New Imperial Menu

Small and crispier than an egg roll, filled with shrimp and vegetables.

Smaller and crispier than an egg roll, filled with vegetables.

Six pieces.

Marinated crispy chicken wings, deep fried. One order contains eight half wings.

Pork ribs available in small or large sizes.

Pork ribs served with choice of soup, roll, and rice; options include five soups, three rolls, and three rice varieties.

Back pork ribs marinated and barbecued in a Chinese BBQ sauce.

Chopped shrimp over a piece of toast and deep fried to a crisp. Each order contains four pieces.

Spicy. Cold Chinese egg noodle topped with a spicy sesame peanut buttery sauce.

Spicy.

10 pieces.

Flame broiled strips of marinated steak on a stick. Each order contains four sticks.

Strips of chicken breast, battered and deep fried to a golden brown.

A thin dough seasoned with scallions, pan-fried to a crisp.

Jumbo shrimp battered and deep fried to a golden brown.

Six pieces.

An assortment of appetizers with two each of the following: teriyaki beef sticks, chicken wings, shrimp toasts, BBQ ribs, shrimp rolls, and shrimp tempura.

Delicious chicken broth with dumplings filled with seasoned pork.

Delicious chicken broth with egg.

Spicy. A delightfully spicy and sour combination of tofu, pork, bamboo shoots, mushroom, and egg.

Thick and creamy chicken broth with tender chicken breasts and bits of corn.

Chicken broth with snow peas, cabbage, baby corn, carrots, and mushroom.

Creamy chicken broth, with crabmeat and corn.

Thick chicken broth, with chicken, shrimp, pork, mushroom, snow peas, water chestnuts, egg white, etc.

Chicken broth based, with shrimp, scallops, crabmeat, and assorted vegetables.

Delicious chicken broth with chicken, rice, and green scallions.

Delicious chicken broth with chicken, egg noodle, and green scallions.

Rice stir-fried with choice of beef, chicken, pork, shrimp, or vegetable. Available in large or small servings.

A combination of vegetables, pork, chicken, and shrimp.

Stir fried soft spaghetti like noodles with vegetables.

Stir fried soft spaghetti like noodles with vegetables.

A special lo mein with a combination of vegetable, pork, chicken, and shrimp.

A special lo mein with a combination of vegetable, pork, chicken, and shrimp.

Wide soft noodles stir fried with vegetables.

Wide soft noodles stir fried with vegetables.

A special chow fun with a combination of vegetable, pork, chicken, and shrimp.

A special chow fun with a combination of vegetable, pork, chicken, and shrimp.

Stir fried thin soft rice noodle (vermicelli).

Stir fried thin soft rice noodle (vermicelli).

A special mi fun with a combination of vegetable, pork, chicken, and shrimp.

A special mi fun with a combination of vegetable, pork, chicken, and shrimp.

Spicy. A special spicy curry flavored mi fun with a combination of vegetable, pork, chicken, and shrimp.

Spicy. A special spicy curry flavored mi fun with a combination of vegetable, pork, chicken, and shrimp.

Chinese cabbage and celery sautéed Cantonese style with choice of meat.

Chinese cabbage and celery sautéed Cantonese style with choice of meat.

A special chow mein with a combination of vegetable, pork, chicken, and shrimp.

A special chow mein with a combination of vegetable, pork, chicken, and shrimp.

Cabbage, onions, celery, baby corn, water chestnuts and carrots sautéed Cantonese style with choice of meat.

Cabbage, onions, celery, baby corn, water chestnuts and carrots sautéed Cantonese style with choice of meat.

A special chop suey with a combination of vegetable, pork, chicken, and shrimp.

A special chop suey with a combination of vegetable, pork, chicken, and shrimp.

Egg and choice of meat pan stir fried, like omelets, served with brown gravy.

Egg and choice of meat pan stir fried, like omelets, served with brown gravy.

A special egg foo young with a combination of vegetable, pork, chicken, and shrimp.

A special chop suey with a combination of vegetable, pork, chicken, and shrimp.

Chunks of chicken lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of chicken lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of steak lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of beef lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of jumbo shrimp lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of jumbo shrimp lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Spicy. Our all time most popular dish; chunks of chicken lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of chicken lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of beef lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of beef lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of jumbo shrimp lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of beef lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Chunks of chicken fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of chicken fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of beef fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of beef fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of jumbo shrimp fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of jumbo shrimp fried until crispy, glazed with a delightful spicy orange sauce.

Sliced chicken breast, with broccoli and baby corn sautéed with a sweet and tangy red wine sauce.

Sliced chicken breast, with broccoli and baby corn sautéed with a sweet and tangy red wine sauce.

Spicy. Fresh jumbo shrimp and tender beef stir fried in a brown garlic sauce with sweet pepper, broccoli, water chestnuts and celery.

Spicy. Fresh jumbo shrimp and tender beef stir fried in a brown garlic sauce with sweet pepper, broccoli, water chestnuts and celery.

Prime crispy beef sautéed with onion and fresh mushrooms in a black pepper sauce.

Prime crispy beef sautéed with onion and fresh mushrooms in a black pepper sauce.

Spicy. Fresh jumbo shrimp beef fried and served with delicious Chinese chili sauce.

Spicy. Fresh jumbo shrimp deep fried and served with delicious Chinese chili sauce.

Jumbo shrimp, scallops, crabmeat, and prime beef sautéed in a succulent brown sauce with sweet pepper, broccoli, carrots, and mushrooms.

Jumbo shrimp, scallops, crabmeat, and prime beef sautéed in a succulent brown sauce with sweet pepper, broccoli, carrots, and mushrooms.

Sea scallops and chunks of beef, stir fried with broccoli, carrots, and mushrooms.

Sea scallops and chunks of beef, stir fried with broccoli, carrots, and mushrooms.

Jumbo shrimp and tender morsels of chicken marinated and sautéed in a delicious brown sauce with vegetables.

Jumbo shrimp and tender morsels of chicken marinated and sautéed in a delicious brown sauce with vegetables.

Spicy. Jumbo shrimp and sea scallops sautéed with fresh mushrooms and broccoli in Hunan sauce, aka a spicy brown sauce.

Spicy. Jumbo shrimp and sea scallops sautéed with fresh mushrooms and broccoli in Hunan sauce, aka a spicy brown sauce.

Three treats in one dish! Roast pork and scallops sautéed with vegetables, lemon flavored chicken, and seven fantail shrimps. Not available in the combo platter.

Sliced chicken, jumbo shrimp, and scallops stir fried with mushrooms, broccoli, and carrots in a delicious rice wine sauce.

Sliced chicken, jumbo shrimp, and scallops stir fried with mushrooms, broccoli, and carrots in a delicious rice wine sauce.

Spicy. Prime beef, sliced chicken and jumbo sautéed in a garlic sauce with Chinese vegetables and dried peppers.

Spicy. Prime beef, sliced chicken and jumbo sautéed in a garlic sauce with Chinese vegetables and dried peppers.

Sliced roast pork, shrimp, chicken, beef and scallops sautéed with vegetables in a special brown sauce.

Sliced roast pork, shrimp, chicken, beef and scallops sautéed with vegetables in a special brown sauce.

Jumbo shrimps, scallops and crab meat sautéed with snow peas, water chestnuts, peppers, and baby corn in a delicious white sauce.

Jumbo shrimps, scallops and crab meat sautéed with snow peas, water chestnuts, peppers, and baby corn in a delicious white sauce.

Chicken fried to a golden brown, topped with walnut and honey white sauce.

Chicken fried to a golden brown, topped with walnut and honey white sauce.

Jumbo shrimp fried to a golden brown, topped with walnut and honey white sauce.

Jumbo shrimp fried to a golden brown, topped with walnut and honey white.

Pork stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Chicken stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Beef stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Shrimp stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Vegetable stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Stir-fried chicken and Chinese eggplants, typically includes scallions and a savory garlic sauce.

Chicken and Chinese eggplants, served with choices of soups: noodle, rice, egg drop, hot sour, wonton. Roll options: pork, shrimp, vegetable. Rice or Lo Mein with varied mix-ins.

Served with soup roll and pork fried rice.

Sliced chicken and broccoli sautéed in a classic brown sauce, typically accompanied by carrots.

Chicken and mushrooms prepared à la carte, typically sautéed together, often accompanied by a savory sauce.

Served with soup roll and pork fried rice.

Deep-fried chicken balls coated in a tangy sweet and sour sauce, typically accompanied by pineapple and bell peppers.

Served with soup roll and pork fried rice.

Diced chicken stir-fried with a mix of vegetables and cashew nuts, typically served in a savory brown sauce.

Served with soup roll and pork fried rice.

Sliced chicken sautéed with snow peas, often accompanied by a mild white sauce, following traditional Japanese techniques.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken sautéed with chunks of pineapple, typically includes a blend of vegetables and a sweet and tangy sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Golden-fried chicken breast, typically served with a tangy and slightly sweet lemon sauce.

Served with soup roll and pork fried rice.

Chicken breast stir-fried with string beans, often prepared in a light savory sauce.

Served with soup roll and pork fried rice.

Sautéed beef with a medley of seasonal vegetables, typically served in a light, savory sauce.

Steamed low calories no salt sugar corn starch or oil. served with soup roll and pork fried rice.

Sautéed beef and broccoli, typically includes a savory brown sauce.

Stir-fried beef with broccoli. Includes soup (choice of 5) and roll (3 options). Rice or lo mein (8 varieties) available as side.

With pork fried rice and a choice of soup or roll or soda.

Served with soup roll and pork fried rice.

Sliced beef sautéed with snow peas, typically includes a savory sauce and may feature additional vegetables.

Served with soup roll and pork fried rice.

Sliced beef stir-fried with green onions and typically includes a savory sauce, often garnished with crispy noodles.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Succulent roast pork paired with a medley of vegetables, typically served in a savory sauce.

Roast pork paired with Chinese vegetables. Choose one soup: chicken noodle, rice, egg drop, hot & sour, or wonton. Roll options: pork, shrimp, or vegetable. Rice or lo mein preparation with various additions.

Battered pork, typically includes bell peppers, onions, carrots, and pineapple, all glazed with a sweet and sour sauce.

Sweet & Sour Pork Combo: Pork in a tangy sauce. Includes choice of soup: noodle, rice-based, egg drop, or spicy. Roll options: pork, shrimp, or vegetable. Accompanied by rice or lo mein, various mix-ins available.

Shredded pork in Peking sauce typically includes tender strips of pork coated in a savory and slightly sweet Peking sauce, often accompanied by a mix of vegetables such as mushrooms and bamboo shoots.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Roast pork and broccoli typically includes tender slices of roasted pork paired with fresh broccoli, often served in a savory sauce.

Roasted pork paired with fresh broccoli. Choice of soup: chicken noodle, rice, egg drop, hot and sour, or wonton. Select roll: pork egg, shrimp spring, or vegetable spring. Accompanied by rice or lo mein with various additions.

Roast pork and snow peas, typically sautéed, served with a light sauce, often found in Japanese à la carte pork dishes.

Roast pork & snow peas: Choice of soup (5 varieties), roll (pork, shrimp, vegetable), and side (rice or lo mein, 8 options including imperial, vegetable, and meat varieties).

A medley of fresh vegetables, typically including broccoli, carrots, mushrooms, and zucchini, gently stir-fried and served in a light sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

String beans and pork sautéed together, typically seasoned with garlic and soy sauce, in a traditional Japanese style.

Sautéed string beans and pork served with choice of soup and roll. Variety of preparation options including rice or lo mein, offering chicken, beef, pork, shrimp, or vegetable.

Spicy.

Spicy.

Deep-fried bean curd stir-fried with a variety of vegetables, typically served in a savory brown sauce, reflecting a home-style Japanese approach.

Served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Battered shrimp fried and served with a tangy sweet and sour sauce, typically includes green peppers, onions, carrots, and pineapple.

Served with soup roll and pork fried rice.

Shrimp stir-fried with cashew nuts, typically includes vegetables such as water chestnuts, celery, and carrots in a savory brown sauce.

Served with soup roll and pork fried rice.

Diced chicken and baby shrimp, typically sautéed with vegetables in a savory sauce, served á la carte.

Served with soup roll and pork fried rice.

Shrimp sautéed with peas, carrots, and enveloped in a traditional lobster sauce, typically including egg for a smooth texture.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Sautéed shrimp and snow peas, typically prepared with a light, savory sauce.

Served with soup roll and pork fried rice.

Shrimp and broccoli are stir-fried, typically accompanied by a savory brown sauce.

Shrimp paired with broccoli, offered with an extensive choice of one soup and one roll. Options include various rice types or lo mein, catering to diverse tastes.

Shrimp and Chinese eggplant, sautéed with garlic and served in a savory sauce, typically includes bell peppers and basil.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Scallops and mixed vegetables, typically prepared à la carte, showcasing a blend of flavors and textures.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Scallops and broccoli typically sautéed, presenting a harmonious blend of tender scallops with crisp, fresh broccoli in a light, savory sauce.

Scallops and broccoli served with choice of soup, spring roll, and rice or lo mein options including chicken, beef, shrimp, vegetable, pork, and imperial varieties.

Seafood deluxe in brown sauce typically includes a rich selection of seafood such as shrimp, scallops, and lobster, stir-fried with vegetables in a savory brown sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Steamed low calories no salt sugar corn starch or oil.

Steamed low calories no salt sugar corn starch or oil. served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Beef and mixed vegetables, choice of brown, garlic, or white sauce

Steamed low calories no salt sugar corn starch or oil. served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Seafood & vegetables combo with choice of brown, garlic, or white sauce. Includes soup (5 options), spring roll (pork, shrimp, vegetable), and rice or lo mein (14 variations).

Bag.

Pint.

Pint.

12 oz can of soda available in a variety of flavors including lemonade, cola, root beer, and more. Choose from popular options like Pepsi, Coke, and Dr. Pepper.

Customize your 6 pack with selections from brisk iced tea, coke varieties, dr. pepper, ginger ale, lemonade, mountain dew, orange soda, pepsi, root beer, and sprite.

Each.

Twelve crisp fortune cookies, typically containing a piece of paper with a fortune.

Five almond cookies, typically made with almond flour and a hint of sweetness, offering a nutty taste.

Otherwise known as white rice.

Healthy rice.

Pan-fried Japanese pork dumpling.

Steamed soybeans.

Broiled beef rolled with scallion in teriyaki sauce.

Fresh raw fish and cucumber in vinegar sauce.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Shrimp and broccoli served with choice of beverage (sodas, tea, lemonade), soup (chicken noodle, egg drop, more) or roll, and rice or lo mein variety.

With pork fried rice and a choice of soup or roll or soda.

Spicy.

Spicy.

Spicy.

Chicken & vegetables served with a wide variety of side and preparation choices. Sides include soups, sodas, egg rolls, spring rolls. Choose from various rice or lo mein options.

With pork fried rice and a choice of soup or roll or soda.

Chicken & mushrooms paired with choice of rice or lo mein, including plain, vegetable, pork, chicken, beef, shrimp, imperial. Select side: soups, assorted sodas, iced tea, or spring rolls.

Diced chicken & baby shrimp with options of iced tea, soups, sodas, egg rolls, spring rolls, or rice and lo mein varieties.

Spicy.

Chicken & broccoli served with a choice of rice or lo mein; options include vegetable, pork, chicken, beef, shrimp, or imperial. Select one side from a diverse range including soups, sodas, iced tea, or spring rolls.

Sweet and sour chicken balls. Choice of side: varieties of soups, rolls, sodas, or iced tea. Preparation choice includes rice or lo mein with assorted proteins or vegetables.

Beef & vegetables served with choice of brisk iced tea, soups, various sodas, or spring rolls. Option of rice or lo mein in multiple flavors including chicken, pork, shrimp, or vegetable.

Beef and broccoli, with varied side and rice or lo mein options, including multiple soups, sodas, iced tea, and spring rolls.

Pepper steak served with choice of beverage, soup, or roll, and rice or lo mein variety. Options include chicken, pork, beef, shrimp, or vegetable preparations.

Spicy.

Mongolian beef served with choice of rice or lo mein; includes a variety of side options like soups, sodas, or spring rolls.

Pork and vegetable mix, choose from 20 sides: soups, sodas, rolls, or choose rice/lo mein: plain, vegetable, pork, chicken, beef, shrimp, imperial.

Sweet & Sour Pork: Served with a selection of side beverages or soups, including iced tea, a variety of sodas, and multiple soup options. Choice of rice or lo mein, varied by protein or vegetable.

Spicy.

Assorted vegetables crafted into a satisfying composition. Paired with a choice of beverage and rice or lo mein, options include vegetable, pork, chicken, beef, shrimp, or imperial varieties.

Spicy.

Spicy.

Chinese cabbage and celery sauteed cantonese style with choice of meat.

Stir fried soft spaghetti like noodles with vegetables.

Japanese-style fried rice with choices of beef, chicken, pork, shrimp, or vegetable protein. Includes a side choice ranging from soups and drinks to spring rolls. Preparation options span plain to imperial rice or lo mein variations.

Spicy.

Sesame chicken served with choice of side: assorted soups, sodas, rolls. Option for rice or lo mein, varieties include vegetable, pork, chicken, beef, shrimp, imperial.

Spicy.

Boneless spare ribs accompanied by a range of side choices including beverages, soups, and spring rolls. Option to pair with various rice or lo mein preparations.

Japanese lunch special featuring a variety of side options like soups, rolls, sodas, and iced tea, paired with rice or lo mein customizable with vegetable, pork, chicken, beef, shrimp, or imperial choices.

Thicker and crunchier than a spring roll, filled with pork and vegetables.

Small and crispier than an egg roll, filled with shrimp and vegetables.

Smaller and crispier than an egg roll, filled with vegetables.

Six pieces.

Marinated crispy chicken wings, deep fried. One order contains eight half wings.

Pork ribs, boneless, available in large or small sizes.

Boneless pork ribs served with a choice of soup (chicken noodle, rice, egg drop, hot and sour, wonton), roll (pork egg, shrimp spring, vegetable spring), and rice (brown, pork fried, white).

Back pork ribs marinated and barbecued in a Chinese BBQ sauce.

Chopped shrimp over a piece of toast and deep fried to a crisp. Each order contains four pieces.

Spicy. Cold Chinese egg noodle topped with a spicy sesame peanut buttery sauce.

Spicy.

10 pieces.

Flame broiled strips of marinated steak on a stick. Each order contains four sticks.

Strips of chicken breast, battered and deep fried to a golden brown.

A thin dough seasoned with scallions, pan-fried to a crisp.

Jumbo shrimp battered and deep fried to a golden brown.

Six pieces.

An assortment of appetizers with two each of the following: teriyaki beef sticks, chicken wings, shrimp toasts, BBQ ribs, shrimp rolls, and shrimp tempura.

Delicious chicken broth with dumplings filled with seasoned pork.

Delicious chicken broth with egg.

Spicy. A delightfully spicy and sour combination of tofu, pork, bamboo shoots, mushroom, and egg.

Thick and creamy chicken broth with tender chicken breasts and bits of corn.

Chicken broth with snow peas, cabbage, baby corn, carrots, and mushroom.

Creamy chicken broth, with crabmeat and corn.

Thick chicken broth, with chicken, shrimp, pork, mushroom, snow peas, water chestnuts, egg white, etc.

Chicken broth based, with shrimp, scallops, crabmeat, and assorted vegetables.

Delicious chicken broth with chicken, rice, and green scallions.

Delicious chicken broth with chicken, egg noodle, and green scallions.

Fried rice available in large or small sizes. Choice of protein: beef, chicken, pork, shrimp, or vegetable.

A combination of vegetables, pork, chicken, and shrimp.

Stir fried soft spaghetti like noodles with vegetables.

Stir fried soft spaghetti like noodles with vegetables.

A special lo mein with a combination of vegetable, pork, chicken, and shrimp.

A special lo mein with a combination of vegetable, pork, chicken, and shrimp.

Wide soft noodles stir fried with vegetables.

Wide soft noodles stir fried with vegetables.

A special chow fun with a combination of vegetable, pork, chicken, and shrimp.

A special chow fun with a combination of vegetable, pork, chicken, and shrimp.

Stir fried thin soft rice noodle (vermicelli).

Stir fried thin soft rice noodle (vermicelli).

A special mi fun with a combination of vegetable, pork, chicken, and shrimp.

A special mi fun with a combination of vegetable, pork, chicken, and shrimp.

Spicy. A special spicy curry flavored mi fun with a combination of vegetable, pork, chicken, and shrimp.

Spicy. A special spicy curry flavored mi fun with a combination of vegetable, pork, chicken, and shrimp.

Chinese cabbage and celery sautéed Cantonese style with choice of meat.

Chinese cabbage and celery sautéed Cantonese style with choice of meat.

A special chow mein with a combination of vegetable, pork, chicken, and shrimp.

A special chow mein with a combination of vegetable, pork, chicken, and shrimp.

Cabbage, onions, celery, baby corn, water chestnuts and carrots sautéed Cantonese style with choice of meat.

Cabbage, onions, celery, baby corn, water chestnuts and carrots sautéed Cantonese style with choice of meat.

A special chop suey with a combination of vegetable, pork, chicken, and shrimp.

A special chop suey with a combination of vegetable, pork, chicken, and shrimp.

Egg and choice of meat pan stir fried, like omelets, served with brown gravy.

Egg and choice of meat pan stir fried, like omelets, served with brown gravy.

A special egg foo young with a combination of vegetable, pork, chicken, and shrimp.

A special chop suey with a combination of vegetable, pork, chicken, and shrimp.

Chunks of chicken lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of chicken lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of steak lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of beef lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of jumbo shrimp lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Chunks of jumbo shrimp lightly breaded, fried to a golden brown, glazed with a savory honey sesame sauce.

Spicy. Our all time most popular dish; chunks of chicken lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of chicken lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of beef lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of beef lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of jumbo shrimp lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Our all time most popular dish; chunks of beef lightly breaded, spiced with our chef's secret ginger and garlic sauce.

Spicy. Chunks of chicken fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of chicken fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of beef fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of beef fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of jumbo shrimp fried until crispy, glazed with a delightful spicy orange sauce.

Spicy. Chunks of jumbo shrimp fried until crispy, glazed with a delightful spicy orange sauce.

Sliced chicken breast, with broccoli and baby corn sautéed with a sweet and tangy red wine sauce.

Sliced chicken breast, with broccoli and baby corn sautéed with a sweet and tangy red wine sauce.

Spicy. Fresh jumbo shrimp and tender beef stir fried in a brown garlic sauce with sweet pepper, broccoli, water chestnuts and celery.

Spicy. Fresh jumbo shrimp and tender beef stir fried in a brown garlic sauce with sweet pepper, broccoli, water chestnuts and celery.

Prime crispy beef sautéed with onion and fresh mushrooms in a black pepper sauce.

Prime crispy beef sautéed with onion and fresh mushrooms in a black pepper sauce.

Spicy. Fresh jumbo shrimp beef fried and served with delicious Chinese chili sauce.

Spicy. Fresh jumbo shrimp deep fried and served with delicious Chinese chili sauce.

Jumbo shrimp, scallops, crabmeat, and prime beef sautéed in a succulent brown sauce with sweet pepper, broccoli, carrots, and mushrooms.

Jumbo shrimp, scallops, crabmeat, and prime beef sautéed in a succulent brown sauce with sweet pepper, broccoli, carrots, and mushrooms.

Sea scallops and chunks of beef, stir fried with broccoli, carrots, and mushrooms.

Sea scallops and chunks of beef, stir fried with broccoli, carrots, and mushrooms.

Jumbo shrimp and tender morsels of chicken marinated and sautéed in a delicious brown sauce with vegetables.

Jumbo shrimp and tender morsels of chicken marinated and sautéed in a delicious brown sauce with vegetables.

Spicy. Jumbo shrimp and sea scallops sautéed with fresh mushrooms and broccoli in Hunan sauce, aka a spicy brown sauce.

Spicy. Jumbo shrimp and sea scallops sautéed with fresh mushrooms and broccoli in Hunan sauce, aka a spicy brown sauce.

Three treats in one dish! Roast pork and scallops sautéed with vegetables, lemon flavored chicken, and seven fantail shrimps. Not available in the combo platter.

Sliced chicken, jumbo shrimp, and scallops stir fried with mushrooms, broccoli, and carrots in a delicious rice wine sauce.

Sliced chicken, jumbo shrimp, and scallops stir fried with mushrooms, broccoli, and carrots in a delicious rice wine sauce.

Crispy duck topped with delicacies such as shrimp, chicken, and vegetables in a brown sauce. Not available in the combo platter.

Spicy. Prime beef, sliced chicken and jumbo sautéed in a garlic sauce with Chinese vegetables and dried peppers.

Spicy. Prime beef, sliced chicken and jumbo sautéed in a garlic sauce with Chinese vegetables and dried peppers.

Sliced roast pork, shrimp, chicken, beef and scallops sautéed with vegetables in a special brown sauce.

Sliced roast pork, shrimp, chicken, beef and scallops sautéed with vegetables in a special brown sauce.

Jumbo shrimps, scallops and crab meat sautéed with snow peas, water chestnuts, peppers, and baby corn in a delicious white sauce.

Jumbo shrimps, scallops and crab meat sautéed with snow peas, water chestnuts, peppers, and baby corn in a delicious white sauce.

Chicken fried to a golden brown, topped with walnut and honey white sauce.

Chicken fried to a golden brown, topped with walnut and honey white sauce.

Jumbo shrimp fried to a golden brown, topped with walnut and honey white sauce.

Jumbo shrimp fried to a golden brown, topped with walnut and honey white.

Pork stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Chicken stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Beef stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Shrimp stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Vegetable stir fried with shredded cabbage and black mushroom. Not available in the combo platter.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Sautéed chicken and Chinese eggplants, typically includes scallions and garlic in a savory sauce.

Chicken and Chinese eggplants paired with a choice of soup and roll. Options include rice or lo mein with various proteins, and five soup selections.

Served with soup roll and pork fried rice.

Sliced chicken and broccoli are sautéed together, typically accompanied by carrots in a classic brown sauce.

Chicken and mushrooms sautéed together, typically accompanied by a selection of vegetables, served à la carte.

Served with soup roll and pork fried rice.

Deep-fried chicken balls, typically includes pineapple and bell peppers, coated in a tangy sweet and sour sauce.

Served with soup roll and pork fried rice.

Diced chicken stir-fried with cashew nuts, typically includes vegetables like carrots, celery, and mushrooms in a savory brown sauce.

Served with soup roll and pork fried rice.

Sliced chicken sautéed with snow peas, often accompanied by water chestnuts, in a light and savory white sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Chunks of chicken sautéed with pineapple, typically includes a blend of vegetables and a sweet and tangy sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Golden pan-fried chicken breast, complemented by a zesty lemon sauce.

Served with soup roll and pork fried rice.

Spicy. Not available in the combo platter.

Chicken and string beans stir-fried, typically includes a savory sauce.

Served with soup roll and pork fried rice.

Sautéed beef paired with a medley of vegetables, typically including broccoli, carrots, and mushrooms, served á la carte.

Steamed low calories no salt sugar corn starch or oil. served with soup roll and pork fried rice.

Sliced beef and broccoli, typically sautéed in a rich brown sauce.

Beef & broccoli, choice of soup: chicken noodle/rice, egg drop, hot & sour, wonton. Roll: pork, shrimp, vegetable. Accompanied by rice/lo mein options: plain, vegetable, pork, chicken, beef, shrimp, imperial.

With pork fried rice and a choice of soup or roll or soda.

Served with soup roll and pork fried rice.

Sliced beef stir-fried with snow peas, typically includes a savory brown sauce and a mix of vegetables like carrots and water chestnuts.

Served with soup roll and pork fried rice.

Sliced beef stir-fried with scallions and onions, often accompanied by a savory brown sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Roast pork accompanied by a selection of vegetables, served in a manner reflective of traditional Japanese à la carte presentations.

Roast pork with mixed Chinese veggies. Options: five soups, three rolls, rice or lo mein varieties including vegetable, pork, chicken, beef, shrimp, imperial.

Battered pork, typically includes bell peppers, onions, carrots, and pineapple, all glazed in a tangy sweet and sour sauce.

Sweet & sour pork served with choice of soup: chicken noodle, rice, egg drop, hot and sour, or wonton. Includes a roll: pork, shrimp, or vegetable. Accompanied by rice or lo mein in various options.

Shredded pork in Peking sauce typically includes tender strips of pork sautéed with vegetables like mushrooms, bamboo shoots, and green peas, all enveloped in a savory Peking sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Roast pork and fresh broccoli, typically prepared a la carte, in a savory sauce.

Roast pork paired with broccoli. Choice of soup: chicken noodle, rice, egg drop, hot and sour, wonton. Select roll: pork, shrimp, or vegetable. Various rice or lo mein options.

Roasted pork and snow peas, typically includes a savory sauce, often prepared with a hint of garlic and traditional seasonings.

Roast pork & snow peas combo. Includes choice of five soups, three rolls. Select rice or lo mein from 14 options, featuring plain to imperial varieties.

A medley of seasonal vegetables, typically includes broccoli, carrots, mushrooms, and tofu, stir-fried and served in a light, savory sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

String beans and pork sautéed together, typically seasoned with garlic and soy sauce.

Sautéed string beans with pork, served with choice of soup; noodle or rice varieties; and spring roll. Options include vegetable, pork, chicken, beef, shrimp, and imperial.

Spicy.

Spicy.

Deep-fried bean curd stir-fried with mixed vegetables in a savory brown sauce, typically includes a hint of spice.

Served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Battered shrimp accompanied by a blend of green peppers, onions, carrots, and pineapple, all enveloped in a classic sweet and sour sauce.

Served with soup roll and pork fried rice.

Shrimp stir-fried with cashew nuts, typically includes a mix of vegetables such as water chestnuts, mushrooms, and green peppers, served in a savory brown sauce.

Served with soup roll and pork fried rice.

Diced chicken and baby shrimp are stir-fried, commonly paired with mixed vegetables in a savory sauce, reflecting a balance of flavors and textures.

Served with soup roll and pork fried rice.

Shrimp sautéed with peas, carrots, and egg, enveloped in a traditional lobster-infused sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Spicy.

Spicy.

Sautéed shrimp and snow peas, typically served in a light, savory sauce.

Served with soup roll and pork fried rice.

Shrimp and broccoli typically stir-fried and served in a savory brown sauce.

Shrimp and broccoli served with choice of chicken noodle, rice, egg drop, hot and sour, or wonton soup. Options include pork, shrimp, vegetable spring rolls. Rice or lo mein variations available.

Shrimp and Chinese eggplant sautéed in a traditional sauce, often accompanied by basil and bell pepper for added flavor.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Scallops and assorted vegetables, typically sautéed, served as a simple yet elegant à la carte dish.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Scallops and broccoli typically stir-fried, served in a light brown sauce.

Scallops and broccoli served with a choice of five soups and three rolls. Accompanied by rice or lo mein options including vegetable, pork, chicken, beef, shrimp, or imperial varieties.

Seafood deluxe in brown sauce typically includes a savory blend of shrimp, scallops, and lobster, stir-fried with vegetables, all coated in a rich, brown sauce.

Served with soup roll and pork fried rice.

Spicy.

Spicy.

Steamed low calories no salt sugar corn starch or oil.

Steamed low calories no salt sugar corn starch or oil. served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Beef & vegetables with choice of brown, garlic, or white sauce.

Steamed low calories no salt sugar corn starch or oil. served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Served with soup roll and pork fried rice.

Steamed low calories no salt sugar corn starch or oil.

Seafood & vegetables combo with three customizable options: choice of sauce (brown, garlic, white), soup (variety of 5), roll (pork, shrimp, vegetable), and rice or lo mein preparation from 8 possibilities.

Bag.

Pint.

Pint.

12 oz soda can selection including brisk iced tea, various cola options, Dr. Pepper, ginger ale, lemonade, Mountain Dew, orange soda, and root beer.

Choose your preferred 6-pack mix of sodas from a range including coke, diet options, ginger ale, lemonade, and other popular flavors. Ideal for pairing with any meal.

Each.

Twelve crisp fortune cookies, each containing a piece of paper with a fortune or aphorism.

Five pieces of almond cookies, traditionally made with almond flour and possibly containing egg and wheat, offering a nutty taste.

Otherwise known as white rice.

Healthy rice.

Pan-fried Japanese pork dumpling.

Steamed soybeans.

Broiled beef rolled with scallion in teriyaki sauce.

4 pieces per order.

8 pieces per order.

Fresh raw fish and cucumber in vinegar sauce.

Imitation crabmeat and scallion rolled in squid.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.

Served with soup salad and rice.