Pinsa Rossa San Francisco

Our cloud-like dough and crispy crust are the foundation of our perfect pinsas. Compared to a traditional pizza which has a thick, doughy and chewy texture, our pinsas are light, airy and crispy. Our pinsas have 61% more water, 48% less sugars, 85% less fat, 91% less saturated fat, and 100% less cholesterol, making them the healthier alternative to your standard pizza!