José Natividad Buruca is a Chef born in El Salvador. His story begins arriving in the United States in 1981 when he begins to work in the restaurant “Galileo”. After several years, he began his development as a gastronomic entrepreneur, eventually having three restaurants: La Terraza Bar & Grill (4716 King St, Alexandria, VA 22302), Tequila Sunrise Restaurant (1975 West St, Annapolis, MD 21401)and Naty’s Mexican Bar & Grill (8170 Silver brook Rd, Lorton, VA 220790).Today, accompanied by his son Tony, they make Latin American cuisine at the top of the market’s preferences.