The food was so good, especially the premium bluefin tuna belly sashimi and the a-5 wagyu nigiri. Service was really great.
The salmon nigiri and sashimi was good.
For is very good, but Santana row pricing. Dark like a cave so adjust your attendance accordingly
My girlfriend and I were excited try this place because we didn't see anyone in it. After this review you can see why.
SERVICE - We first sat down and our waiter took our drink order and recommended the hanabi. So we ordered the hanabi and a veggie tempura. The hanabi took about 10 minutes. We were brought out a shrimp tempura but we refused it because we ordered a veggie so they took it back. That is fine but then after at least 10 minutes later our waiter comes back and asks "you guys didn't want the shrimp tempura anymore?" lol why ask that. We finally also ordered our entrees after that. We get our tempura finally and they were missing some of the veggie specified in the menu. It's fine but if it's specified in the menu I expect it to be there. Just put assorted veggies in the description. The tempura was good until my girlfriend ate some raw batter in the bell pepper. I'm lucky I took a picture because when I told the waiter he took the plate away so fast. He thought an ice cream dessert was a reasonable fix. We barely saw him the whole time we were at the restaurant until his friend left we started seeing our waiter more.
FOOD - the Hanabi was hard to eat. The avocado was stuck to the plate. The ponzu was good and the yellowtail was good too. The tempura was not as described on the menu. The tempura sauce didn't really have too much flavor. One piece of the tempura was raw. Udon was sweet but the tempura flakes made it good. The noodles were over cooked, they didn't have a bounce to them. The ramen was ok just go to ramen nagi. The noodles were over cooked also. The toppings were good tho. Negitoro flavor tasted muted. The cucumber over powered everything. There was a laughable amount of green onion. Free ice cream was good had an orange jam with it that made it taste great.
AMBIANCE - Looks nice and modern but food and service couldn't justify it.
Save your money go somewhere else
Great restaurant and food is delicious. Overall a great experience.
Good restaurant
Nice ambience
Great service
(Not many vegetarian options)
Tiny...TINY pieces of sushi/sashimi for a LOT of $. I wouldn't bother.
came here for happy hour. the food menu was very limited and portions were small. however the cocktails were tasty.
Everything is good except the bland Nagasaki noodle
The food is worth it, the service is very hospitable and didn’t mind reseating us after we had gotten a table but wanted to move to a booth, the place can get a little noisy so definitely get the tables closer to the entrance if you’re sensitive to loud noises.
Have visited Ozumo a few times and quality is a hit or miss.
The last time we visited, the quality was not what I was expecting for the price you pay at a “high end” restaurant.
Dishes are beautifully created and served and the restaurant can get very loud during peak times.
Good place.. Just found it lil bit expensive for what we ordered.. Anyway still clean place regarding the area.. Not easy to find a nice sushi place in Sunnyvale and san jose