Oishii Sushi & Pan-Asian - Grapevine

Locally owned restaurant specializing in Sushi & Pan-Asian cuisine with cocktails, wine, sake and beer. Dine-in and take-out. Executive Chef & Owner, Thanh Nguyen opened the original location in Dallas over 20 years ago. Serving traditional sushi, including sashimi, nigiri and maki rolls as well as modernized Chef Specialty Rolls - futo maki rolls made with delicious combinations of ingredients, including truffle oil, foie gras and waygu beef. In addition to sushi, Oishii offers a variety of Pan-Asian favorites, such as stir-fried Shaken Beef and Lemongrass Chicken, Crispy Kung Pao Shrimp, Pad Thai as well as Vietnamese Pho soup.