Plaza Cafe Southside

Yummy Food With a Big Mission: To Make You Feel Right at Home At the Plaza Café Southside, everything on the menu is made from scratch. The Southside’s famous recipes have been handed down for generations, and the Razatos family has been serving Santa Fe using fresh, quality ingredients since 1947. But for co-owners Leonardo Razatos and Belinda Marshall, great food is about more than what it’s made of. At the Plaza Café Southside, guests will also get a taste of just what the Southwest is all about. Diners are treated like family, and the staff is proud to share an authentic Santa Fe experience with everyone who enters.