Oyama BBQ Menu

1420 Contra Costa Blvd D1, Pleasant Hill, CA 94523
  • HOT DISHES (特色炒菜)

    • Crispy Shrimp In Honey Sauce (蜜汁酥皮虾)

      $22.99
    • Characteristic Squirrel Fish (特色松鼠鱼)

      $32.99
    • Spicy Oolong Lamb (麻辣乌龙小羊肉)

      $22.99
    • Kung Pao And Litchi Shrimp (宫保荔枝虾)

      $18.99
    • Sichuan Spicy Intestine (川味香辣肥肠)

      $26.99
    • Spare Ribs With Chili Sauce (椒香排骨)

      $22.99
    • Mountain City Hairy Blood (山城毛血旺)

      $26.99
    • Hunan Stir-Fried Beef (湖南小炒牛肉)

      $22.99
    • Pickled Cabbage, Fish And Tofu Hua (酸菜豆花鱼)

      $24.99
    • Chante Spicy Chicken (香特辣子鸡)

      $18.99
    • Chantte Spicy Fish (香特辣子鱼)

      $18.99
    • Sichuan Boiled Beef (四川水煮牛肉)

      $26.99
    • Braised Eggplant With Beans (豆角焖茄子)

      $16.99
    • Fried Sauerkraut Fatty Intestine (特色酸菜炒肥肠)

      $18.99
    • Fragrant Chicken Wings (香烹鸡翅)

      $18.99
    • Golden Sands Chicken Wings (金沙鸡翅)

      $22.99
    • Spicy Chicken Wings (椒香鸡翅)

      $18.99
    • Cumin And Ephedra Throat (孜然香麻黄喉)

      $26.99
    • Fried Pork Wrapped In Hot Pot (锅包肉)

      $22.99
    • Spicy Boneless Grilled Fish (麻辣无骨烤鱼)

      $38.99
    • Two-Color Pickled Pepper (双色泡椒烤鱼)

      $38.99
    • Mushu Pork (木须肉)

      $16.99
    • Shredded Pork With Fish Flavor (鱼香肉丝)

      $18.99
    • Salted Egg Yolk Seafood Mushroom (咸蛋黄焗海鲜菇)

      $18.99
    • Chantte Spicy Oyster Mushroom (辣子蚝油菇)

      $18.99
    • Three Fresh Vegetables (地三鲜)

      $14.99
    • Pickled Cabbage, Ephedra Throat And Tofu Hua (酸汤黄喉豆腐花)

      $25.99
    • Chante Spicy Chicken Soft Bone (川香掌中宝)

      $22.99
    • Chives And Duck Blood(韭菜鸭血)

      $18.99
    • Boiled Fatty Intestine With Duck Blood(肥肠鸭血)

      $22.99
    • Dried Bean Curd With Hot Pepper(尖椒干豆皮)

      $14.99
    • Lamb Spine Bone Hot Pot(冬令滋补羊蝎子火锅)

      $49.99
    • Spicy Fried Clams (辣炒花蛤)

      $17.99
    • Winter Nourishing Mutton Soup (冬令滋补羊杂汤)

      $18.99
  • Skewer

    • Lamb

      羊肉
      $2.50
    • Beef

      牛肉
      $2.75
    • Chicken

      鸡肉
      $2.25
    • Chicken Wings

      鸡翼
      $3.50
    • Chicken Heart

      鸡心
      $2.59
    • Chicken Gizzard

      鸡胗
      $2.25
    • Shrimp

      大虾
      $1.75
    • Squid

      鱿鱼
      $2.25
    • Yellow Croaker

      黄花鱼(fish)
      $2.00
    • Pig Feet(Half)

      猪手(半只)
      $5.99
    • Sausage

      台湾肠
      $3.50
    • Lamb Kidney

      羊腰
      $4.50
    • Quail

      鹌鹑
      $8.99
    • Sweet Potato

      地瓜
      $2.25
    • Oyster Mushroom

      蚝菇
      $2.50
    • Enoki Mushroom Wrapped W/ Bacon

      腌肉金菇
      $3.50
    • Eggplant

      茄子
      $8.99
    • A Vegetable

      A菜
      $2.25
    • Chives

      韭菜
      $2.25
    • Potato

      土豆
      $2.00
    • Corn

      玉米
      $2.25
    • String Bean

      豆角
      $2.25
    • To-Fu Wrap

      油豆皮
      $1.50
    • Bell Pepper

      圆椒
      $2.25
    • Chicken Skin

      鸡皮
      $2.25
    • Beef Tendon

      牛筋
      $3.75
    • Beef Back Strap

      牛板筋
      $3.25
    • Beef Tripe

      牛肚
      $2.75
    • Bread

      面包片
      $2.00
    • Steam Bun

      馒头片
      $2.00
    • Pork Skin

      猪皮
      $2.00
    • Pig's Kidney

      猪腰
      $2.75
    • Garlic

      大蒜
      $2.25
    • Scallop

      扇贝
      $4.00
    • Quail Egg

      鹌鹑蛋
      $2.25
    • Pig's Intestines

      $3.75
    • Fish Ball W/Roe(鱼籽丸)

      $2.75
    • Chicken Feet(鸡爪子)

      $2.50
    • 五花肉(Pork Belly)

      $2.50
    • Oyster

      生蚝
      $3.50
  • Cold Plates

    • Cucumber Salad

      凉拌黄瓜
      $9.99
    • Marinated Shredded Potato

      炝拌土豆丝
      $9.99
    • Vinegar Spinach Peanut

      陈醋菠菜花生米
      $9.99
    • Marinated Beef

      酱牛肉
      $10.99
    • Veggies & Peanut In Vinegar & Hot Sauce

      拌花菜
      $10.99
    • Spicy Beef Tendon

      香辣牛板筋
      $15.95
    • Braised Duck Heads (卤水鸭头)

      SICHUAN STYLE SPICY
      $4.00
    • Braised Duck Neck (卤水鸭脖)

      SICHUAN STYLE SPICY
      $13.00
    • Braised Duck‘s Gizzard (卤水鸭胗)

      SICHUAN STYLE SPICY
      $24.99
    • Braised Duck Feet (卤水鸭掌)

      $13.00
    • Braised Duck Wings (卤水鸭翅)

      SICHUAN STYLE SPICY
      $13.00
    • Braised Vegtable (卤水藕片)

      SICHUAN STYLE SPICY
      $13.00
  • Tinfoil(锡纸系列)

    • Spicy Steampot W. Blood And Vermicelli

      锡纸鸭血粉丝
      $19.50
    • Spicy Steampot W. Clam And Vermicelli

      锡纸花甲粉丝
      $16.95
    • Spicy Steampot W. Beef Melaleuca

      锡纸千层肚
      $14.95
    • Spicy Steampot W. Pork Intestine

      锡纸肥肠
      $15.99
    • Spicy Steampot W. Potato

      锡纸土豆
      $10.99
    • Spicy Steampot W. Lotus Root

      锡纸藕片
      $10.99
    • Spicy Steampot W. Potato Noodle

      锡纸川苕粉
      $12.99
    • Spicy Steampot W. Enoki Mushroom

      锡纸金针菇
      $10.99
  • Entree

    • Signature Maocai

      招牌冒菜
      $19.99
    • Hot And Spicy Rice Noodle

      麻辣米线
      $14.95
    • Cold Noodle

      冷面
      $13.95
    • Steam Rice

      白饭
      $2.50
    • Bone Broth Rice Noodle

      骨汤米线
      $14.95
    • Jjajangmyeon(Black Bean Noodles) 韩式炸酱面

      $14.99
    • Hot Sour Rice Noodle

      酸辣米线
      $14.95
    • YangZhou Fried Rice (扬州炒饭)

      $16.99
    • Jjamppong (Korea Spicy Seafood Noodle Soup)韩式海鲜辣汤面

      $17.99
  • Beverages

    • Soda

      Selections of coke, Diet Coke, sprite, Sunkist
      $2.00
    • Ice Tea

      Selections of black iced tea(冰红茶)green iced tea(绿茶)jasmine iced tea(茉莉清茶)sour plum juice(酸梅汤)
      $3.75
    • Herbal Tea

      王老吉
      $3.75
  • Desserts

    • Rice Cake W. Brown Sugar

      红糖糍粑
      $8.99
    • Ice Jelly

      冰粉
      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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