Old Shawnee Pizza - Crossroads Menu

Select any specialty pizza and choose from a small classic salad or 2 pieces of garlic toast and includes a drink.

Any sandwich off the regular menu including drinks.

Our large club salad is served with your choice of dressing and a drink.

Half order of spaghetti with our bolognese sauce topped with mozzarella served with 2 slices of garlic toast and a drink.

Fettuccine noodles smothered in our creamy alfredo sauce topped with mozzarella and baked to perfection. Served with 2 slices of garlic toast and a drink.

3 large Scimecas Meatballs sautéed in our bolognese sauce, and served with toasted garlic baguettes.

Thin pizza crust seasoned with garlic butter, and fresh basil and topped with Italian cheese blend, baked to a golden brown. Served with warm garlic butter and pizza sauce for dipping.

These Garlic Knots are lightly brushed with seasoned garlic butter, baked until golden brown, and served with our classic pizza sauce.

Thick slices of Italian bread, toasted with garlic butter and served with a side of our classic red sauce.

Our Famous Crab Rangoon mixture baked in our Brick Oven then drizzled with sweet chili sauce, chopped green onions + topped with fried wontons. Served with a crispy pizza crust for dipping.

A layered mixture of cream cheese, chopped pepperoni, black olives, red onions, diced jalapeños, marinara sauce and covered in melted italian cheese. Served with a toasted pizza crust for dipping.

A large classic salad with the additions of ham, onions, tomatoes, smoked bacon, black olives, egg, pepperonis and topped with Mozzarella. Served with house dressing.

Harvest lettuce topped with red onion, diced egg, cherry tomato, topped with mozzarella, and finished off with grilled chicken and our buttermilk ranch dressing.

Harvest Salad Blend, Smoked Bacon, Chopped Egg, Chopped Chicken, Grape Tomatoes, Green Onions and served with your favorite dressing.

This is a 1/2 Pan of salad that's a good size for an occasion! Comes with 1 pint jar of your choice of dressing.

Homemade Buttermilk Ranch (PINT JAR)

Classic Pizza Sauce (PINT JAR)

Creamy Alfredo Sauce (PINT JAR)

Side Of House Garlic Dressing (4oz)

Side Of Buttermilk Ranch (4oz)

Side Of Creamy Alfredo (4oz)

Side of Garlic Butter (2oz)

Side Of KC BBQ Sauce (4oz)

1 Topping (Medium 8 Slices) Feeds 2-3

1 Topping (Large 12 Slices) Feeds 3-4

Parmesan Packet

Crushed Red Pepper Packet

BBQ sauce, chicken, pineapple, bacon, fresh cilantro, jalapeño, and onion topped with mozzarella.

House-made crab rangoon filling, green onions, mozzarella, and sweet chili sauce, topped with fried wontons. And served with a fortune cookie.

Hamburger, pepperoni, Canadian bacon, sausage, onion, green pepper, mushroom, black olive, and extra mozzarella.

3 different kinds of pepperoni and smothered in extra cheese.

Black olive, mushroom, onion, green pepper, artichoke, tomato, and feta, topped with mozzarella.

Ranch sauce, chicken, smoked bacon, red onion, tomato, topped with mozzarella.

Classic red sauce, pepperoni, Genoa salami, red onion, black olives, banana peppers, topped with our mozzarella.

Garlic olive oil, macaroni, cheese, smoked bacon, and green onions, topped with mozzarella.

Canadian bacon, pineapple, mushroom, almonds, mozzarella + a Hot Honey Drizzle

Pepperoni, bacon, hamburger, Italian sausage, Canadian bacon, sausage, topped with mozzarella.

Capicola, salami, pepperoni, Italian sausage, Italian seasoning, topped with mozzarella.

Garlic olive oil, fresh basil, fresh tomatoes, chicken, garlic, Mediterranean feta, topped with mozzarella.

Bolognese sauce, sliced meatballs, red onions, and fresh basil and topped with parmesan cheese and crushed red pepper.

Italian sausage, tomato, artichoke hearts, roasted red peppers, black olives, Mediterranean Feta, topped with Mozzarella, and drizzled with basil pesto sauce.

Spicy capicola, Genoa salami, pepperonis, banana peppers and topped with provolone cheese on a farm to market hoagie roll, with our creamy garlic dressing.

A large serving of fettuccine smothered in a creamy alfredo sauce topped with Mozzarella and baked to perfection.

A huge serving of spaghetti baked in your favorite homemade pasta sauce and topped with our Italian Mozzarella.

Chicken Parmesan Pasta

Delicious layers of moist cake loaded with shredded carrots, chopped pecans + crushed pineapple. Covered with a cream cheese frosting, garnished with chopped walnuts and a side of Creme Anglaise

Salted Double Chocolate Chunk Cookie (1)

Fudge brownie and chocolate chip cookie dough swirled together and baked to join two favorites into one delicious dessert, from Kat’s Kakery so no gluten or sugar in this recipe. \nOSP is a gluten facility.\n(3 Net Carbs per Serving)

This delectable treat combines a butter base with a luscious blend of brown sugar, peanut butter + chocolate chips. To add a delightful crunch, we sprinkle it with toffee bits and top it off with a sprinkle of powered sugar.

Kids size portion of our Fettuccine Alfredo with a garlic knot.

Kids size portion of our white cheddar macaroni + cheese along with a garlic knot.

Bottled Water

Select any specialty pizza and choose from a small classic salad or 2 pieces of garlic toast and includes a drink.

Any sandwich off the regular menu including drinks.

Our large club salad is served with your choice of dressing and a drink.

Half order of spaghetti with our bolognese sauce topped with mozzarella served with 2 slices of garlic toast and a drink.

Fettuccine noodles smothered in our creamy alfredo sauce topped with mozzarella and baked to perfection. Served with 2 slices of garlic toast and a drink.

3 large Scimecas Meatballs sautéed in our bolognese sauce, and served with toasted garlic baguettes.

Thin pizza crust seasoned with garlic butter, and fresh basil and topped with Italian cheese blend, baked to a golden brown. Served with warm garlic butter and pizza sauce for dipping.

These Garlic Knots are lightly brushed with seasoned garlic butter, baked until golden brown, and served with our classic pizza sauce.

Thick slices of Italian bread, toasted with garlic butter and served with a side of our classic red sauce.

Our Famous Crab Rangoon mixture baked in our Brick Oven then drizzled with sweet chili sauce, chopped green onions + topped with fried wontons. Served with a crispy pizza crust for dipping.

A layered mixture of cream cheese, chopped pepperoni, black olives, red onions, diced jalapeños, marinara sauce and covered in melted italian cheese. Served with a toasted pizza crust for dipping.

A large classic salad with the additions of ham, onions, tomatoes, smoked bacon, black olives, egg, pepperonis and topped with Mozzarella. Served with house dressing.

BBQ sauce, chicken, pineapple, bacon, fresh cilantro, jalapeño, and onion topped with mozzarella.

House-made crab rangoon filling, green onions, mozzarella, and sweet chili sauce, topped with fried wontons. And served with a fortune cookie.

Hamburger, pepperoni, Canadian bacon, sausage, onion, green pepper, mushroom, black olive, and extra mozzarella.

3 different kinds of pepperoni and smothered in extra cheese.

Black olive, mushroom, onion, green pepper, artichoke, tomato, and feta, topped with mozzarella.

Ranch sauce, chicken, smoked bacon, red onion, tomato, topped with mozzarella.

Classic red sauce, pepperoni, Genoa salami, red onion, black olives, banana peppers, topped with our mozzarella.

Garlic olive oil, macaroni, cheese, smoked bacon, and green onions, topped with mozzarella.

Canadian bacon, pineapple, mushroom, almonds, mozzarella + a Hot Honey Drizzle

Pepperoni, bacon, hamburger, Italian sausage, Canadian bacon, sausage, topped with mozzarella.

Capicola, salami, pepperoni, Italian sausage, Italian seasoning, topped with mozzarella.

Garlic olive oil, fresh basil, fresh tomatoes, chicken, garlic, Mediterranean feta, topped with mozzarella.

Bolognese sauce, sliced meatballs, red onions, and fresh basil and topped with parmesan cheese and crushed red pepper.

Italian sausage, tomato, artichoke hearts, roasted red peppers, black olives, Mediterranean Feta, topped with Mozzarella, and drizzled with basil pesto sauce.

Spicy capicola, Genoa salami, pepperonis, banana peppers and topped with provolone cheese on a farm to market hoagie roll, with our creamy garlic dressing.

A large serving of fettuccine smothered in a creamy alfredo sauce topped with Mozzarella and baked to perfection.

A huge serving of spaghetti baked in your favorite homemade pasta sauce and topped with our Italian Mozzarella.

Delicious layers of moist cake loaded with shredded carrots, chopped pecans + crushed pineapple. Covered with a cream cheese frosting, garnished with chopped walnuts and a side of Creme Anglaise

Fudge brownie and chocolate chip cookie dough swirled together and baked to join two favorites into one delicious dessert, from Kat’s Kakery so no gluten or sugar in this recipe. \nOSP is a gluten facility.\n(3 Net Carbs per Serving)

This delectable treat combines a butter base with a luscious blend of brown sugar, peanut butter + chocolate chips. To add a delightful crunch, we sprinkle it with toffee bits and top it off with a sprinkle of powered sugar.

Kids size portion of our Fettuccine Alfredo with a garlic knot.

Kids size portion of our white cheddar macaroni + cheese along with a garlic knot.