Our family-owned pho restaurant has been serving local customers with authentic Vietnamese food for over a decade. We inherited our family's recipes and decided to re-introduce to our local community the original oxtail beef noodle soup ("pho duoi bo"), the traditional Southern style beef stew (“bo kho”), and our unique, flavorful pork porridge (“chao long”). In April of 2017, we opened Pho Nhy with the focus to provide high quality pho to the community, served with fresh ingredients and spices. Our mission is not only to serve high-quality, home-cooked meals to our customers, but also to provide welcoming and attentive service to each and every patron. Our goal is to have every customer leave with happiness and satisfaction.