Pete's Menu

3.6
(25+ Reviews)
  • Pete's Carnival Inspired Cocktails

    • Rio Carnival Caiprahina

      Brazilian Cachaça | Fresh Limes | Basil | Syrup
      $9.00
    • Nyx Hemingway Daiquiri

      Rum | Luxardo | Grapefruit | Lime | Sugar
      $9.00
    • Bacchus Smash Sangria

      Wine | Agua Fresca | Seasonal Fruit
      $9.00
    • Zulu Colada

      Rum | Pineapple | Crema de Coco - nut!
      $11.00
    • Endymion Berry Mojito

      Rum | Fresh Berries | Mint | Lime
      $11.00
    • Muses Fizz

      Gin | Egg White | Orange Flower Water | Citrus Juice | Cream
      $12.00
    • Sparta Sazerac

      Rye | New Orleans Herbsaint | Sugar | Peychaud Bitters
      $10.00
    • Orpheus Rita

      Tequila Plata | Cointreau Orange | Fresh Orange & Lime Juice
      $12.00
    • Hail Rex Cocktail

      Ojen | Peychauds | Sugar
      $10.00
    • Captain’s Paloma

      Tequila | Grapefruit Soda | Candied Citrus
      $10.00
    • Iris Pisco Sour

      Peruvian Pisco | Egg White | Citrus Lemonade | Bitters
      $11.00
    • Flambeaux S’mores Martini

      Vodka | Godiva | Cinnamon | Milk | Sucre Marshmallow
      $13.00
    • Mardi Gras Indians Cocktail

      Vodka | Midori | Lemonade | Chambord | Garnished with a King Cake Baby
      $10.00
  • Pete's Dinner Menu - Small Plates

    • Gumbo

      roasted chicken, Louisiana smoked sausage, local rice
      $10.00
    • Empanadas Del Día

      house & hand made meat pies, spiced crema
      $12.00
    • Gulf Ceviche

      citrus marinated Gulf seafood, salsa fresca, chilis,fruits, served with fresh crisped tortillas
      $14.00
    • Yes, We Have No Bananas

      crisp fried plantains & sweet ripe bananas,three-chili mole
      $11.00
    • Queso Skillet

      chili con queso, tomato, spices, crisped tortilla
      $12.00
      Queso Skillet
    • Guacamole

      housemade with salsa fresca, crisped tortilla
      $9.00
    • Salsa Sampler

      trio of housemade salsas, crisped tortilla
      $7.00
    • Shrimp & Grits

      garlicky sautéed Gulf shrimp, Allen Bros. Mills’s cheesegrits, Abita Turbodog beer reduction
      $15.00
      Shrimp & Grits
  • Pete's Dinner Menu - Pizza

    • Creole Tomato Margharita

      ripe tomato | basil | fresh mozzarella
      $13.00
    • Green Thumb

      spinach | chévre | roasted peppers | garlic
      $13.00
    • The Nimrod

      pepperoni | bacon | grilled andouille
      $15.00
    • Back Bayou

      duck | crawfish tails | alligator sausage
      $16.00
    • Cocodrie

      gulf shrimp | tomato | fresh herbs
      $16.00
    • Muffulatta

      cured meat | olive salad | provolone | garlic
      $15.00
    • Des Allemandes

      bacon jam | andouille | carmelized onion
      $15.00
    • Yerway

      traditional cheese | mozzarella | tomato sauce
      $13.00
  • Pete's Dinner Menu - Entrees

    • The Gaucho Platter

      choice: marinated steak, grilled chicken or shrimp, iron skillet onions, peppers, with corn tortilla, black beans, chimichurri rice, 3-chili molesalsa fresca, chipotle crema, guacamole
      $19.00
    • 2 Taco Plate

      prepared with your choice of tortilla, filling, & salsa, served with black beans and chimichurri rice
      $15.00
    • 3 Taco Plate

      prepared with your choice of tortilla, filling, & salsa, served with black beans and chimichurri rice
      $17.00
    • Campesino Plate

      fried flour tortilla, stuffed with black beans, your choice of filling and cheese, topped with fried eggs, salsa fresca, spiced crema
      $12.00
    • Quesadilla Plate

      griddled flour tortilla, queso, salsa fresca, & your choice of filling, served with black beans, chimichurri rice, spiced crema
      $12.00
    • Gulf Fish Du Jour

      locally sourced and inspired creations
    • Pasta Laundriphyre

      chicken, local sausage, garden vegetables, tossed with penne, spiced crawfish créme
      $24.00
    • Pete’s Cox Farm’s Beef Burger

      Nueske’s bacon, jarlsberg, bacon-onion jam, creole tomato, lettuce on a toasted pretzel bun. The Pete’s Burger is served with your choice of Zapp’s chips or French fries. 1/2 pound hormone-free, grass-fed beef
      $17.00
  • Pete's Dinner Menu - Salads

    • Playa De Bay St. Louis

      lump crabmeat, Gulf shrimp, tomato, onion, cucumber, mixed greens, citrus dressing
      $16.00
    • Jardín

      array of grilled and roasted garden vegetables, bed of baby spinach, avocado-herb dressing
      $16.00
    • Ponchatoula (Chicken Or Shrimp)

      spinach, strawberries, lardon, spiced pecans, onion, stilton, pancetta vinaigrette
      $16.00
    • Fiesta Salad

      crisp greens, roasted corn, onion, tomato, peppers, cheese, cilantro-chipotle vinaigrette
      $15.00
    • Romaine

      romaine, garden greens, shaved asiago, garlic, pizza crouton, reggiano dressing, add chicken or shrimp ($4)
      $12.00
  • Pete's Dessert Menu

    • Creole Bread Pudding

      Knob Creek bourbon creme
      $10.00
    • Cheesecake Ponchatoula

      Grand Mariner macerated strawberries
      $10.00
    • Molten Chocolate Cake

      vanilla ice cream, Bailey’s drizzle
      $10.00
    • Philliflan

      vanilla custard, natural caramel
      $10.00
    • Tres Leches

      ripe berries, cinnamon dust
      $10.00
    • Churros Fritos Abviamente

      fried yum yum, caramel dipping sauce
      $10.00
  • Pete's Lunch Menu - Small Plates (Served 11am - 2pm)

    • Gumbo

      roasted chicken, Louisiana smoked sausage, local rice
      $7.00
    • Empanadas Del Día

      house & hand made meat pies, spiced crema
      $10.00
    • Gulf Ceviche

      citrus marinated Gulf seafood, salsa fresca, chilis, fruits, served with fresh crisped tortillas
      $12.00
    • Yes, We Have No Bananas

      crisp fried plantains & sweet ripe bananas, three-chili mole
      $9.00
    • Queso Skillet

      chili con queso, tomato, spices, crisped tortilla
      $10.00
      Queso Skillet
    • Guacamole

      housemade with salsa fresca, crisped tortilla
      $9.00
    • Salsa Sampler

      trio of housemade salsas, crisped tortilla
      $7.00
    • Shrimp & Grits

      garlicky sautéed Gulf shrimp, Allen Bros. Mills’s cheese grits, Abita Turbodog beer reduction
      $15.00
      Shrimp & Grits
  • Pete's Lunch Menu - Pizza (Served 11am - 2pm)

    • Creole Tomato Margharita

      ripe tomato | basil | fresh mozzarella
      $13.00
    • Green Thumb

      spinach | chévre | roasted peppers | garlic
      $13.00
    • The Nimrod

      pepperoni | bacon | grilled andouille
      $15.00
    • Back Bayou

      duck | crawfish tails | alligator sausage
      $16.00
    • Cocodrie

      gulf shrimp | tomato | fresh herbs
      $16.00
    • Muffulatta

      cured meat | olive salad | provolone | garlic
      $15.00
    • Des Allemandes

      bacon jam | andouille | carmelized onion
      $15.00
    • Yerway

      traditional cheese | mozzarella | tomato sauce
      $13.00
  • Pete's Lunch Menu - Entrees (Served 11am - 2pm)

    • The Gaucho Platter

      choice: marinated steak, grilled chicken or shrimp, iron skillet onions, peppers, with tortilla, black beans, chimichurri rice, 3-chili mole
      $19.00
    • 2 Taco Plate

      prepared with your choice of tortilla, filling, & salsa, served with black beans and chimichurri rice
      $12.00
    • 3 Taco Plate

      prepared with your choice of tortilla, filling, & salsa, served with black beans and chimichurri rice
      $15.00
    • Quesadilla Plate

      griddled flour tortilla, queso, salsa fresca & your choice of filling, served with black beans, chimichurri rice, spiced crema
      $12.00
    • Campesino Plate

      fried flour tortilla, stuffed with black beans, your choice of filling and cheese, topped with fried eggs, salsa fresca, spiced crema
      $12.00
    • Pete’s Cox Farm’s Beef Burger

      1/2 pound hormone-free, grass-fed beef, Nueske’s bacon, jarlsberg, bacon-onion jam, creole tomato, lettuce on a toasted pretzel bun. The Pete’s Burger is served with your choice of Zapp’s chips or French fries.
      $15.00
  • Pete's Lunch Menu - Salads (Served 11am - 2pm)

    • Playa De Bay St. Louis Salad

      lump crabmeat, Gulf shrimp, tomato, onion, cucumber, mixed greens, citrus dressing
      $16.00
    • Jardín

      array of grilled and roasted garden vegetables, bed of baby spinach, avocado-herb dressing
      $16.00
    • Ponchatoula (Chicken Or Shrimp)

      spinach, strawberries, lardon, spiced pecans, onion, stilton, pancetta vinaigrette
      $16.00
    • Fiesta Salad

      crisp greens, roasted corn, onion, tomato, peppers, cheese, cilantro-chipotle vinaigrette
      $15.00
    • Romaine

      romaine, garden greens, shaved asiago, garlic pizza crouton, reggiano dressing (add chicken or shrimp $4)
      $14.00
  • Pete's Spirited Luncheon Cocktail Specials (Served 11am - 2pm)

    • Margarita

      Sauza | Triple Sec | Citrus Juices
      $6.00
      Margarita
    • Captain’s Paloma

      Tequilla | Grapefruit Soda | Candied Citrus
      $6.00
    • Honora Vera Wines

      Garnacha & Blanco
      $6.00
  • Pete's Happier Hour (Weekdays 4:30pm - 6:30pm)

    • Dilly Dilly

      Budweiser, Bud Light, Miller Lite, Michelob Ultra
      $4.00
    • Wines By The Glass

      $5.00
    • House Brand Cocktails

      $6.00
    • Riviera Maya

      Pedro's house margarita and mini Gulf ceviche tapa
      $8.00
    • Cocktail And Cake

      Horchata-Honey Martini & Sweet Car King Cake Slice (seasonal)
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(504) 525-5566

444 St Charles Ave, New Orleans, LA 70130


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