Phở 1 Vietnamese Restaurant Menu

4.2
(500+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pho - 2-3 Choices

      Vietnamese Pho: Choose size - Regular or Super Bowl. Toppings include rare steak, beef balls, brisket, tendons, or chicken. Served with rice noodles in a seasoned broth.
      $22.50
      Pho - 2-3 Choices
    • Pho - 1 Choice

      Vietnamese Pho: Available in regular or super bowl sizes. Choose from toppings: rare steak, beef balls, brisket, tendon, chicken.
      $20.50
      Pho - 1 Choice
    • 2. Crispy Spring Rolls (4)

      Crispy spring rolls, choice of regular, vegetarian, or shrimp filling, served in fours.
      $18.75
      2. Crispy Spring Rolls (4)
    • 1. Summer Rolls (2)

      Fresh Vietnamese summer rolls with options of regular, vegetarian, or various proteins like pork and chicken, wrapped in rice paper with herbs.
      $12.75
      1. Summer Rolls (2)
    • BBQ Pork or Chicken

      BBQ pork or chicken in a traditional Vietnamese banh mi with pickled vegetables, cilantro, and jalapeños.
      $11.75
      BBQ Pork or Chicken
    • Lemongrass Chicken

      Lemongrass Chicken Bánh Mì: Served with choice of tofu or chicken, aromatic lemongrass, crisp vegetables, cilantro, and creamy mayo on a baguette.
      $13.75
      Lemongrass Chicken
    • Vegetables & Tofu

      $18.50
      Vegetables & Tofu
    • Cold Noodles with Toppings A (2 Toppings)

      Chilled noodles served with a choice of two toppings: spring roll, BBQ pork, BBQ chicken, or shredded pork.
      $19.50
      Cold Noodles with Toppings A (2 Toppings)
    • Thai Tea

      $7.00
    • Soft Drinks

      Coke, Sprite, diet Coke, Pepsi.
      $3.50
  • Appetizers

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • 3. Fried Bean Curd Skin Stuffed (3)

      Crispy bean curd skin stuffed with a savory filling, garnished with fresh herbs and served with a dipping sauce.
      $21.50
      3. Fried Bean Curd Skin Stuffed (3)
    • 4. Fried Chicken Wings (7-8)

      Crispy chicken wings topped with chopped garlic and red chili peppers.
      $21.00
      4. Fried Chicken Wings (7-8)
    • 2. Crispy Spring Rolls (4)

      Crispy spring rolls, choice of regular, vegetarian, or shrimp filling, served in fours.
      $18.75
      2. Crispy Spring Rolls (4)
    • 1. Summer Rolls (2)

      Fresh Vietnamese summer rolls with options of regular, vegetarian, or various proteins like pork and chicken, wrapped in rice paper with herbs.
      $12.75
      1. Summer Rolls (2)
  • Salad

    • 5. Green Papaya Salad

      Crisp green papaya with fresh herbs, tender slices of meat, crunchy peanuts, and a drizzle of tangy dressing, garnished with crispy rice crackers.
      $19.75
      5. Green Papaya Salad
    • 6. Jellyfish Salad

      Crisp jellyfish with fresh herbs, shredded vegetables, and crunchy peanuts, tossed in a light, tangy dressing.
      $23.75
      6. Jellyfish Salad
    • 7. Chicken Salad

      Tender chicken pieces mixed with shredded cabbage, thinly sliced onions, and fresh herbs, topped with crispy fried shallots.
      $19.00
      7. Chicken Salad
    • 8. Duck Salad

      Tender duck slices on a bed of shredded vegetables, garnished with fresh herbs, crispy shallots, and crushed peanuts.
      $22.75
      8. Duck Salad
    • 9. Chicken Feet Salad

      Crispy chicken feet tossed with shredded cabbage, fresh herbs, peanuts, and thinly sliced chili peppers.
      $23.75
      9. Chicken Feet Salad
    • 10. Lemon Beef Salad

      Thinly sliced beef with fresh herbs, crisp vegetables, peanuts, and lime slices.
      $23.75
      10. Lemon Beef Salad
  • Wonton Egg & Rice Noodles

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • 11. Wontons in Chicken Broth

      Delicate wontons in savory chicken broth with bok choy, carrots, and green onions.
      $20.50
      11. Wontons in Chicken Broth
    • 12. Egg Noodle with Wontons

      Delicate wontons with tender egg noodles, bok choy, and carrots in a savory broth.
      $21.50
      12. Egg Noodle with Wontons
    • 13. Rice & Egg Noodle with Wonton

      Rice and egg noodles served with wontons, typically including a mix of vegetables in a savory broth.
      $23.00
    • 14. Rice Noodle with Chicken

      Rice noodles served with tender pieces of chicken, often accompanied by a selection of vegetables and herbs in a light broth.
      $22.00
    • 16. Rice Noodles with Seafood

      Seafood mix over choice of rice or egg noodles.
      $24.00
      16. Rice Noodles with Seafood
    • 18. Stewed Rice Noodles or Egg Noodle with Seafood

      Stewed seafood served over your choice of rice or egg noodles.
      $26.00
  • Vietnamese Sandwiches "Bánh Mì"

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • BBQ Pork or Chicken

      BBQ pork or chicken in a traditional Vietnamese banh mi with pickled vegetables, cilantro, and jalapeños.
      $11.75
      BBQ Pork or Chicken
    • Combo (Steamed Pork & Ham)

      Steamed pork and ham with Vietnamese mayonnaise, pâté, pickled daikon and carrots, cucumbers, cilantro, and jalapeños in a Bánh Mì baguette.
      $12.50
    • Lemongrass Chicken

      Lemongrass Chicken Bánh Mì: Served with choice of tofu or chicken, aromatic lemongrass, crisp vegetables, cilantro, and creamy mayo on a baguette.
      $13.75
      Lemongrass Chicken
  • Pho

    Choice of toppings: rare steak, beef balls, brisket, tendon, tripe, chicken. Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Pho - No Meat

      Vietnamese pho with option of regular or super bowl size; no meat included.
      $19.50
      Pho - No Meat
    • Pho - 1 Choice

      Vietnamese Pho: Available in regular or super bowl sizes. Choose from toppings: rare steak, beef balls, brisket, tendon, chicken.
      $20.50
      Pho - 1 Choice
    • Pho - 2-3 Choices

      Vietnamese Pho: Choose size - Regular or Super Bowl. Toppings include rare steak, beef balls, brisket, tendons, or chicken. Served with rice noodles in a seasoned broth.
      $22.50
      Pho - 2-3 Choices
    • Pho - 4-5 Choices

      Vietnamese pho with size options of regular or super bowl. Protein selections include rare steak, beef balls, brisket, tendons, or chicken.
      $24.50
      Pho - 4-5 Choices
    • Seafood

      Specialty.
      $23.50
    • Vegetables & Tofu

      $18.50
      Vegetables & Tofu
    • Beef Balls in Broth Only

      Tender beef balls in a fragrant broth with rice noodles, fresh herbs, bean sprouts, lime wedges, and sliced jalapeños.
      $17.00
      Beef Balls in Broth Only
  • Vermicelli Noodle "Bún" Soup

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • 22. Hue's Spicy Beef Noodle Soup

      $21.00
    • 23. Cold Vermicelli with Sautéed Beef or Chicken

      Chilled vermicelli served with sautéed beef or chicken.
      $20.00
    • 24. Cold Vermicelli with Stirred Fried Tofu

      Stir-fried tofu served atop cold vermicelli noodles, typically accompanied by a mix of fresh herbs and vegetables, garnished with fried onions.
      $19.00
    • 25. Cold Vermicelli with Imitation Meat

      Cold vermicelli noodles served with a variety of imitation meat, typically includes fresh herbs and vegetables.
      $20.00
    • 26. Cold Vermicelli with Beef Wrapped Shrimp

      Rice vermicelli served with beef and shrimp wrapped together, typically accompanied by fresh herbs and a light dressing.
      $22.00
    • 27. Cold Vermicelli with BBQ Large Prawn

      Cold vermicelli noodles served with barbecue large prawns, typically accompanied by fresh herbs and a light dressing.
      $32.00
  • Cold Noodles

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Cold Noodles with Toppings A (1 Topping)

      Cold noodles served with choice of spring roll, BBQ pork, BBQ chicken, or shredded pork topping.
      $19.00
    • Cold Noodles with Toppings A (2 Toppings)

      Chilled noodles served with a choice of two toppings: spring roll, BBQ pork, BBQ chicken, or shredded pork.
      $19.50
      Cold Noodles with Toppings A (2 Toppings)
    • Cold Noodles with Toppings A (3 Toppings)

      Vietnamese cold noodles, choose 3: spring roll, BBQ pork, chicken, shredded pork.
      $21.00
    • Cold Noodles with Toppings B (1 Topping)

      Vietnamese cold noodles, choice of 1 topping: spring roll, BBQ pork, chicken, shredded pork, shrimp variations, or bean curd.
      $22.00
    • Cold Noodles with Toppings B (2 Toppings)

      Cold noodles served with a choice of two toppings among spring rolls, BBQ pork, chicken, shredded or patty pork, grilled shrimp, or fried bean curd.
      $23.00
      Cold Noodles with Toppings B (2 Toppings)
  • Broken Rice Plate "Com Tám"

    Comes with a choice of salad or soup. Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Broken Rice Plate with Toppings A (1-2 Toppings)

      Broken rice with choice of 1-2 toppings: egg, egg meatloaf, pork chop, BBQ pork, BBQ chicken, shredded pork. Includes side of salad or soup.
      $19.00
      Broken Rice Plate with Toppings A (1-2 Toppings)
    • Broken Rice Plate with Toppings A (3 Toppings)

      Broken rice served with choice of three toppings: egg, egg meatloaf, pork chop, BBQ pork, BBQ chicken, shredded pork. Includes side of salad or soup.
      $20.00
    • Broken Rice Plate with Toppings A (4 Toppings)

      Broken rice served with choice of salad or soup. Select from egg, egg meatloaf, pork chop, bbq pork, bbq chicken, or shredded pork toppings.
      $21.00
    • Broken Rice Plate with Toppings B

      Broken rice plate with choice of toppings: egg, egg meatloaf, pork chop, BBQ pork/chicken, shredded pork, kalbi, simmered shrimp, deep-fried bean curd. Served with salad or soup.
      $19.00
    • 28. Steamed Rice with Beef Steak

      Steamed rice topped with beef steak. Choose between salad or soup as a side.
      $24.00
    • 29. House Special Fried Rice

      House Special Fried Rice served with choice of salad or soup.
      $19.00
    • 30. Steamed Rice with Lemongrass Chicken

      Steamed rice paired with lemongrass-infused chicken. Choice of side: salad or soup.
      $19.00
  • Rice Porridges "Cháo"

    • B. Duck Meat

      Rice porridge featuring tender duck meat, commonly garnished with fresh herbs like cilantro and scallions.
      $20.00
    • C. Chicken

      Rice porridge simmered in a savory chicken broth, typically includes tender pieces of chicken, garnished with ginger, green onions, and cilantro.
      $19.00
    • D. Seafood

      Rice porridge featuring a medley of seafood, commonly including shrimp, fish, and squid, gently simmered to perfection.
      $21.00
    • E. Fish Fillet

      Rice porridge prepared with a traditional broth, typically includes tender fish fillet pieces, garnished with ginger, green onions, and cilantro.
      $21.00
    • F. Beef

      Rice porridge prepared with beef, commonly garnished with green onions, ginger, and cilantro.
      $20.00
  • Roll-Up On Tray "Bánh Hỏi"

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Roll-Up On Tray

      Make 1-2 choices.
      $29.00
    • 31. Roll-Up Tray with Beef Wrapped in Shrimp

      Thin vermicelli noodles accompanied by beef wrapped in shrimp, served on a tray, typically includes fresh herbs and a dipping sauce.
      $29.00
    • 32. Roll-Up Tray with BBQ Large Prawn

      Grilled large prawns served on a bed of fine vermicelli, typically includes fresh herbs and accompanied by rice paper and dipping sauce.
      $33.00
    • 33. Roll-Up Tray with Beef, Shrimp & Squid Fondue

      Thinly sliced beef, whole shrimp, and squid are prepared for fondue, served with fine vermicelli, fresh herbs, vegetables, and rice papers alongside a dipping sauce.
      $40.00
  • À la Carte

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • 35. Catfish or Pork Simmered in Peppers & Spices

      Catfish or pork, peppers, spices, simmered.
      $23.00
    • 36. Catfish + Pork Simmered in Peppers & Spices

      Catfish and pork are simmered with peppers and a blend of traditional spices, creating a harmonious Vietnamese à la carte dish.
      $32.00
    • 37. Large Prawn Simmered in Coconut Juice

      Large prawns gently simmered in a rich coconut juice, typically includes a blend of traditional Vietnamese herbs and spices.
      $39.00
    • 38. Shrimps Simmered with Pork Belly

      Shrimps and pork belly simmered together, typically includes a blend of traditional Vietnamese spices and herbs.
      $26.00
    • 39. Salt & Pepper Shrimps

      Lightly battered shrimp, typically includes a toss of salt, pepper, garlic, and jalapeños for a savory finish.
      $26.00
    • 40. Hot Spicy Lemongrass Chicken

      Chicken marinated with spicy lemongrass sauce, typically includes onions and chili, offering a hot and aromatic experience.
      $21.00
    • 41. Calamari/Tender Beef Sautéed with Spicy Sate

      Calamari and tender beef sautéed with a spicy sate sauce, typically includes a blend of aromatic spices and vegetables.
      $23.00
    • 42. Shaken Beef

      $24.00
    • 43. Ginger Simmered Chicken

      Chicken simmered with ginger, often accompanied by a blend of traditional spices, offering a comforting and aromatic dish.
      $24.00
    • 44. Chicken Curry with French Baguette, Rice or Vermicelli Noodles

      Chicken curry with choice of French baguette, rice, or vermicelli noodles.
      $20.00
    • 45. Beef Stew with French Baguette, Rice or Vermicelli Noodles

      $21.00
  • Soups "Canh Chua" & Shabu "Lẩu"

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Vietnamese Sour Soup

      Vietnamese sour soup, choice of catfish, shrimps, chicken, tofu, with traditional herbs and vegetables.
      $25.00
  • Stirred Fried Dishes - Mixed Veggies "Rau Cải Xào"

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Beef, Chicken, Imitation Meat, Mushroom & Tofu

      Stirred fried mixed veggies with choice of beef, chicken, imitation meat, mushroom, or tofu. Served with Vietnamese seasonings.
      $22.00
    • Seafood

      Specialty.
      $28.00
    • Stir-Fried Ong Choy

      Ong choy stir-fried with garlic and light soy sauce, embodying a simple yet savory approach to this leafy green.
      $18.00
  • Stirred Fried Dishes - Soft or Crispy Noodles

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Beef, Chicken, Imitation Meat, Mushroom, Seafood & Tofu

      Stir-fried noodles with a choice of beef, chicken, imitation meat, mushroom, or tofu on either soft or crispy noodles. Vietnamese-inspired.
      $23.00
    • Seafood

      Specialty.
      $24.00
  • Beverages

    Reminder: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Ice/Hot French Coffee with Condensed Milk

      Vietnamese drip coffee, served with condensed milk. Choose from iced or hot.
      $7.50
      Ice/Hot French Coffee with Condensed Milk
    • Iced Lemonade

      Freshly squeezed lemon juice combined with water and a hint of sugar, served chilled.
      $7.00
    • Preserved Lemon Drink

      A refreshing beverage made with preserved lemons, typically includes a blend of sweet and slightly salty flavors.
      $7.50
    • Freshly Squeezed Orange Juice

      A citrus delight
      $7.75
    • Avocado Smoothie

      Fresh avocados blended with condensed milk to create a creamy and smooth beverage.
      $8.75
    • Thai Tea

      $7.00
    • Lemon Thai Tea

      A refreshing blend of Thai tea and lemon, typically includes sweetened condensed milk for a smooth finish.
      $6.50
    • Soft Drinks

      Coke, Sprite, diet Coke, Pepsi.
      $3.50
  • Desserts

    • Custard Flan

      Smooth and creamy egg custard, traditionally topped with a layer of caramel sauce, often enjoyed for its delicate balance of sweetness.
      $5.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(808) 955-3438

1617 Kapiolani Blvd, Honolulu, HI 96814


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