• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Braised Short Ribs with Mashed Potatoes, Brussel Sprouts, Crispy Onion Strings and Balsamic Demi-Glace

      $38.00
      Braised Short Ribs with Mashed Potatoes, Brussel Sprouts, Crispy Onion Strings and Balsamic Demi-Glace
    • Pan Seared Sea Scallops with Wild Mushroom Risotto and Dried Tomato Vinaigrette

      $38.00
      Pan Seared Sea Scallops with Wild Mushroom Risotto and Dried Tomato Vinaigrette
    • Roasted Beet, Goat Cheese and Mesclun Salad with Julienne Apples, Candied Walnuts, Balsamic Vinaigrette and Port Reduction Drizzle

      $16.00
      Roasted Beet, Goat Cheese and Mesclun Salad with Julienne Apples, Candied Walnuts, Balsamic Vinaigrette and Port Reduction Drizzle
    • Tuna & Avocado Tartar, Crispy Wontons and Seaweed Salad

      $20.00
      Tuna & Avocado Tartar, Crispy Wontons and Seaweed Salad
    • Pan Seared Salmon with Sautéed Artichokes and Exotic Mushrooms, Pesto Risotto and Ginger Lime Beurre Blanc Sauce

      $38.00
      Pan Seared Salmon with Sautéed Artichokes and Exotic Mushrooms, Pesto Risotto and Ginger Lime Beurre Blanc Sauce
    • Pan Seared Duck Breast with Arugula, Bacon and Sweet Potato Hash and Ginger Citrus Reduction

      $36.00
      Pan Seared Duck Breast with Arugula, Bacon and Sweet Potato Hash and Ginger Citrus Reduction
    • Daily Fresh Catch with a Mélange of Shrimp, Asparagus, Potatoes, Mushrooms, Sun-dried Tomatoes, Spinach and Lemon Beurre Blanc Sauce

      $38.00
      Daily Fresh Catch with a Mélange of Shrimp, Asparagus, Potatoes, Mushrooms, Sun-dried Tomatoes, Spinach and Lemon Beurre Blanc Sauce
    • Classic Caesar Salad with Parmesan Cheese and Baked Croutons

      $16.00
      Classic Caesar Salad with Parmesan Cheese and Baked Croutons
    • Wedge Salad with Blue Cheese Crumbles, Tomato, and Onion, Bacon Blue Cheese Dressing

      $16.00
      Wedge Salad with Blue Cheese Crumbles, Tomato, and Onion, Bacon Blue Cheese Dressing
    • Crispy Empanadas and Chipotle Dipping Sauce

      $16.00
      Crispy Empanadas and Chipotle Dipping Sauce
  • Starters

    Consuming raw or undercooked meats and seafood may increase your risk of illnesses.
    • Signature Soup

      $8.00
    • Steamed Pei Mussels

      Meunière or provencal style. Add french fries for an additional charge.
      $20.00
      Steamed Pei Mussels
    • Portobello Mushroom and Blue Cheese Ravioli with Truffle Demi-Glace

      Vegetarian upon request.
      $18.00
      Portobello Mushroom and Blue Cheese Ravioli with Truffle Demi-Glace
    • Crispy Empanadas and Chipotle Dipping Sauce

      $16.00
      Crispy Empanadas and Chipotle Dipping Sauce
    • Smoked Trout Spring Rolls with Spicy Slaw, Hoisin and Peanut Sauces

      $17.00
      Smoked Trout Spring Rolls with Spicy Slaw, Hoisin and Peanut Sauces
    • Tuna & Avocado Tartar, Crispy Wontons and Seaweed Salad

      $20.00
      Tuna & Avocado Tartar, Crispy Wontons and Seaweed Salad
    • Wasabi Crusted Oysters with Asian Cucumber Relish and Soy Dipping Sauce

      $16.00
      Wasabi Crusted Oysters with Asian Cucumber Relish and Soy Dipping Sauce
    • Antipasto Board

      Meats, cheeses & chicken pate with grilled baguette.
      $20.00
      Antipasto Board
    • Wedge Salad with Blue Cheese Crumbles, Tomato, and Onion, Bacon Blue Cheese Dressing

      $16.00
      Wedge Salad with Blue Cheese Crumbles, Tomato, and Onion, Bacon Blue Cheese Dressing
    • Classic Caesar Salad with Parmesan Cheese and Baked Croutons

      $16.00
      Classic Caesar Salad with Parmesan Cheese and Baked Croutons
    • Duck Confit Salad with Blue Cheese, Apples, Potato Chips and Port Wine Vinaigrette

      $18.00
      Duck Confit Salad with Blue Cheese, Apples, Potato Chips and Port Wine Vinaigrette
    • Fennel and Arugula Salad with Ricotta Cheese and Lemon Oil Vinaigrette

      $16.00
      Fennel and Arugula Salad with Ricotta Cheese and Lemon Oil Vinaigrette
    • Roasted Beet, Goat Cheese and Mesclun Salad with Julienne Apples, Candied Walnuts, Balsamic Vinaigrette and Port Reduction Drizzle

      $16.00
      Roasted Beet, Goat Cheese and Mesclun Salad with Julienne Apples, Candied Walnuts, Balsamic Vinaigrette and Port Reduction Drizzle
  • Seafood

    Consuming raw or undercooked meats and seafood may increase your risk of illnesses.
    • Daily Fresh Catch with a Mélange of Shrimp, Asparagus, Potatoes, Mushrooms, Sun-dried Tomatoes, Spinach and Lemon Beurre Blanc Sauce

      $38.00
      Daily Fresh Catch with a Mélange of Shrimp, Asparagus, Potatoes, Mushrooms, Sun-dried Tomatoes, Spinach and Lemon Beurre Blanc Sauce
    • Atlantic Bouillabaisse with Saffron and Red Pepper Aioli Crostini

      $38.00
      Atlantic Bouillabaisse with Saffron and Red Pepper Aioli Crostini
    • Pan Seared Sea Scallops with Wild Mushroom Risotto and Dried Tomato Vinaigrette

      $38.00
      Pan Seared Sea Scallops with Wild Mushroom Risotto and Dried Tomato Vinaigrette
    • Sautéed Jumbo Lump Crab Cakes

      With bacon mashed potatoes, roasted corn hash and sweet corn sauce.
      $52.00
    • Black and White Sesame Crusted Seared Tuna with Roasted Red Pepper, Snow Pea, Bean Sprouts and Red Onion Couscous and Sweet Chili Sauce

      $38.00
      Black and White Sesame Crusted Seared Tuna with Roasted Red Pepper, Snow Pea, Bean Sprouts and Red Onion Couscous and Sweet Chili Sauce
    • Pan Seared Salmon with Sautéed Artichokes and Exotic Mushrooms, Pesto Risotto and Ginger Lime Beurre Blanc Sauce

      $38.00
      Pan Seared Salmon with Sautéed Artichokes and Exotic Mushrooms, Pesto Risotto and Ginger Lime Beurre Blanc Sauce
    • Shrimp & Scallop Linguine Pasta with Spinach & White Wine Lemon Butter Sauce

      $38.00
      Shrimp & Scallop Linguine Pasta with Spinach & White Wine Lemon Butter Sauce
  • Meat

    Consuming raw or undercooked meats and seafood may increase your risk of illnesses.
    • Braised Short Ribs with Mashed Potatoes, Brussel Sprouts, Crispy Onion Strings and Balsamic Demi-Glace

      $38.00
      Braised Short Ribs with Mashed Potatoes, Brussel Sprouts, Crispy Onion Strings and Balsamic Demi-Glace
    • Oven Roasted Chicken with Roasted Fingerling Potatoes, Sautéed Broccoli, and House Made Gravy

      $32.00
      Oven Roasted Chicken with Roasted Fingerling Potatoes, Sautéed Broccoli, and House Made Gravy
    • Pan Seared Duck Breast with Arugula, Bacon and Sweet Potato Hash and Ginger Citrus Reduction

      $36.00
      Pan Seared Duck Breast with Arugula, Bacon and Sweet Potato Hash and Ginger Citrus Reduction
    • Filet Mignon with Creamy Mashed Potatoes, Spinach, Crispy Onion Strings and Red Wine Demi-Glace

      $49.00
    • Pecan Crusted Barbecued Rack of Lamb with Mustard Potato Gratin, Spinach and Horseradish Demi-Glace

      $49.00
      Pecan Crusted Barbecued Rack of Lamb with Mustard Potato Gratin, Spinach and Horseradish Demi-Glace
  • Desserts

    • Vanilla Bean cheesecake.

      Whip cream, and caramel.
      $10.00
      Vanilla Bean cheesecake.
    • Profiteroles

      Cream Puffs with vanilla ice cream, Caramel and chocolate sauce.
      $10.00
      Profiteroles
    • Vanilla Bean Creme Brulee

      $10.00
      Vanilla Bean Creme Brulee
    • Warm Apple Crisp

      Vanilla Ice Cream, and caramel Drizzle.
      $10.00
      Warm Apple Crisp
    • Molten Chocolate Cake

      Vanilla Ice Cream.
      $10.00
      Molten Chocolate Cake
    • Chocolate Cream Pie

      Dark Chocolate Pudding, Graham Cracker & Fresh Whipped Cream.
      $10.00
      Chocolate Cream Pie

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(301) 654-9860

7003 Wisconsin Ave, Bethesda, MD 20815


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