Peet's Coffee Menu

Chicken chorizo, a blend of shredded cheddar and jack cheese and a scrambled egg patty on crispy lavash

Rich, buttery caramel, concentrated and intense ristretto shots of espresso, and hint of vanilla over ice.

This coffee house favorite adds silky steamed milk to shots of rich espresso, finished with a layer of foam.

The mocha’s friendly opposite. Steamed with milk poured into espresso with vanilla syrup and topped with foam.

This French bistro-inspired sandwich, also known as a “Croque Monsieur,” features savory layers of smoked ham, swiss and béchamel sauce between two slices of artisan bread, topped with crispy toasted cheese. Elegant, but not fussy.

Homestyle fried egg, Cheddar and Colby-Jack cheese on Vienna toast

Extra crispy lean turkey bacon, egg whites, and Swiss cheese sandwiched inside a toasty English muffin.

Our Mocha now features a deeply rich and creamy house-made chocolate sauce. The result is an elevated cocoa experience that pairs perfectly with Peet’s Espresso Forte and steamed milk.

Freshly ground Baridi Blend steeped with cold water for 12 hours to produce a sweet, smooth, and refreshing iced coffee without acidity or bitterness.

Egg whites whipped with nonfat yogurt, a touch of cream and cheese, and chunks of roasted tomatoes and kale. Made without wheat.

Flaky & filled with almond paste.

Sweet strawberry rose flavors sparkle in bubbly club soda and lemonade for refreshingly juicy sips over ice.

Smooth Baridi Cold Brew layers over hydrating pressed coconut water, with a dash of coconut purée, bringing a sweet coconut flavor and silky texture to every sip.

Vibrant Ceremonial Matcha green tea is paired with quenching pressed coconut water, enhanced with coconut purée, for a sweet and creamy drink.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and milk in this sweet, aromatic latte served over ice.

Ceremonial-grade Matcha gets a delicate floral twist with strawberry rose flavors—creating a cascade of strawberry, matcha, and soft rose notes. Available hot or iced.

Our limited release dark roast melds Burundi’s juicy blackberry notes with Colombia’s rich dark chocolate and silky finish.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and steamed milk in this sweet, aromatic latte. Available hot or iced.

Ceremonial-grade Matcha gets a delicate floral twist with strawberry rose flavors—creating a cascade of strawberry, matcha, and soft rose notes. Served over ice.

Expertly steamed milk, foam and freshly brewed Peet’s medium roast coffee come together for an irresistible cup.

A rotation of Peet's signature dark roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

Our signature Decaf Major Dickason's, with every bit of flavor and depth as the original. We brew every 30 minutes so you can get the most flavorful, freshest cup.

Expertly steamed milk, foam and freshly brewed Peet’s dark roast coffee come together for an irresistible cup.

Expertly steamed milk, foam and freshly brewed Peet’s decaf coffee come together for an irresistible cup. 

Our beans are deep roasted, our shots hand-pulled. Taste the finest, freshly ground espresso shot in town.

Italian espresso gets the American treatment; hot water fills the cup for a rich alternative to drip coffee.

In Spanish, the word “cortado” means “cut.” In this coffeebar classic, we “cut” a hand-pulled shot of rich Espresso Forte with an equal amount of smooth steamed milk, achieving perfect balance in every sip.

Some days call for a little indulgence. This rich espresso shot topped with lush whipped cream does the trick.

Mouth-watering flavors perfectly paired: sweet caramel sauce, deep-roasted espresso and freshly steamed milk.

This coffee house favorite adds silky steamed milk to shots of rich espresso, finished with a layer of foam.

Satisfying without sacrifice. Same ingredients as our classic Vanilla Caffè Latte, but the syrup is sugar-free.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and steamed milk in this sweet, aromatic latte. Available hot or iced.

The sweetness of vanilla syrup, rich Espresso Forte®, and perfectly steamed milk—now with 20g or more of whey protein in a medium size. Available hot or iced.

Espresso Forte®, brightened with turmeric-ginger-honey flavor, plus 20g or more of whey protein in a medium size. Available hot or iced.

Classic chai tea with warm spices and a shot of espresso.

Our Golden Caffè Latte pairs Espresso Forté with perfectly steamed milk and syrup with turmeric, honey, and ginger. Available hot or iced.

Bold espresso swirled with sweetened condensed milk, topped with creamy steamed milk, and finished with a warm cinnamon kick.

A single, perfectly extracted shot of espresso is marbled with freshly steamed milk to create this coffeehouse staple.

Rich, buttery caramel, concentrated and intense ristretto shots of espresso, and hint of vanilla.

What could top a hand-pulled shot of Peet's richest, freshest espresso? A dollop of perfectly steamed foam.

Layered sweetened condensed milk, Cold Brew iced coffee, chicory infused simple syrup, and a float of half and half.

Freshly ground Baridi Blend steeped with cold water for 12 hours to produce a sweet, smooth, and refreshing iced coffee without acidity or bitterness.

Smooth Baridi Cold Brew layers over hydrating pressed coconut water, with a dash of coconut purée, bringing a sweet coconut flavor and silky texture to every sip.

Cinnamon sugar and creamy Oat Milk are blended together and topped with Peet’s original cold brew and makes for the ideal afternoon treat.

Sweetened oat milk blended to frothy perfection and topped with our double strength Baridi Cold Brew.

Our beans are deep roasted, our shots hand-pulled. Taste the finest freshly iced, espresso shot in town.

The traditional mocha’s blonde cousin. The sweet indulgence of white chocolate blends smoothly with espresso.

Sugar-free Vanilla syrup delivers the same balanced sweetness as the original with fewer calories.

Classic chai tea with warm spices and a shot of espresso, poured over ice with fresh chilled foam and milk.

Our Golden Caffè Latte pairs Espresso Forté with perfectly steamed milk and syrup with turmeric, honey, and ginger. Available hot or iced.

Smooth lavender and vanilla flavors swirl together with Espresso Forte® and milk in this sweet, aromatic latte served over ice.

The sweetness of vanilla syrup, rich Espresso Forte®, and perfectly steamed milk—now with 20g or more of whey protein in a medium size. Available hot or iced.

Espresso Forte®, brightened with turmeric-ginger-honey flavor, plus 20g or more of whey protein in a medium size. Available hot or iced.

Cold milk and freshly pulled espresso create this delicious symphony, poured over ice and fresh foam.

Give your straw something to search for with caramel swirls added to cold milk, rich espresso and fresh foam.

Fresh, chilled milk foam, rich espresso and cold milk served over ice.

Decadent white chocolate sauce blends smoothly with fresh espresso, foam and cold milk for sweet indulgence.

Sweet, concentrated ristretto shots of Espresso Forte are poured over ice with creamy foam and fresh cold milk.

Savory Beyond Breakfast Sausage® layered with JUST Egg and melty vegan cheddar on an everything bagel thin.Vegan. 21 grams of protein. Made without eggs. Made without dairy.

Smoky bacon, aged cheddar and homestyle egg on a buttery brioche bun.

Extra crispy lean turkey bacon, egg whites, and Swiss cheese sandwiched inside a toasty English muffin.

Chicken chorizo, a blend of shredded cheddar and jack cheese and a scrambled egg patty on crispy lavash

Homestyle fried egg, Cheddar and Colby-Jack cheese on Vienna toast

Roasted turkey, provolone, and a parmesan black pepper spread with spinach are sandwiched between pillowy ciabatta for a satisfying high-protein meal.

Egg whites whipped with nonfat yogurt, a touch of cream and cheese, and chunks of roasted tomatoes and kale. Made without wheat.

Cheesy, creamy cage-free eggs are baked with spinach, cured bacon, and sweet onion jam. Made without wheat.

Our colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this product.

with bourbon and brown butter

Sweetened with real maple syrup

Vegan

Peet's colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this item.

Our Chocolate Blueberries are crafted using rich dark chocolate, sweet soft blueberries and a thin layer of blueberry flavored white chocolate. Perfect for any day, or any occasion.

Almonds, Cashews, Pistachios and Macadamia premium nuts. Vegan and Gluten-free

A simple flavor combination of sea salt sprinkled over whole nuts and dark chocolate.

Made with Fairtrade cocoa, crunchy caramel, and flakes of sea salt, you’ll never forget the unique taste of the Tony's Milk Chocolate Caramel Sea Salt bar. And this is a sweet snack you can feel good about — this bar is on a mission to end exploitation in cocoa.

A perfect combination of sublime flavors: Starting with rich, fragrant Madagascar vanilla, creating a creamy vanilla flavor. Then paired with whole dry-roasted cashews and pomegranate infused apples.

Featuring a delicious blend of classic flavors, this trail mix pairs dry-roasted pistachios, cashews and almonds with sweet dried apples and tart cranberries. A light dusting of sea salt is the ideal finishing touch. Great for snacking.

HIPPEAS® Snacks are changing snacking, one pea at a time. HIPPEAS Puffs are Non-GMO, Vegan, Gluten Free & totally delicious. Packed with plant-based protein & fiber to keep you keepin’ on

Real, simple ingredients. Upgrade your snack offerings with the authentic flavor, family-oriented story and 'live out loud' attitude of Angie's BOOMCHICKAPOP®

A chewy blend of blueberries and cashews combined with the sweet taste of vanilla.

Gluten-free

Ceremonial-grade Matcha gets a delicate floral twist with strawberry rose flavors—creating a cascade of strawberry, matcha, and soft rose notes. Available hot or iced.

Authentic, earthy Matcha green tea, creamy milk, and 20g or more of whey protein in a medium size—a delicious way to refuel. Available hot or iced.

Peet’s take on a traditional Indian cup. Our own blend of teas and spices, lightly sweetened, with steamed milk.

Authentic Japanese Matcha is delicately steamed with milk.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

Robust body, sweet maltiness and smooth finish

A tangy treat for authentic chai lovers.

An herbal infusion of chamomile, orange & lemon.

A vibrant and sweet herbal infusion of tart hibiscus.

A vibrant and sweet herbal infusion of tart hibiscus blended with a lush mix of elderberries and flavors of ripe fruits.

Smooth green tea balanced with tropical fruit notes.

Refreshingly rich China and India black tea.

Authentic, earthy Matcha green tea, creamy milk, and 20g or more of whey protein in a medium size—a delicious way to refuel. Available hot or iced.

Sweet, spicy Masala Chai Tea is poured over ice with fresh chilled foam and milk.

Pure Matcha Green Tea and milk poured over ice. Available unsweetened or sweetened with simple syrup.

Sweet, spicy Masala Chai Tea is poured over ice with fresh chilled foam and milk.

Sweet strawberry rose flavors sparkle in bubbly club soda and lemonade for refreshingly juicy sips over ice.

A buttery rich espresso beverage that’s built around non-alcoholic bourbon flavor and topped with cream.**Contains less than .5% alcohol by volume.

Smooth Cold Brew with blood orange purée, sparkling club soda, and Hella Orange Bitters.

Rich caramel makes a subtly sweet complement to cold brewed coffee in this creamy, refreshing treat. Finished with whipped cream.

Double-strength Baridi Cold Brew and Peet's housemade chocolate sauce are whipped with milk, ice, and subtle sweetness in the blender until creamy, refreshing and truly satisfying. Topped with whipped cream, of course.

A rich combination of creamy caramel, rich chocolate, and cold brewed coffee, dolloped with whipped cream and decadently swirled.

Double-strength Baridi Cold Brew, whipped up with milk, ice, and subtle sweetness to deliver real, coffee-forward refreshment. Topped with whipped cream.

Try your Chai refreshingly blended. The subtle spice and sweetness of our signature Chai comes together with milk and ice for a tea lover’s treat.

Refreshing flavor for adults and kids alike. Madagascar Vanilla syrup is blended with cold milk and ice, then topped with a cloud of whipped cream.

Caramel depth without the caffeine. A subtly sweet treat topped with a cloud of whipped cream.

A rotation of Peet's medium roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

Our signature Decaf Major Dickason's, with every bit of flavor and depth as the original. We brew every 30 minutes so you can get the most flavorful, freshest cup.

Our beans are deep roasted, our shots hand-pulled. Taste the finest, freshly ground espresso shot in town.

An herbal infusion of chamomile, orange & lemon.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

Robust body, sweet maltiness and smooth finish

Made of rich organically grown black tea leaves and golden buds with a twist of citrus-y organic bergamot.

A rotation of Peet's signature dark roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

A well-rounded infusion with sweet lingering notes that captures the cool and pure essence of mint

Cinnamon sugar and creamy Oat Milk are blended together and topped with Peet’s original cold brew and makes for the ideal afternoon treat.

Bright Mighty Leaf Wild Berry Hibiscus tea with real strawberry purée and sweet slices of strawberry. Hand-shaken with lemonade for extra refreshment.

Green Tea Tropical hand-shaken with lemonade, sweet strawberry puree, ice, and real strawberries.

Brewed fresh daily and ice-chilled for full flavor without the buzz.

Our beans are deep roasted, our shots hand-pulled. Taste the finest freshly iced, espresso shot in town.

Fresh, rich shots of Espresso Forte are poured with ice and cold water for a refreshing pick-me-up

Refreshingly rich China and India black tea.

Smooth green tea balanced with tropical fruit notes.

A vibrant and sweet herbal infusion of tart hibiscus blended with a lush mix of elderberries and flavors of ripe fruits.

Brisk Mighty Leaf Summer Solstice black tea, hand-shaken with slices of strawberries, lemonade, and real strawberry purée. Intensely refreshing, surprisingly strawberry.

Lightly sweetened Oat Milk is blended to perfection and topped with Peet’s original cold brew for delicious iced refreshment.

Almonds, Cashews, Pistachios and Macadamia premium nuts. Vegan and Gluten-free

Comfort for kids of any age. Ours adds Peet’s house-made chocolate sauce to steamed milk, and of course, whipped cream.

Freshly Steamed milk with vanilla syrup is topped with Peet's signature rich, creamy foam.

A super refreshing n’ tasty blend of ripe strawberry and crisp lemon that’s so bold, it just asked for your phone number.

Put your camera in 0.5x, because this super refreshing, oh-so-juicy, and lightly floral flavor belongs in your next photo dump.

Ripple® Kids Chocolate On-the-Go singles: 8g of protein plus DHA for growing brains and bodies; with 60% less sugar than Chocolate Dairy Milk; now in 8oz cartons sized just-right for their lunchbox. And backpack. And cooler. And sports bag. And hands. And everywhere life takes them.

Lively, sweet, and familiar Latin BlendHouse Blend is a perfect introduction to our signature style. First crafted by Mr. Peet, this blend of carefully selected, choice beans from our favorite Latin American origins brews a quality cup that's uniquely rich and approachable, with a pleasant spiciness. It's deep-roasted by hand in small batches to impart the most flavor and aroma.

Support female coffee growers with every sip of this dark roast that merges chocolatey notes from beans grown by women in Colombia with a pop of bright plum from Rwanda.

Welcome to another dimension. Notes of wild blueberry, bergamot, and candied peel shine against the robust aromas that come with dark roasting. Sweet and full. Memorably fragrant.

Complex and satisfying milk chocolate, dried apricot, and toasted almond notes. Give back to Yosemite National Park with a single origin cup that honors both the outdoors in which it’s grown and that where it’s enjoyed. For every pound purchased, we donate a portion of the proceeds to the Yosemite National Conservancy.This organic, single-origin gem from Colombia's Finca La Cabaña estate is also Rainforest Alliance certified and Smithsonian Bird-Friendly.

Burst of teak, tobacco, earth.Created by Alfred Peet and a longtime favorite of Peet's baristas, Garuda is one of our first signature blends. It originates in the islands of Papua New Guinea and Indonesia, where each single-origin coffee develops distinctly different flavor characteristics due to the unique production and processing methods across the archipelago. Hand-pulped village coffees impart a rustic earthiness and nutty flavors; fully washed beans lend a lively spark; the blend exudes syrupy consistency and is infused with tropical airs.

Cacao-rich, elegant acidity, the very best of AntiguaNestled between three massive volcanoes at an elevation of 5,000 feet, the Antigua Valley of Guatemala produces arguably the world's finest coffee. One estate in this renowned region stands out above all others: Finca San Sebastián. In addition to implementing practices that care for the land and workers, the farm houses and funds a local school that educates more than 100 children each year; Peet's is proud to contribute to this work with every pound we purchase

Earthy, herbal, caramel, full bodyCultivated in small gardens and rustically hand processed, great Sumatra relies on strong relationships and sharp tasting skills. We sample exhaustively for every lot we select, looking for the most exceptional body and sweet herbal nuances to coax out with our signature Peet's roast.

Floral to full-bodied, three-region organic extravaganceA bounteous world blend of certified organic coffees from Africa, Indonesia, and the Americas. The breadth and body of Indonesia combines with the lilting acidity of the Americas and the blossom-like fragrance of the finest East African coffees to create a splendid cup.

Full-bodied, bittersweet chocolate overtones, rich complexity.The world’s most famous blend, created with Java and Arabian mocha beans long before coffee was widely grown. As with any blend, the quality of the origin coffees is everything. And in the case of our Arabian Mocha-Java, they’re outstanding, with a full body and rich, delicious complexity.

Rich, smooth, complex, the defining Peet's dark roastConceived by one of the first Peetniks and refined by Mr. Peet, this premier blend is our all-time bestseller. Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while coming together into a smooth, balanced cup.

Robust, bright tang, smooth cremaCrafted specifically for espresso, this superbly balanced blend has stout body, rich flavor, and perfect crema. While espresso brewing enhances the coffee's best attributes, a press pot or cone filter also delivers an exceptional cup. Fortissimo!

Smooth and balanced, with hints of toffee sweetness and a crisp, clean finish. Medium roast.The three Latin American coffees in this carefully crafted blend were selected for their balance and brightness, and the roast fine-tuned to brew the perfect medium-bodied cup.

Vibrant blast of tropical fruit in a smooth, medium-roast style.A brilliant medium-roast blend with natural Ethiopia roasted to bright, sweet, medium-bodied perfection. If you love Major Dickason’s one-of-a-kind taste, you’ll find a kindred spirit in Big Bang. This blend is crafted from some of the same premium coffees as Major Dickason’s, but with a twist, thanks to the heavenly, aromatic citrus of Ethiopian Super Natural.

Complex and chocolatey, with a well-rounded body and a touch of sweetness.Water-process decaffeination makes this rich, ancient blend of Java and Ethiopian Mocca a discerning decaf

Our oxygen-cleansed, eco-friendly cone filters are designed to enhance the flavor in your coffee.

These natural coffee filters are essential for brewing the perfect cup with a Chemex coffee maker.

These chlorine-free, unbleached paper filters from T-Sac steep the perfect cup of cold brew. Pair with our signature Baridi Blend for the easiest cold brew you'll ever make at home.Also great for brewing loose leaf tea.

We’ve been going strong since 1966—you’ll be going strong after your morning coffee.

We’ve been going strong since 1966—you’ll be going strong after your morning coffee.

Limited-edition mug featuring an exclusive design you’ll only find at Peet’s.

Limited-edition mug featuring an exclusive design you’ll only find at Peet’s.

Celebrate with a limited-edition mug, and with each purchase, we'll contribute $10 (up to $20,000) to the Tyler Clementi Foundation—supporting their work to end bullying of LGBTQIA+ youth.

We’ve been going strong since 1966. And you’ve been going strong since your first cup, thanks to this mug keeping your coffee piping hot.

Declare your love of a strong, smooth brew with this limited-edition 16oz “No Weak Coffee” mug, crafted in a gleaming deep blue with a sturdy geometric handle.

Jumpstart every day with this limited-edition mug featuring an exclusive design you’ll only find at Peet’s.

Enjoy your Cold Brew or any chilled beverage with this sleek glass, crafted with an inverted lip to help you savor every sip.

Stay properly hydrated—and show your love of Peet’s—with help from this spill-proof, vacuum-insulated, 27oz insulated Miir water bottle.

Take your love of coffee to go—the Flip Tumbler features vacuum-insulated walls to keep your coffee hot or cold. .

Sip your way into the holiday spirit with our classic tumbler.

Keep your ears toasty this winter with a classic beanie.

Give a nod to Peet’s origins with this soft EST 1966 t-shirt, emblazoned with the location of our flagship location. The perfect gift for the passionate Peetnik.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

An herbal infusion of chamomile, orange & lemon.

A vibrant and sweet herbal infusion of tart hibiscus.

Robust body, sweet maltiness and smooth finish

Made of rich organically grown black tea leaves and golden buds with a twist of citrus-y, organic bergamot.

A light emerald cup with a sweet green flavor and rich, buttery finish.

Bright red with floral and toasty notes.

China’s most famous oolong is made in an 18-step process to produce large, cloud-shaped leaves. Unique to Fujian province, this tea has a complex aroma, with hints of orchid, herbs, nuts, melon and basil.

A finely-ground powdered green tea from traditional Japanese tea ceremony can now be enjoyed in your own home.

The leaves of this China green tea are hand-rolled fresh in April, then scented in August when jasmine blooms.

Strong India black that goes well with milk.