PHO 32 Menu

Extras for an additional charge.

Extras for an additional charge.

Egg Noodle and Broth Stewed from Chicken and Pork

Rice Noodle and Broth Stewed from Chicken and Pork

2 pieces. rice paper or crispy dough filled with shredded vegetables.

Vietnamese Fried Spring Rolls have pork, taro, carrot, glass noodle, onion, and wood-ear mushroom inside.\nIt is served with fish sauce

The Large Vietnamese Fried Spring Rolls have pork, taro, carrot, glass noodle, onion, and wood-ear mushroom inside.\nIt is cut into 8 pieces.\nServed with fish sauce

The fresh rolls wrapped with rice paper

The fresh rolls wrapped with rice paper

Soybeans.

6 pieces. battered and fried.

6 pieces. fried or steamed. filled dough.

4 pieces.

Fresh rice paper rolls with Vietnamese style pork patty inside

Squid. cooked in oil.

10 pieces. cooked in oil.

Small breaded and fried. bite-sized breaded and fried chicken.

2 pieces. vietnamese fried spring rolls have pork taro carrot glass noodle onion and wood-ear mushroom inside. it is served with fish sauce.

Served with peanut lettuce bean sprout cucumber & mint.

Served with peanut lettuce bean sprout cucumber & mint.

Served with peanut lettuce bean sprout cucumber & mint.

Served with peanut lettuce bean sprout cucumber & mint.

Served with peanut lettuce bean sprout cucumber & mint.

Served with peanut lettuce bean sprout cucumber & mint.

Served with steam rice.

Served with steam rice or fried rice.

Served with steam rice or fried rice.

Served with steam rice or fried rice.

Stir fried rice.

Deep fried with sweet and spicy sauce.

Served with egg roll & steamed rice or fried rice.

Served with bell pepper, zucchini, carrot, snow pea, white onion.

Served with egg roll & steamed rice or fried rice.

Served with egg roll & steamed rice or fried rice.

Chicken with brown sauce and vegetables.

Chicken battered and cooked in a sweet orange sauce.

Chicken in a sweet sauce served with sesame seeds.

Served with egg roll & steamed rice or fried rice.

Stir fried steak with vegetables and a savory sauce.

Drip-brewed Vietnamese coffee typically includes sweetened condensed milk.

Seasend broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Seasend broth with filled wonton dumplings.