Posana Restaurant Menu

4.7
(1,300+ Reviews)
  • Housemade Starters

    • Breadsticks

      sesame seeds, butter, olive oil
      $9.00
    • Cheddar Biscuits

      hot honey-sea salt butter
      $9.00
    • Soup Of The Day

      always house-made
      $11.00
  • From The Garden

    • Kale Salad

      Three Graces Dairy Manchego-style cheese, pumpkin seeds, currants, lemon, Theros olive oil
      $12.00
    • Posana Chopped Salad

      Local greens, arugula, orange, cranberry, honey toasted walnuts, poppy seed vinaigrette, parmesan
      $13.00
  • Appetizers

    • Brussels Sprouts

      Camembert, hazelnut, white balsamic, pomegranate
      $15.00
    • Ricotta Gnocchi

      caramelized onions, lacinato kale, gruyere cheese sauce
      $17.00
    • Smoked Pork Belly

      carrot lavender puree, frisee, cherry glaze, lime roasted pecans
      $17.00
    • Burrata And Pear

      house-made focaccia boule, Siano burrata, charred pears, balsamic, olive oil
      $18.00
    • Butternut Squash Hushpuppies

      whipped goat cheese, miso caramel, shaved apples
      $15.00
  • Mains

    • Shrimp And Grits

      cheddar grits, lemon, garlic, butter, parsley, herbs, sweet peppers
      $32.00
    • Lumache Pasta

      fall pesto, sea island peas, broccoli, spinach, charred lemon, vegan Parmesan
      $30.00
    • Joyce Farms Chicken Cassoulet

      pan-roasted chicken breast, whipped purple potatoes, black garlic haricot verts, crispy prosciutto, gorgonzola cream
      $36.00
    • Sunburst Farms Trout

      quinoa, roasted grapes, fennel, radicchio, olive, labnah
      $36.00
    • Grilled Beef Tenderloin

      roasted baby beets, mushroom, fingerling potatoes, blackberry-red wine glaze
      $55.00
    • Cheshire Farms Pork Chop

      sweet potato purée, charred brussel sprouts, spiced apples
      $36.00
    • Red Wine Braised Short Ribs

      celeriac puree, roasted carrots, red wine jus
      $38.00
    • Scallops

      smoked tomato roasted red pepper soubise, fennel
      $42.00
  • Sides

    • Roasted Carrots

      dukkah, herbed greek yogurt, local sourwood honey
      $9.00
    • Stone Ground Cheddar Grits

      cheddar, scallion, peppadew relish
      $9.00
    • Fingerling Potatoes

      garlic herb butter roasted
      $9.00
    • Black Trumpet Farm Mushrooms

      sweet potato, caramel onions, marinated feta
      $9.00
  • DESSERTS

    • Vanilla Bean Cheesecake

      blood orange citrus salad, candied Marcona almonds, port pomegranate molasses, pomegranate glass
      $11.00
    • Pot De Creme

      espresso whip, espresso chocolate bark
      $11.00
    • Tahini Tiramisu

      cardamom ladyfingers, tahini caramel mousse, honey espresso soak, chocolate ganache, honey chantilly, sesame seed tuille
      $11.00
    • Churro & Ice Cream

      fried churro, cinnamon sugar, toasted marshmallow ice cream, chocolate sauce
      $11.00
    • Dessert Platter

      one of each dessert for the table
      $42.00
  • COFFEE & TEA

    • Posana Signature Organic Coffee

      $4.00
    • Americano

      $4.00
    • Espresso

      $4.00
    • Cappucino

      $5.00
    • Latte

      $5.00
    • Tea

      $4.00
  • Kids Menu

    • Kid’s Pasta

      house-made pasta, butter, parmesan
      $8.00
    • Grilled Chicken

      chicken breast, choice of side salad or fries
      $12.00
    • Sunburst Trout

      pan seared trout, choice of side salad or fries
      $16.00
    • Posana® Burger

      cheddar, choice of side salad or fries
      $15.00
  • Wine Cellar

    • Sommelier Select

      Ask your server about today’s By the Glass selection from Posana’s Sommelier, Jesus Zafiro.

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(828) 505-3969

1 Biltmore Ave, Asheville, NC 28801


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