This is a solid 4-star restaurant with a great location and a fun food experience. The rustic tables, to which everything seems to stick a bit, to the tableware are charming. The food is fun and tasty. While the garlic aioli is an overused condiment in several dishes, the calamari was nicely cooked and the wild mushroom rigatoni was delicious. My pork chop was overdone and chewy but I let it pass because the accompanying eggplant confit left us wanting more. Frankly, the eggplant stands on its own and could be a main dish. I would eat here again.
An overall great experience, the food very good as well
Small portions, nothing too impressive and very expensive.
My partner and I love this restaurant. Really good Italian food, great drinks, nice atmosphere. We came back after not going for a few years and were very pleased that it was the same great experience.
I had a good time here, finally able to to, I recommend for a cute date night , I was taken back by portion size, felt like it should be more for the price. Still enjoyed the customer service and ambience
Service is always great! Amazing food and great drinks. Fun spot to bring out of town guests for a great dinner and to catch up with good conversation. Bonus if you’re able to sit outside when the weather is nice!
Server was very helpful. The Manager came over and that was also very helpful in us deciding what meal we wanted. The whole restaurant team had a positive attitude. A good experience and the food was very good.