• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Dobar Chicken

      Featured in bon appetit magazine! Port wine, gorgonzola cream, brined and grilled fresh Washington chicken breast, French shallots, port-soaked grapes, house-made penne.
      $26.99
    • Chicken Dijon

      A thirty-plus-year favorite! Brined and sautéed fresh Washington chicken breast, garden-fresh herbs, garlic, French shallots, dijon, white wine and cream with house-made fettuccine.
      $23.99
    • Five Cheese

      Vegetarian.
      $12.25
    • Chicken Parmesan

      $26.99
    • Classic Caesar

      Gluten free. House-made (the same way for 30 years)! Creamy Caesar tossed, topped with Parmesan.
      $11.99
    • Scooby-Pepperoni, Fennel Sausage, Mushroom, Red Sauce

      $15.99
    • Fresh Seasonal Salmon

      Gluten free. Fresh king salmon, hand-cut and grilled, topped with lemon red bell pepper aioli, served with lemon jasmine rice and seasonal vegetable.
      $43.95
    • Side Potato Wedges

      $5.95
    • Build-a-Pogacha (Up to 4 Toppings)

      $16.25
    • Kids Chicken Tenders

      Crispy chicken strips for kids
      $9.99
  • Pogacha Pizza

    • Tomato Fresh Basil

      Vegetarian.
      $13.99
    • Spinach, Goat Cheese, Sundried Tomato

      Vegetarian.
      $14.50
    • Mushroom Lemon Pesto

      Vegetarian.
      $13.99
    • Five Cheese

      Vegetarian.
      $12.25
    • 4 Seasons

      Vegetarian.
      $15.99
    • Sausage, Roasted Red Bell Pepper, Goat Cheese

      $15.99
    • Pepperoni Gorgonzola

      $15.99
    • Scooby-Pepperoni, Fennel Sausage, Mushroom, Red Sauce

      $15.99
    • Build-a-Pogacha (Up to 4 Toppings)

      $16.25
    • Roasted Chicken, Bacon, Pesto, Tomato

      $15.99
    • MAHALO-Bacon, Fresh Pineapple, Fresh Jalapeno

      $15.99
  • Pasta

    • Dobar Chicken

      Featured in bon appetit magazine! Port wine, gorgonzola cream, brined and grilled fresh Washington chicken breast, French shallots, port-soaked grapes, house-made penne.
      $26.99
    • Chicken Dijon

      A thirty-plus-year favorite! Brined and sautéed fresh Washington chicken breast, garden-fresh herbs, garlic, French shallots, dijon, white wine and cream with house-made fettuccine.
      $23.99
    • Bella Mushroom Ravioli

      Vegetarian. Giant house-made ravioli filled with our own sautéed portabella and button mushroom mixture, roasted garlic, French shallots, Madeira, white wine, cream, and parmesan.
      $26.99
    • Croatian Cousins

      Ocean gulf prawns, hand-picked east coast diver scallops and manila clams sautéed with garlic and white wine in our own tomato and fresh basil sauce, served over house made fettuccine.
      $29.50
    • Kids Pasta

      $7.95
    • Bechamel Lasagna

      Layers of pasta with bechamel sauce, ground meat, tomato sauce, and cheese, garnished with fresh basil and served with a side of asparagus.
      $26.99
  • Land and Sea

    • Fresh Seasonal Salmon

      Gluten free. Fresh king salmon, hand-cut and grilled, topped with lemon red bell pepper aioli, served with lemon jasmine rice and seasonal vegetable.
      $43.95
    • Lamb Shank

      We've been perfecting this one for many years!! Served with house-made casarecce pasta, pan jus and sautéed vegetables.
      $36.99
    • Mediterranean Chicken Sandwich

      $17.99
    • Pogacha Burger

      House specialty mix of beef and lamb, hand-formed and seasoned with fresh rosemary and garlic, swiss, mayo, lettuce, Roma tomato and red onion. Served on freshly baked pogacha bread with wedge fries.
      $19.99
    • "BIG FISH" Fish and Chips

      $23.99
    • Chicken Parmesan

      $26.99
  • Bites and Shares

    • Applewood Sprouts & Flowers

      Vegan. Market fresh brussels sprouts and florets of cauliflower with fresh herbs and chipotle oil over hummus, sprinkled with applewood smoked sea salt.
      $10.99
    • Dungeness Crab Cakes

      Fresh Dungeness, garlic, lemon juice, pogacha bread crumbs. Fresh herbs. Lemon red bell pepper aioli.
      $23.99
    • Spicy Prawns

      Shallots, cream, fresh lemon juice, butter, scallions, white wine, Cajun seasoning and roma tomatoes. Served hot with pogacha quarters.
      $16.99
    • Fire Warmed Goat Cheese

      Vegetarian. Goat cheese, roasted red peppers, and kalamata olives are warmed in the fire with garden-fresh herbs. Served hot with pogacha quarters.
      $12.50
    • Fresh Manila Clams

      Vermouth with fresh lemon juice, French shallots, garden herbs, garlic, cream, roma tomatoes and green onion.
      $19.99
    • Artichoke Dip

      $12.99
  • Salads and Bowls

    • Grilled Salmon Caesar

      Considered the Wagyu of the sea, fresh Ora king hand-cut and grilled - served over our classic Caesar salad.
      $38.99
    • Orange Chicken Salad

      Gluten free. Brined, grilled and chilled fresh Washington chicken breast, roma tomato, crumbled bacon, red onion, mandarin orange wedges, gorgonzola, mixed greens - house-made orange vinaigrette dressing on the side.
      $17.99
    • Classic Caesar

      Gluten free. House-made (the same way for 30 years)! Creamy Caesar tossed, topped with Parmesan.
      $11.99
    • Seasonal Greens - Gorgonzola

      Vegetarian, gluten free.
      $8.99
    • Seasonal Greens - Parmesan

      Vegetarian, gluten free.
      $8.99
    • Classic Caesar (Half)

      Gluten free. Half. House-made (the same way for 30 years)! Creamy Caesar tossed, topped with parmesan.
      $5.99
    • Seasonal Greens - Gorgonzola (Half)

      Vegetarian, gluten free. Half.
      $4.99
    • Seasonal Greens - Parmesan (Half)

      Vegetarian, gluten free. Half.
      $4.99
    • Mediterranean Power Bowl

      Gluten free. Grilled and chilled fresh Washington chicken breast, quinoa, hummus, artichoke hearts, roasted red bell peppers, kalamata olives, spinach, feta, chia seeds- our fresh lemon vinaigrette dressing on the side.
      $18.99
    • Crab & Shrimp Louis Salad

      $28.99
    • Light Appetite Salmon Caesar

      $31.00
    • SW Chicken Cobb Salad

      $18.99
  • Sides

    • Side Anchovies

      $1.50
    • Side Hot Chicken

      $5.00
    • Side Sautéed Prawns

      $6.00
    • Side Potato Wedges

      $5.95
    • Lemon Vinaigrette - Bottle

      $6.00
    • Lemon Vinaigrette - Refill

      $5.00
    • Extra Poggie

      $0.50
  • Dessert

    • Marionberry Pie - Slice

      $5.95
  • Kids Menu

    • 5 Cheese

      Vegetarian.
      $11.50
    • Kids Pasta

      $7.95
    • Kids Mini Burger

      $7.95
    • Kids Chicken Tenders

      Crispy chicken strips for kids
      $9.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(425) 455-5670

2707 78th Ave SE, Mercer Island, WA 98040


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