Italian lady fingers dipped in espresso, layered with delicious mascarpone cream and drizzled with Maracaibo chocolate. Contains eggs
$9.00
Chocolate Cake
Three layers of sponge Swiss chocolate cake, layered with sweet caramel cream and finished with dark chocolate cream on top
$9.00
Milhojas
Four layers of puff pastry, layered with sweet caramel cream and finished with whipping cream on top
$9.00
Flan
Oven baked custard desert that includes a velvety texture and the sweetness of a light caramel sauce
$8.00
Affogato
Vanilla gelato "drowned" in hot espresso
$6.50
Vanilla Gelato
Two scoops of creamy vanilla gelato finished with creamy chocolate sauce
$4.50
Insalate & Antipasto
Caprese
mozzarella in water, organic: tomato slices and basil leaves; Italian olive oil
$13.00
Caprese With Burrata
burrata organic: tomato slices and basil leaves; Italian olive oil
$17.00
Side Salad
organic: green mix and mushrooms; artichokes, Cerignola green olives, Italian olive oil, Italian balsamic vinegar
$6.00
La Gitana Salad
organic: green mix, mushrooms and tomatoes; artichokes, Cerignola green olives, parmesan cheese, Italian olive oil, Italian balsamic vinegar
$14.00
Deliziosa
organic: green mix, tomatoes and cucumbers; walnuts, smoked salmon, house made Green Goddess dressing
$15.00
Tuscany
organic: arugula, tomatoes, mushrooms and Kalamata olives; mozzarella in water, Italian olive oil, Italian balsamic vinegar
$13.00
Mediterranean
organic: green mix, tomatoes, cucumbers, red onions, bell peppers and Kalamata olives; feta cheese, Italian olive oil, house made Italian dressing
$14.00
Meat Platter
A delicious combination of 3 Italian imported salami: Schiacciata Piccante, Salame Milano, Salame San Gennaro; together with an olive mix & pickled veggies
$16.00
Fornarina With Marinara Sauce
House made flat bread with rosemary and corse salt. Served with a side of Marinara Sauce
$11.00
Cheese Platter
Our combination of 4 cheeses: goat, gruyere, brie and blue cheese; together with honey walnuts, pickled veggies and a savory spread
$16.00
Burrata & Prosciutto
Mouthwatering burrata cheese with fresh pepper sprinkled on top, on a bed of arugula, served with 3 slices of Prosciutto San Danielle and sweet drops peppers.
$15.50
Vegan Antipasto
An "out of this world" journey of flavors from: roasted balsamic onions, sun dried tomatoes, roasted peppers, olive mix and artichokes.
$15.00
Artisan Meat Board
3 special meats: Prosciutto San Danielle (Italy), Beef Bresaola (Italy), Coppa Serrano (Spain) served together with an olive mix and pickled veggies.
$19.00
Full Antipasto
The perfect combination of our cheese platter and meat platter
$28.00
Wine & Beer
Italy, Fattoria Di Basciano - Tuscany, Chianti
$37.00
Italy, Il Ghizzano - Tuscany, (Blend Merlot - Sangiovese)
$45.00
Italy, Rupicolo - Blend
$34.00
Argentina, Catena - Malbec
$42.00
Andiano, Spain - Garnacha - Syrah
$33.00
Domain The Courton, France - Merlot
$33.00
Peroni/ Black Butte Porter/ Mac & Jack/ Bale Braker IPA/ Pfriem IPA/ Hefeweizen
signature white sauce made upon order with cream, ham, organic: mushrooms and garlic; freshly grated Italian parmesan cheese
$19.50
CARBONARA
signature white sauce made upon order with cream, bacon, organic egg, freshly grated Italian parmesan cheese
$19.50
4 FORMAGGI
Greek feta cheese, French blue cheese, Italian shredded mozzarella, freshly grated Italian parmesan cheese
$19.50
AL POMODORO
real tomato sauce, organic garlic, freshly grated Italian parmesan cheese
$17.00
ALLA ARRABIATTA
real tomato sauce, organic garlic, jalapeno, cayenne pepper, freshly grated Italian parmesan cheese
$17.50
BOLOGNESE
signature house made Bolognese sauce (tomato sauce, bacon, ground beef, vegetables & over 10 hours to create it), freshly grated Italian parmesan cheese
$21.00
CREAMY PESTO
a flavorful sauce made with our house made pesto* sauce and cream, chicken, organic: garlic, basil and tomatoes, freshly grated Italian parmesan cheese