I order from here for dinner at work from time to time. The BBQ pork platter is fantastic. The Vietnamese coffee is delicious and really strong when you need some energy. I absolutely love this place!!
The food here is really good. When we went it was packed but the service was quick and the food was fresh. The noodles were fantastic, I can’t get enough of them! The spring rolls were fine but it’s a place I’d like to try again. Highly recommend.
We have been here many times for dine in and take out. Very good food and excellent service.
The moment we walked in we were welcomed and sat down immediately. The lady that was our server was the sweetest and so helpful on helping us choose our pho since it was our first time. She recommended to try these glazed wings that tasted sweet and so crunchy and were very good! The pho dac bite was a non flavorful pho but with the sauce that was already on the table such as chili oil and the bottle of sauce makes the dish so much better! If you are a fan of pork the pho for you will be the grilled pork pho .. they give the pork on the side and it was sooo flavorful and the base of the pho was perfect! Overall this place is a must go and definitely recommend - I can’t wait to come back ! (:
After running errands in the area, it was lunchtime and I needed some pho for this cold day. My husband mentioned that this was his go-to Viet place back in his college days so we stopped in on a Saturday at around 1 PM. To start, we ordered the classic banh mi. It was a pretty solid banh mi for a restaurant, because they're usually hit or miss. The bread was fresh and lightly toasted. Normally, we would have ordered spring rolls but I saw they use regular spring roll paper instead of rice paper (IMO, the easy way out, especially since you can make these ahead). For my main I ordered the combo pho. Maybe I ordered the wrong one but I thought it would come with some rare beef, which it didn't. Other than that, the broth was good, which is the most important part of a pho. Hubby had the grilled pork chop with shredded pork, egg patty, and egg on white rice. The pork chop was really good. Even though it was thin, which can be easy to overcook, it was perfect here. Next time, I think I'll try the tiny rice noodle dishes or cold vermicelli bowls.
Joanne, ❤️ .Ive been goinjg here since 2009. I liove it