Pasta Polo and Brick Oven Pizza / catering

Ordered the Caprese Salad for take out. Unfortunately I didn't open the container until after I got home. When I did I saw that there was no bocconcini. Disappointed that I paid over $20 for some slices of tomato with onion.

Fresh homemade pasta

The food was incredible, and the service was even better. Our server Amin, was very friendly and made some great recommendations, and the bartender Alona, was very attentive and personable. She also made great wine pairing suggestions, as well as delicious drinks! Will definitely be returning!

I think I got the mushroom Alfredo, and it was pretty bland. I don't remember what I had at a festival before that, but it was amazing.

Was expecting the food to be really great here after seeing all the good reviews but it just wasn’t at all. It was VERY bland, like airplane or microwave packaged dinners. I’m no chef, but I can cook a way better pasta dish with actual flavour at home. Not worth the price at all.

Staff is friendly and the food is great value. Overall a great experience.

Celebrated my friends birthday here. Absolutely amazing service from Kimia, she had great recommendations and always checked in on us. We did the Italian 3 course cuisine plus bruschetta on the side. For our appetizer we had Minestrone soup and Cesar salad. Our mains were the manicotti combo and cannelloni & tortellini combo. And lastly for dessert we got French vanilla ice cream with mango puree and pana cotta, which was a perfectly good and light dessert. Vegetarian options: Manicotti Combo

Parking: Plenty parking