Service was eh. They never checked on us and only brought one dish out at a time. Had to wait additional 10 min for my husband's food to be brought out while mine got cold sitting on the table. Food had a weird taste and we could only eat couple bites. So pretty much it was a $45 meal that will now be fed to my dogs.
This place is unbelievable. We had spicy pork with veggies, green beans with small pieces of pork(spicy), steam dumplings, white rice. All of it was really good. I would highly recommend this place to have great Chinese food.
The only place around to taste fungus mushrooms. Thanks.
Is this the best Chinese food I’ve ever had? No. Is it the best I’ve had since moving to the Capital district from Queens? Yes. The food was quite good, except it was much too salty, and very oily. As you can see from the pic, the double cooked pork was sitting in a pool of oil. Also, don’t expect your food to come all at once, or even within 5 minutes of each other. We waited 35 minutes for our first dish, Ma Po Tofu. Meanwhile, people at other tables, who were seated after us, had already gotten some of their food. We waited a good 12 minutes for the next dish, twice cooked pork, to arrive. The next table meanwhile had four dishes of food on their table, although they too were seated after us. So although all the wait staff was very nice, I really do wonder if there is some subtle favoritism to Chinese patrons, as mentioned in other reviews. That being said, I’d return here, but I’m also continuing my search for my “go to” Chinese restaurant.
点了三个菜,地三鲜用的尖椒,酱大骨全是neck bone,牛肉面很多这样没煮开的面坨坨。其实以前这些都做得不错,今年逐渐就开始应付差事偷工减料了。卖得也不便宜,把菜做到这个份上,着实让人吃得不是滋味,看在美好回忆的份上给个三星,以后不再来了。
It serves surprisingly delicious authentic Chinese dishes! Certified by authentic Chinese. More than tasty, even for vegetarians. Interior is spacious and tables are set at reasonable distance so it's not as noisy as other Chinese restaurants. Clean, efficient and the staff is very friendly all the way, accommodating and generous. The manager made us a complimentary dessert made of taro wrapped in sugar, which surprised all friends from Asia. It's certainly a wow-experience on one's tiring road trip. Feels like home back in Asia. Vegetarian options: The staff is more than happy to adjust their menu to vegetarian version. And more. Parking: Just outside the restaurant
Nice people and delicious food