Nakato Japanese Steakhouse Menu

8500 Pineville-Matthews Rd, Charlotte, NC 28226
  • Hibachi Style Entrees

    • Chicken

      Served with hibachi vegetables.
      $15.75
    • Extra Shrimp / Seafood Sauce 1.5 Oz

      Extra shrimp / seafood sauce 1.5 oz portion cup. 1 shrimp / seafood sauce and 1 ginger soy sauce is included with each entree
    • NY Strip & Shrimp

      Served with hibachi vegetables and your choice of steamed rice, fried rice or garlic noodles.
      $26.25
    • NY Strip & Chicken

      Served with hibachi vegetables and your choice of steamed rice, fried rice or garlic noodles.
      $22.95
    • Filet Mignon

      Served with hibachi vegetables and your choice of steamed rice, fried rice or noodles.
      $31.50
    • Chicken & Shrimp

      Served with hibachi vegetables.
      $22.25
    • NY Strip

      Served with hibachi vegetables.
    • Shrimp

      Served with hibachi vegetables.
      $23.00
    • Extra Ginger Sauce 1.5 Oz

    • Extra Teriyaki Sauce 1.5 Oz

      $1.25
    • NY Strip & Salmon

      $25.05
    • NY Strip & Scallops

      Served with hibachi vegetables and your choice of steamed rice, fried rice or garlic noodles.
      $28.50
    • Shrimp & Salmon

      $24.75
    • Shrimp & Scallops

      Served with hibachi vegetables.
      $28.25
    • Salmon

      $24.15
    • Vegetable Tofu

      Served with hibachi vegetables.
      $14.75
    • Extra Mustard Sauce 1.5 Oz

      $1.25
    • Scallops & Chicken

      Served with hibachi vegetables.
      $27.00
    • Scallops

      Served with hibachi vegetables.
      $29.65
  • Nigiri & Sashimi

    • Smoked Salmon

    • Tuna

      Maguro.
    • Salmon

      Sake.
    • Shrimp

      Ebi.
    • Yellowtail

      Himachi.
    • Crab

      Kanikama.
  • Soup and Salad

    • House Salad With Ginger Dressing

      Ginger dressing comes on the side
      $3.50
    • Nakato Onion Soup

      $2.95
  • Appetizers

    • Gyoza - Pan Fried Pork Dumpling

      $9.25
    • Edamame

      $6.75
    • Shrimp Tempura

      $11.25
    • Vegetable Tempura

      $9.50
    • Sesame Seared Ahi Tuna

      $16.50
    • Squid Salad

      $8.25
    • Seaweed Salad

      $7.50
    • Bacon Wrapped Scallops

      $16.50
    • Baked Mussels

      Baked New Zealand green mussels topped with crab stick, masago (roe) and spicy aioli
      $12.50
  • Sides

    • Garlic Noodles

      $3.50
    • Fried Rice

      $3.50
    • Hibachi Mixed Vegetables

      $4.75
    • Hibachi Shrimp

      $10.75
    • Shrimp Sauce Pint

      Pint (16 oz) of shrimp sauce. A.K.A Yum Yum or seafood sauce
      $9.25
    • Hibachi Chicken

      $8.95
    • Ginger Soy Sauce Pint

      $9.25
    • Teriyaki Chicken

      $8.95
    • Ginger Salad Dressing Pint

      $9.25
    • Steamed Rice

      $2.95
  • Sushi Rolls

    • California Roll

      Crab stick, avocado, smelt roe, and sesame seeds.
      $7.95
    • Nakato Roll

      Shrimp tempura, crab stick, avocado, and sesame seeds.
      $10.75
    • Sunfire Roll

      Shrimp tempura roll topped with spicy tuna & aioli sauce.
      $15.50
    • Volcano Roll

      California roll tempura fried and topped with baked crab salad, aioli and eel sauce
      $13.95
    • Pacific Fried Roll

      Crab stick, avocado, fresh fish and cream cheese tempura battered and fried with spicy aioli on top
      $11.25
    • Dragon Roll

      Shrimp tempura roll topped with freshwater eel (Unagi), avocado and eel sauce
      $17.50
    • Crunchy Shrimp Roll

      Shrimp tempura and smelt roe.
      $10.95
    • Spicy Tuna Roll

      Tuna, radish sprouts, spicy aioli, and sesame seeds.
      $9.25
    • 49’Er Roll

      California roll topped with smoked salmon, spicy aioli & scallion.
      $11.50
    • Salmon Roll

      Only salmon.
      $9.25
    • Spiderman Roll

      Tempura fried softshell crab, cucumber, crab stick and spicy aioli topped with tuna, crab salad and eel sauce
      $17.50
    • Philly Roll

      Tuna, radish sprouts, spicy aioli, and sesame seeds.
      $9.25
    • Hot Lava Roll

      California roll topped with baked scallops, spicy aioli, eel sauce and Tobiko (flying fish roe)
      $14.50
    • Spicy Snow Roll

      Salmon, cucumber and jalapeno topped with escolar (white tuna), sriracha hot sauce and spicy aioli
      $17.00
    • Tuna Roll

      Only tuna.
      $10.25
    • Spider Roll

      Tempura fried softshell crab, lettuce, spicy aioli topped with masago (smelt roe)
      $11.50
    • Veggie Roll

      Cucumber, lettuce, asparagus, avocado, carrot, and sesame seeds.
      $7.95
    • Yellowtail Jalapeno Roll

      California roll topped with yellowtail, sliced jalapeno, and citrus dressing.
      $16.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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