Panda House

Our meals tasted like they were cooked in WD-40 inedible.

Food is very tasty

I had the sweet and sour chicken combo. Egg roll was disgusting. The rice was bland until I poured sweet and sour sauce on it. The chicken was okay not bad. But for the price everything was good

Never disappointed with anything we order. The owners are wonderful and hard working. Great small business. Love the crab ragon it's like desert. Kid-friendliness: Always a wonderful experience

Chicken on the stick was so old and dried out. This place is a hit or miss. Lately it's to the point where I'm tired of it being a miss. That chicken NEVER should have made it to a paying customer. I wish there was a way I could have added a photo. You want to get rid of your chicken no matter how dried out or burnt it is? Well instead you got rid of a customer.

New Year's closed, Saturday late afternoon close. Inconsistent on their hours. Food is not bad but not worth the the trouble to drive here just to find out their close.

All of our food was over cooked and literally burnt with a hard texture, the chicken was dry and hardly any sauce. The fried wontons and egg rolls came so burned and hard that you could not eat them. The prices were way too much that we paid for dinner as we received lunch size portions and my son got about a tablespoon of rice which was nasty anyways. We wound up throwing most of the food away because it was so gross, $40 wasted. If we lived closer I would have taken it all back but we were just passing through and live about 30 minutes away. Where this restaurant is getting over a 1 star review...... I haven't a clue!

Best Chinese food in jc period*!

Panda House Takeout: A Feast for the Senses If you're craving fresh, flavorful Chinese cuisine, look no further than Panda House for your next takeout adventure. My recent order was a symphony of deliciousness, leaving me utterly satisfied and already planning my return visit. The star of the show was undoubtedly the General Tso's Chicken. Crispy, golden nuggets of perfection bathed in a sweet and tangy sauce with just the right amount of bite. Each piece burst with flavor, offering a delightful contrast between the crispy exterior and the tender, juicy chicken within. It was the kind of dish that had me reaching back for more long after my plate was clear. The Vegetable Lo Mein provided a welcome contrast, offering a satisfying blend of colorful vegetables cooked to crisp perfection. The noodles were perfectly al dente, holding onto the light sauce without becoming mushy. It was a delightful textural counterpoint to the richness of the General Tso's, and a healthy balance to boot. But the true hidden gem of the evening were the Fried Pork Dumplings. Each delicate dumpling held a juicy, savory pork filling, with a hint of ginger and scallion providing a delightful aromatic element. The thin, pan-fried wrapper offered a satisfyingly crisp contrast to the tender filling, making these little morsels an absolute joy to devour. Overall, Panda House's takeout is a winning proposition. Fresh, flavorful ingredients, perfectly cooked dishes, and generous portions all come together for an experience that will leave you with a smile on your face and a satisfied hunger. Whether you're a seasoned Chinese food aficionado or simply looking for a delicious and convenient meal, Panda House is definitely worth a try.