Pacific Northwest is known for its fresh seafood and Seattle being the birthplace of Teriyaki in the US, we want to offer our customers the best of both culinary: fresh sushi rolls and char-grilled teriyaki at a fast-paced one-stop dining. All our sushi rolls are made-to-order with the freshest quality ingredients and house-made dressings. Our teriyaki dishes are solid and basic, offering good quality meat and house-made teriyaki sauce. Our goal is to modernize the perception of a traditional mom-and-pop teriyaki shop, meanwhile maintaining the familiarity and taste we all grow up eating.