.95
MICHIGAN ASPARAGUS ORECCHIETTE
Fresh MI asparagus, sweet peas & baby portobello mushrooms tossed in lemon Alfredo sauce with orecchiette pasta
$16.95
TUSCAN SAUSAGE & SAGE GNOCCHI
Pan seared potato gnocchi, sweet sausage, baby portobello mushrooms, fresh sage, sundried tomatoes, baby spinach finished with light cream
Char-grilled 10oz New York strip steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed
$23.95
HANGER STEAK FRITTES
10oz Black Angus Hanger steak grilled and served with Maitre d' butter (fresh herbs & garlic) and fresh cut rosemary-truffle fries
$24.95
CAJUN CATFISH PLATTER
Blackened Mississippi catfish filet on a bed of sautéed garlic-spinach with red beans & rice
$19.95
SPRING GARDEN RAVIOLI
Spinach & Ricotta filled ravioli with a light roasted garlic Parmesan cream, artichoke hearts and Spring asparagus
$17.95
HERB MARINATED GRILLED LAMB BROCHETTES
Two 6oz leg of lamb skewers with fresh basil, rosemary, chives and garlic, with roasted Balsamic & bacon Brussels sprouts & mashed potatoes
$23.95
IRISH PASTRAMI REUBEN
Beef brisket, corned, spice-rubbed & smoked served open face on Buttercrumb grilled crusty rye with Irish Swiss cheese, horseradish sauce, bacon braised cabbage, fries