O' Sushi Newark Menu

4.4
(575+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 3 Item bento

      It comes with miso soup, salad and rice.Your choice of three item.
      $20.95
    • #1 Roll

      shrimp tempura snow crab inside with salmon, tuna, and snow crab on top served with unagi sauce, house spicy sauce, green onion and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Lion King

      salmon over Cali DX roll baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • 2 Item Bento

      It comes with miso soup, salad and rice. Your choice of two item.
      $17.95
    • House Miso Soup

      $3.00
    • California Roll

      imitation crab slice + avocado.
      $6.00
    • Super Lion King

      unagi & salmon over CA DX roll, baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • California Deluxe

      snow crab + avocado.
      $8.45
    • Philadelphia Roll

      salmon+ cream cheese + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.45
    • Red Dragon

      shrimp tempura and avocado inside with tuna on top. served with spicy mayo and unagi sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.45
  • Drinks

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.75
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.75
    • Orange Soda

      $2.75
    • Dr.Pepper

      $2.75
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.75
  • Cold Appetizers

    • Edamame

      steamed soybeans.
      $5.45
    • Hiyayako

      cold tofu with ginger, green onion, fish flakes.
      $7.95
    • Hiyashi Wakame

      cold seaweed salad.
      $7.95
    • Fresh Oysters

      4 pcs oysters served on the half shell with ponzu sauce.
      $11.45
    • Sunomono

      thinly sliced cucumber with house vinegar sauce with kani, octopus or shrimp.
      $8.95
  • Hot Appetizers

    • Garlic Edamame

      soybean with garlic, onion & soy sauce.
      $8.45
    • Shumai

      steamed shrimp dumpling.
      $10.45
    • Grilled Shrimp

      grilled shrimp & veggies w/ponzu sauce.
      $10.45
    • Grilled Mussels

      house sauce on grilled green mussels.
      $10.45
    • Grilled Scallops

      grilled scallop with house ponzu sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $11.45
    • Yakitori

      grilled chicken on skewer.
      $11.45
    • Ikayaki

      grilled whole squid. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $14.45
    • Hamachi Kama

      grilled Yellowtail collar. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Asparagus Beef

      grilled asparagus w/thinly sliced beef. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $12.95
    • Negima Yaki

      grilled green onion w/thinly sliced beef. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $12.95
    • Takoyaki

      octopus ball. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.95
    • Agedashi Tofu

      deep-fried tofu with house sauce.
      $8.95
    • Gyoza

      vegetable pot stickers.
      $7.45
    • Chicken Karaage

      garlic chicken nuggets.
      $10.45
    • Kaki Fry

      fried oysters. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $10.95
    • Calamari

      breaded deep-fried squid.
      $11.95
    • Vegetable Tempura

      battered and deep-fried mixed veggies.
      $9.95
    • Tempura

      battered and deep-fried prawns and veggies.
      $10.95
    • Prawn Tempura

      battered and deep-fried prawns.
      $11.95
    • Soft Shell Crab

      battered deep-fried soft shell crab.
      $9.95
    • Chicken Wings

      battered and deep-fried wings.
      $11.95
    • spicy garlic Edamame

      $8.45
  • O'Bento Box

    served w/miso soup, salad & rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • 2 Item Bento

      It comes with miso soup, salad and rice. Your choice of two item.
      $17.95
    • 3 Item bento

      It comes with miso soup, salad and rice.Your choice of three item.
      $20.95
    • Sushi bento

      It comes with miso soup, salad and rice.4 pcs of nigiri (chef choice) and 2 different items.
      $22.95
  • Vegetarian Bento Box

    • Vegetarian Bento Box

      3 Item.
      $20.95
  • O' Sushi Bowls

    • Spicy Donburi

      spicy tuna over sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $22.45
    • Tekka Donburi

      tuna sashimi over sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $25.95
    • Chirashi

      assorted raw fish over sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $27.95
    • Una-Ju

      grilled eel w/eel sauce over steamed rice.
      $27.95
    • Oyako Donburi

      fresh salmon sashimi Ikura (salmon roe) over seasoned sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $25.95
    • Hwe Dup Bap

      mixed fish over fresh salad. Korean style served w/ O's spicy sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $23.95
    • Kanto Chirashi

      chef's special mixed sushi rice, with sliced fish on top, with ikura. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $28.95
  • Soup & Salad

    • Clam Miso Soup

      fresh manila clams in traditional miso soup with green onion.
      $10.95
    • Shimeji Miso Soup

      traditional miso soup with shimeji mushroom tofu & green onion.
      $8.95
    • Grilled Chicken Salad

      mixed greens with grilled chicken.
      $13.95
    • Tofu Salad

      greens with Japanese silky tofu.
      $12.45
    • Seared Tuna Salad

      mixed greens with seared tuna.
      $18.95
    • Spicy Sashimi Salad

      assorted raw fish greens mixed in house spicy sauce.
      $18.95
    • Four Corners Salad

      mixed greens with crab, shrimp, smoked salmon avocado.
      $17.95
    • Poke Salad

      choose your protein (tuna, tako, salmon, hamachi or tai). your choice to be mixed with our shoyu poke sauce or spicy aioli, comes with fresh spring mix snow crab, wakame shredded radish, tobiko, microgreens, sesame seeds, and cucumber.
      $18.95
    • House Miso Soup

      $3.00
    • House Salad

      $3.00
    • Rice

      $3.00
  • O'Sashimi

    Not Included w/ Appetizer. (served w/miso soup, salad & rice). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Pepperfin

      fresh albacore with jalapeno and sweet ponzu sauce
      $17.95
    • Shiro Maguro (Albacore)

      6 pc
      $14.95
    • Maguro (Tuna)

      6 pc
      $14.95
    • Sake (Salmon)

      6 pc
      $14.95
    • Hamachi (Yellow Tail)

      6 pc
      $14.95
    • Hirame Usuzukuri (Fluke)

      $15.95
    • Mori Awase (15 pcs) Assorted Sashimi

      15 pc
      $33.95
    • Boat (30 pcss) Assorted Sashimi

      $65.95
    • Yellow Tail Jalapeño

      thin slice of fresh hamachi with jalapeño, yuzu ponzu.
      $17.95
    • Ankimo (Monk fish Liver)

      $16.95
    • Ceviche

      Peruvian style raw fish with homemade marinade. Choose your protein (maguro, sake, hamachi, or hirame).
      $16.95
  • O' Sushi Combination

    • Sushi Lunch

      5 pcs of assorted & + CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95
    • Nigiri Mix

      9 pcs of assorted sushi. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $25.95
    • Nigiri Deluxe

      9 pcs of assorted sushi tekka maki. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $28.95
    • Roll Combination

      futo maki, CA roll, tekka maki. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $20.95
    • Deluxe Sushi Combination

      7 pcs of nigiri + CA roll + tekka. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $29.95
    • O' Sushi & Sashimi

      5 pcs of nigiri CA roll + 9 pcs sashimi. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $39.95
    • Veggie Combination

      2 pcs inari futo maki + 2 pcs avocado nigiri.
      $20.95
  • Nigiri

    • Ebi

      tiger shrimp. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.95
    • Hamachi

      yellowtail. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.45
    • Hirame

      halibut. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.99
    • Hokkigai

      surf clam. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.45
    • Hotate

      scallop. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.95
    • Saba

      Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.95
    • Sake

      fresh salmon. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.45
    • Smoked salmon

      Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.95
    • Tai

      red snapper. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.45
    • Maguro

      tuna. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.45
    • Shiro Maguro

      albacore. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.45
    • Ika

      squid. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.45
    • Ikura

      salmon roe. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Inari

      bean curd.
      $4.95
    • Kaki

      fresh oyster. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Kani

      snow crab. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Tako

      octopus. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $6.95
    • Tamago

      egg omelet. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.45
    • Tobiko

      flying fresh roe. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $5.45
    • Unagi

      fresh water eel. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.95
    • Uni(Sea Urchin)

      $16.95
    • Toro(Tuna Belly)

      $15.95
    • Ama-ebi(Sweet Shrimp)

      $15.95
    • Kanpachi(Amber jack

      $7.99
  • Char-Broiled (Entrée)

    Served w/miso soup, salad & rice.
    • Galbi

      BBQ short ribs. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $24.95
    • Beef teriyaki

      grilled beef. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95
    • Chicken Teriyaki

      grilled chicken.
      $16.95
    • Saba Shioyaki

      grilled mackerel. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.45
    • Salmon Shioyaki

      grilled salmon w/ dash of salt or teriyaki sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95
    • Salmon Teriyaki

      grilled salmon w/ dash of salt or teriyaki sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $18.95
    • Spicy Chicken

      grilled chicken, stir fried in house spicy sauce.
      $17.45
    • Yaki Soba

      stir fried Japanese egg noodle with vegetables. Add meat for an additional charge.
      $17.95
    • Yaki Udon

      stir fried udon noodles with vegetables. Add meat for an additional charge.
      $17.95
  • Deep-Fried (Entrée)

    Served w/miso soup, salad & rice.
    • Chicken Katsu

      breaded & deep-fried chicken fillet, served with katsu sauce.
      $17.45
    • Ton Katsu

      breaded deep-fried lean pork cutlet served with katsu sauce.
      $17.45
    • Fish Katsu

      breaded & deep-fried tilapia, served with katsu sauce.
      $18.45
    • Sesame Chicken

      same seeds over lightly battered & deep-fried chicken.
      $17.45
    • Vegetable Tempura

      lightly battered deep-fried assorted vegetables.
      $17.45
    • Mixed Tempura

      lightly battered deep-fried prawns vegetables.
      $18.45
    • Shrimp Tempura

      lightly battered deep-fried prawns.
      $18.45
  • Classic Rolls

    • California Roll

      imitation crab slice + avocado.
      $6.00
    • California Deluxe

      snow crab + avocado.
      $8.45
    • Alaska Roll

      fresh salmon + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.95
    • New York Roll

      shrimp avocado.
      $8.45
    • Philadelphia Roll

      salmon+ cream cheese + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.45
    • Seattle roll

      grilled salmon + avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $9.45
    • Unagi Roll

      unagi avocado or cucumber.
      $9.45
    • Spicy Tuna Roll

      spicy funa cucumber. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $7.95
    • Salmon Skin roll

      grilled salmon skin+cucumber green onion + tobiko.
      $7.95
    • Florida roll

      fresh tuna avocado. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $8.45
    • Negihama

      hamachi + scallion.
      $6.45
    • Tekka roll

      tuna roll.
      $6.45
    • Kappa roll

      cucumber roll.
      $5.45
    • Oshinko roll

      pickled radish.
      $5.45
    • Kanpyō Roll

      marinated gourd.
      $5.45
    • Shiitake roll

      marinated black mushroom.
      $5.45
    • Futomaki

      assorted pickled vegetables & tamago.
      $8.95
    • Avocado roll

      $6.45
    • Natto Maki

      $6.45
    • Ume Shiso Maki

      $7.95
  • O' sushi

    • Warriors Roll

      spicy tuna and cucumber inside with White tuna on top. served with homemade mango pico de gallo microgreens, and shredded daikon. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Tuna Tower

      spicy, scallop, spicy tuna, snow crab diced red tuna, avocado, stacked like a tower served with unagi sauce sweet mayo, and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Christophe Roll

      cucumber, steamed shrimp, spicy tuna inside with salmon on top served with micro green, tobiko, and yuzu vinaigrette. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Snow White

      snow crab and avocado inside with hamachi on top. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Lion King

      salmon over Cali DX roll baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Volcanic Scallop

      scallop over Cali DX roll baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Red Dragon

      shrimp tempura and avocado inside with tuna on top. served with spicy mayo and unagi sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.45
    • R&R

      bay scallops and snow crab inside with salmon on top covered with kiwi served with homemade kiwi mayo. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Coco Roll

      shrimp, tempura and snow crab inside with white tuna and cilantro on top served with garlic ponzu. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.45
    • #1 Roll

      shrimp tempura snow crab inside with salmon, tuna, and snow crab on top served with unagi sauce, house spicy sauce, green onion and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Crunch roll

      deep-fried cali roll (add CA DX for an additional charge).
      $9.95
    • Spicy Tuna Tempura

      deep fried spicy tuna roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $11.95
    • Fremont Roll

      oshinko, cucumber and shiitake inside with diced tuna on top mixed with tobiko and spicy aioli. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • Joe's Special

      cream cheese snow crab, shrimp tempura inside with unagi on top served with unagi sauce.
      $17.95
    • Salmon Lovers

      salmon inside and salmon on top. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • O Burrito

      shrimp tempura, snow crab, spicy tuna avocado, cucumber unagi sauce, spicy mayo(add protein for an additional charge). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Super CA

      unagi over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.45
    • Kuri Kuri

      hamachi, sake, maguro, shiro maguro & kani stick wrapped in cucumber with garlic ponzu, tobiko, and green onion. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $17.95
    • Hawaiian Roll

      spicy tuna wrapped with tuna with ponzu sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.45
    • Rainbow

      assorted raw fish and tobiko over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Ball of Fury

      spicy tuna wrapped with sliced avocado (with soft shell crab add for an additional charge). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.45
    • Deep Fried Philly

      salmon. cream cheese, and avocado deep-fried. served with unagi sauce and sweet mayo. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $13.45
    • Atlantic Roll

      CA roll with salmon on top fried katsu style. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $14.95
    • Ichiban

      hamachi, unagi over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Caterpillar

      avocado over unagi and cucumber roll.
      $16.45
    • Newark

      assorted raw fish over shrimp tempura roll can be substituted for SP tuna or CA DX). Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • Golden Gate

      tuna over CA roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.45
    • Crazy Jalapeños

      deep-fried stuffed jalapeño with spicy tuna & cream cheese.
      $13.95
    • Crazy Horse

      tuna, hamachi, salmon, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.45
    • Kiss of Fire

      spicy soft shell crab inside with albacore and jalapeño on top. served with garlic ponzu on top with green onion and tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • Dragon Roll

      unagi and avocado over shrimp tempura and cucumber roll.
      $16.45
    • Cherry Blossom

      tuna over salmon with avocado roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • Tempura Roll

      shrimp tempura, avocado, and Tobiko.
      $9.95
    • 49ers

      salmon over CA roll with lemon on top. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $14.95
    • Shogun

      unagi, ebi, hamachi, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Super Lion King

      unagi & salmon over CA DX roll, baked with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • Honeymoon

      snow crab, unagi, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $13.95
    • Green House Roll

      white fish tempura with cream cheese, topped with wakame. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Fire cracker

      tempura shiso leaves topped with spicy tuna, tobiko and wakame. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $11.95
    • Poki Roll

      wakame over spicy tuna roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.45
    • M&M

      Shrimp tempura & snow crab inside, spicy tuna, unagi, tempura flakes on top with spicy house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $16.95
    • Green Valley

      Shrimp tempura, cucumber with avocado on top.
      $14.95
    • Spider roll

      deep-fried soft shell crab, lettuce, avocado, tobiko. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $11.95
    • A's Roll

      mango avocado over Cali DX roll with house sauce. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Kamikaze

      spicy tuna, tobiko, green onion, & tempura flakes over shrimp temp roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • SF Giants

      salmon and unagi over CA DX roll. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Loki roll

      katsu fried unagi on top of snow crab and shrimp tempura roll.
      $16.45
    • Raiders

      unagi and avocado roll topped with super white tuna. Consuming raw fish or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
      $15.95
    • Rock'n roll

      $18.95
    • My God roll

      $17.45
    • Asian roll

      $18.95
    • Smile Lemon

      $18.95
  • SAUCE

    • EEL SAUCE

      $0.50
    • HONEY MUSTER

      $0.50
    • HOT SAUCE

      $0.50
    • KASU SAUCE

      $0.50
    • PANZU SAUCE

      $0.50
    • SALAD DRESSING

      $0.50
    • SPICEY MAYO

      $0.50
    • TEMPURA SAUCE

      $0.50
    • TERIYAKY SAUCE

      $0.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(510) 792-2888

34940 Newark Blvd, Newark, CA 94560


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