• Teasers

    • Bait (Calamari)

      Lightly breaded calamari with remoulade sauce and sweet chili aioli
    • Guacamole With Chips

    • Fried Green Tomato Stack

      Crispy fried green tomatoes with goat cheese topping
    • Diana's Fish Dip

      Served with butter crostinis
    • Fat Kid Fries

      American Fries smothered in cheddar cheese, bacon, scallions served with chipotle ranch
    • Colossal Lump Crab Cake

      Pan seared colossal lump crab cake served with remoulade
    • Baked Goat Cheese & Tomato

      Goat and cream cheese blend ovenbaked to perfection wit tomato basil. Served with crostinis
    • Sprouts W/ Candied Bacon

      Lightly fried Brussels sprouts and candied bacon drizzled with balsamic vinegar
    • Chips And Corn Salsa

      Chips served with a southwestern style corn salsa
  • Roughage

    • Isla Mujeres Salad Bowl

      Mixed greens topped with braised chicken, guacamole, cor salsa and corn tortilla chips. Served with our signature agave vinaigrette
    • Beet And Goat Cheese Salad

      Mixed greens with roasted beets, quinoa, cucumbers, carrots, pecans and goat cheese
    • Ahi Tuna Salad

      Mixed greens tossed with edamame, quinoa, golden raisins and pickled red onions. Served with tiki vinaigrette
    • Seven Mile Shrimp Salad

      Grilled shrimp with mixed greens tossed with pineapple, roasted red pepper and pine nuts. Served with citrus vinaigrette
  • Sides

    • American Fries

    • Broccoli Salad

    • Paradise Rice

    • Slaw

    • Mixed Veggies

  • On the Bun

    • Drunken Mermaid Fish Sandwich

      Grilled and marinated fish filet fresh from local waters covered in our signature slaw, remoulade and melted provolone
    • The Hamburger

      Our hand selected beef blend cooked to your specification
    • Chicken Sandwich

      Served with lettuce and tomato; grilled, fried, or blackened
    • Fish Sandwich

      Marinated fresh from local waters; grilled, fried, or blackened
    • Home-Smoked Pork Sandwich

      Home-cured slow smoked pork shoulder topped with home-made slaw and cheddar cheese
    • Surf N Turf Burger

      Our signature burger topped with smoked fish dip, fried onions and house-made pickled jalapenos
    • Island Style Fish Sandwich

      Marinated fresh fish fillet grilled, fried, or blackened; topped with caramelized onions, melted provolone and our house made island style sauce
  • Fish of the Moment

    • Fish N Waffle

      Crispy fried fish over a Belgian style bacon waffle
    • Fish N Grit Cake

      Your choice of grilled or blackened with a fried grit cake
    • Island Style

      Your choice of fish seasoned with our home-made Island Style sauce, caramelized onions and melted provolone
  • Tiki Tacos

    • Blackened Fish

    • Pulled Pork

    • Bangin Shrimp

    • Braised Chicken Tomatillo

    • Beef Brisket

  • Big Plates

    • Chimichurri Skirt Steak

      Served with Cotija steak fries, ancho chili ketchup and sriracha sour cream
    • Rigger Bite Platter

      Chunks of fresh local fish fried to perfection. Served with slaw and American fries
    • Fried Shrimp Platter

      Served with cole slaw and choice of one side
    • Baked Mac N Cheese

      Choice of braised chicken or blackened shrimp in our smoked sausage beer cheese sauce with cavatappi pasta
    • Potless Chicken Pie

      Not your traditional pot pie
    • Fresh Pan-Seared Fish Pasta

      Creamy garlic lemon caper sauce with baby portabella mushrooms; served with our roasted plum tomatoes
    • House-Smoked Wings

      Available Island-style, Peruvian, Rigger's Hot or dry-rubbed
    • Shrimp Coronado

      Bacon wrapped shrimp kabobs skewered with pineapple and red peppers. Served with paradice rice
  • Desserts

    • Brioche Bread Pudding With Rum Reduction

      Served with whipped cream
    • Chocolate Chip Brownie

      A warm chocolate chip brownie with vanilla ice cream
    • Lava Cake

      Deeply chocolate, enrobed in chocolate and filled with dark chocolate truffle
    • Walking Dead Key-Lime Parfait

      Topped with our signature Zombie reduction
    • Peanut Butter Chocolate Torte

      Flourless chocolate cake with a creamy peanut butter sauce, served chilled
  • White Wine

    • Wente Riesling

    • Fratelli Pinot Grigio

    • Sea Glass Sauv Blanc

    • Nine Vines Moscato Dry

    • Kings Estate Pinot Gris

    • Cupcake Chard

    • Ironstone Chardonnay, Sierra Foothills

    • Cakebread Chardonnay, Napa

    • Kim Crawford SB, New Zealand

    • Ferrari Corano Chardonnay

    • Frogs Leap SB 1/2 Bottle

  • Red Wine

    • Mark West Pinot Noir

    • Carmenet Pinot Noir, California

    • Kenwood Yulupa Merlot, Cali

    • 337 Lodi Cab

    • Rib Shack Red Blend

    • Louis Martini Cab

    • Smith And Hook, Pasa Robles

    • Alta Vista Malbec, Mendoza

    • Ravenswood Zin

    • Frogs Leap Cabernet

    • Frogs Leap Merlot

    • Silver Oak Alexander Valley

    • Stag's Leap Petite Sirah Napa Valley

  • Draft Beer

    • Sam Adams Boston Lager

    • Sam Seasonal

    • Angry Orchard

    • Yuengling

    • Bud Light

    • Kona Longboard Lager

    • Stella Artois

    • Fat Tire Amber Ale

    • Blue Point Toasted Lager

    • Bells Two Hearted

    • Goose Island Ipa

    • Orange Blossom Pilsner

    • Bells Oberon

    • Sweetwater 420 Pale Ale

    • Seasonal Selections

  • House Wine

    • Coastal Vines Cab

    • Coastal Vines Chard

    • Coastal Vines Merlot

    • Coastal Vines White Zin

  • Sparkling Wine

    • P. Chenut Brut

    • Piper Heidsieck

    • Armand De Brignac Brut And Rose

  • Signature Cocktails

    • Hemingway Daiquiri

      Like sliding down a glacier with your mouth open
    • Mojito

      10 Cand Rum, fresh mint & lime
    • Caipirinha

      Fresh lime, pineapple and cachaça
    • Summer Storm

      Fresh muddled ginger & aged Flora de Cana Rum
    • The Crush

      Choose between Flo-Rida Orange or Grapefruit juice and Tito's vodka
    • Trader Vic Mai Tai

      The Original Trader Vic Recipe
    • Key Lime Colada

      Add a dark rum float
    • Bad Habit

      Add a dark rum float. Add a Lemonhart 151 "Bad Idea"
    • Johnny Utah

      Must give your favorite Point Break quote when ordering
    • Purple Rain

      Fresh ginger and lavender
  • Extra Strength Cocktails

    • The Zombie

      Straight from Don the Beachcomber, sure to wake the dead
    • Taverniere

      Named for the island it was invented on, this cocktail is as refreshing as it is potent
    • Planters Punch

      Two of sour, two of sweet, three of strong and four of weak. You're gonna love this vintage concoction of rum and juices
    • Lemon Heart Cocktail

      This sweet and smoky mixture is a treat for the pallet and a sucker punch to the liver!
    • Bid Time Bloody Mary

      If a Rolls-Royce mated with a Rolex and they had a bloody mary, this would be it! House infused Tito's Vodka, candied black pepper bacon, cocktail shrimp and rimmed with our blend of blackening seasoning and merlot salt
    • Feger's Fishhouse Punch

      Party-size pitcher of rums and fresh squeezed juices. Serves 5+
    • Rum Toddy

      Rum with cinnamon, honey and apple flavors. Served Cold
    • Jungle Bird

      Brugal anejo and passion fruit; the bird is the word
    • Gramps Ole Fashioned

      Ron Abuelo 7 year old fashioned our way

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(386) 428-6888

200 Boatyard St, New Smyrna Beach, FL 32169


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