Orchid Cafe Menu

Soft thin rice noodles sautéed with eggs, green onions, bean sprouts, carrots and crushed peanuts.

Our popular blend of minced chicken, bamboo shoots, mushrooms, and water chestnuts.

Fried rice with eggs, onion, peas and diced carrots.

Sautéed soft wide rice noodles with broccoli and eggs.

Sautéed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil.

2 rolls. Delicate rice paper wrapped around lettuce, cucumber, carrots, cilantro, and soft rice noodles. Served with our original house sauce. Choice of chicken, or tofu. Shrimp for an additional charge.

Fried rice with eggs, onion, peas and diced carrots.

Tender BBQ chicken on a bamboo stick, marinated with Thai spices. Served with peanut sauce and a tangy cucumber salad.

Sautéed with bamboo shoots, red and green peppers, mushroom, red curry sauce, coconut milk and basil.

Tender BBQ chicken on a bamboo stick, marinated with Thai spices. Served with peanut sauce and a tangy cucumber salad.

Minced chicken, bean thread noodles and shredded vegetables, wrapped in rice paper, deep fried and served with our special sauce.

Deep fried bean curd, served with peanut sauce.

Fresh shredded carrot mixed with tomatoes, crushed peanut, garlic and seasoning with Thai fresh lime dressing.

Shredded fresh green apple tossed with toasted coconut, red onions, crispy shallots, cashew nuts, and cilantro. Choice of shrimp or chicken.

2 rolls. Delicate rice paper wrapped around lettuce, cucumber, carrots, cilantro, and soft rice noodles. Served with our original house sauce. Choice of chicken, or tofu. Shrimp for an additional charge.

Spicy. 6 pieces. Special marinated chicken wing and deep fried. Served with sweet and spicy sauce.

Crispy rolls with glass noodles, cabbage, carrots, and mushrooms, wrapped in a crunchy rice paper, typically served with a sweet and sour sauce.

Our popular blend of minced chicken, bamboo shoots, mushrooms, and water chestnuts.

Classic Thai soup made with chicken and coconut milk, flavored with lime juice and galanga. Serves 2.

Northwest Thailand's most popular. Finely minced chicken or beef with cilantro, galanga, onions, bean sprouts and roasted rice paper.

Thai-style grilled beef with vegetables, cucumber, tomato, onion, lime juice and cilantro.

Sautéed with baby corn, carrots, mushrooms, napa cabbage, peapods, garlic and green onions. Stir-fried with brown sauce.

Sautéed with ginger, black mushrooms, white and green onions, green and red peppers, garlic and shredded carrots. Sautéed with brown sauce.

Sautéed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green and red peppers. Sautéed with brown sauce.

Sautéed with mushrooms. garlic, green and red peppers, green onions, basil and garlic brown sauce.

Thai sweet and sour sautéed with pineapple, cucumber, tomatoes, white and green onions and green and red peppers.

Sautéed with thai hot curry, eggplant, mushrooms, green and red peppers, bamboo shoots, onions, coconut milk and basil.

Sautéed with bamboo shoots, red and green peppers, mushroom, red curry sauce, coconut milk and basil.

Sautéed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil.

Crispy chicken sautéed with ginger tomato sauce, garlic, onions, peapods, carrots and celery.

Sautéed with fresh garlic, white pepper, green onion on a bed of lettuce.

Sautéed crispy chicken with Thai BBQ sauce, carrots, garlic, white and green onions, green and red peppers.

Sautéed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil.

Sautéed with mellow garlic sauce, white and green onions, black mushrooms, carrots and bamboo strips.

Sautéed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk.

Sautéed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.

Sautéed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.

Sautéed garlic, broccoli and brown sauce with your choice of meat.

Sweet sauce, broccoli, sesame seeds.

Sautéed soft wide rice noodles with broccoli and eggs.

Soft wide rice noodles topped with special gravy and broccoli.

Soft wide noodles sautéed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers.

Drunken noodle. Stir-fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables.

Thai style stir fry soft egg noodles in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and napa cabbage.

Clear bean thread noodles, stir-fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms.

Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots.

Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple.

House special fried rice with white onion, egg, pineapple, green onion and chef's special chili sauce.

Served with pineapple fried rice and sweet chili sauce.

Served with pineapple fried rice and sweet chili sauce.

Combination of vegetable sautéed with Thai curry sauce and coconut milk.

Sautéed tofu and eggplant, peapods, green and red peppers, garlic and basil.

Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce.

Traditional rice noodles sautéed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts.

Fried rice Thai style with eggs and a combination of vegetables.

Shrimp and scallops sautéed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions.

Shrimp and scallops sautéed with a smooth peanut curry sauce, snow peas, carrots, baby corn, tomatoes and bamboo shoots.

Tender, crispy fish fillet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions.

Shrimp and scallops sautéed with mushrooms, Thai chilies, garlic, green and red peppers, green and white onions.

Our premier shrimp and scallops dish, sautéed with Thai curry, baby corn, broccoli, peapods, mushrooms, napa cabbage and coconut milk.

Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms.

Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions.

Grilled salmon sautéed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.

Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce.

Sautéed with baby corn, carrots, mushrooms, napa cabbage, peapods, garlic and green onions. Stir-fried with brown sauce.

Sautéed with ginger, black mushrooms, white and green onions, green and red peppers, garlic and shredded carrots. Sautéed with brown sauce.

Sautéed with roasted almonds, mushrooms, bamboo shoots, green onions, celery, garlic and green and red peppers. Sautéed with brown sauce.

Sautéed with mushrooms. garlic, green and red peppers, green onions, basil and garlic brown sauce.

Thai sweet and sour sautéed with pineapple, cucumber, tomatoes, white and green onions and green and red peppers.

Sautéed with thai hot curry, eggplant, mushrooms, green and red peppers, bamboo shoots, onions, coconut milk and basil.

Sautéed with bamboo shoots, red and green peppers, mushroom, red curry sauce, coconut milk and basil.

Sautéed with Thai red curry, broccoli, peapods, carrots, baby corn, water chestnuts, coconut milk and basil.

Crispy chicken sautéed with ginger tomato sauce, garlic, onions, peapods, carrots and celery.

Sautéed with fresh garlic, white pepper, green onion on a bed of lettuce.

Sautéed crispy chicken with Thai BBQ sauce, carrots, garlic, white and green onions, green and red peppers.

Sautéed coconut milk with green curry paste, green pepper, broccoli, eggplant, peapods, bamboo shoots and basil.

Sautéed with mellow garlic sauce, white and green onions, black mushrooms, carrots and bamboo strips.

Sautéed with kafir lime leaves, green beans, roasted peanuts with red Thai curry and coconut milk.

Sautéed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.

Sautéed with bamboo shoots, white onion, red pepper, potato, yellow curry and coconut milk.

Sautéed garlic, broccoli and brown sauce with your choice of meat.

Sweet sauce, broccoli, sesame seeds.

Sautéed soft wide rice noodles with broccoli and eggs.

Soft wide rice noodles topped with special gravy and broccoli.

Soft wide noodles sautéed with our famous Thai red curry sauce, broccoli, mushrooms and bell peppers.

Drunken noodle. Stir-fried, soft wide noodles with house special chili sauce, with a combination of mixed vegetables.

Thai style stir fry soft egg noodles in a special Thai chili sauce, shredded carrots, green onions, red peppers, white onion and napa cabbage.

Clear bean thread noodles, stir-fried with eggs, onions, peapods, carrots, celery, baby corn and black mushrooms.

Fried rice with eggs, tomato paste, onion, tomatoes, peapods and carrots.

Special fried rice with eggs, onions, peas, carrots, yellow Thai curry and pineapple.

House special fried rice with white onion, egg, pineapple, green onion and chef's special chili sauce.

Served with pineapple fried rice and sweet chili sauce.

Served with pineapple fried rice and sweet chili sauce.

Combination of vegetable sautéed with Thai curry sauce and coconut milk.

Sautéed tofu and eggplant, peapods, green and red peppers, garlic and basil.

Steamed broccoli, baby corn, carrots, topped with smooth peanut sauce.

Traditional rice noodles sautéed with vegetables, eggs, green onions, bean sprouts and crunchy peanuts.

Fried rice Thai style with eggs and a combination of vegetables.

Shrimp and scallops sautéed with Thai spices, black mushrooms, garlic, shredded carrots, green and white onions.

Shrimp and scallops sautéed with a smooth peanut curry sauce, snow peas, carrots, baby corn, tomatoes and bamboo shoots.

Tender, crispy fish fillet topped with a mixture of shredded pork, shrimp, carrots, garlic, mushrooms, ginger, green and white onions.

Shrimp and scallops sautéed with mushrooms, Thai chilies, garlic, green and red peppers, green and white onions.

Our premier shrimp and scallops dish, sautéed with Thai curry, baby corn, broccoli, peapods, mushrooms, napa cabbage and coconut milk.

Shrimp, scallops, squid and crab meat with baby corn, peapods, garlic, bamboo shoots, carrots, broccoli and straw mushrooms.

Breaded chicken with orange spice sauce, garlic, steamed broccoli and scallions.

Grilled salmon sautéed with coconut milk, red curry, Thai basil, pineapple, mango, cherry tomato and white onion.

Combination of seafood, peapods, carrot, bamboo shoots, baby corn, straw mushrooms, red peppers in a smooth curry peanut sauce.

Chicken, pork ,tofu

Brown sauce: A savory sauce typically used on Thai noodles, often featuring soy sauce, garlic, and a hint of sweetness.

Curry sauce typically made with coconut milk and a blend of Thai spices, perfect for adding to your favorite dishes.

An additional perfectly cooked egg to complement your meal.

Moist cake featuring fresh tropical fruits like mango, pineapple, and banana.

Matcha-infused creamy cheesecake with a delicate, crisp crust.