BLU HWY

BLU HWY searches for a “Throwback Flair, with timeless Fare”, & touts the food and atmosphere taking you on a culinary road trip through updated American Classics. BLU HWY’s menu represents a comeback in continental cuisine in America. The idea is not to revive or reinvent American cuisine, but to simply pay homage to many of the dishes we grew up with. American cuisine is NOT classic. It is influenced by all the immigrants, Europe and elsewhere. These influences, in certain cities & regions are stronger, & have been modified to the local and indigenous products available. The chef inspired dishes will evoke a sense of comfort and familiarity, but at the same time maintain a focus on current nutritional and dietary preferences.