MOZZ Artisan Pizza

4.7
(125+ Reviews)
$Pizza
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Location & Hours

Mozz is a high quality, artisan pizza experience. We source all of our ingredients locally from various farmers and artisans throughout the state of Utah. Every single item is made fresh from scratch, including our namesake MOZZarella. For this we source milk from a local, award winning farm called Gold Creek Farms. The milk is then turned into cheese, by hand, daily. Our dough is made using traditional bread making techniques and only requires 3 ingredients: water, salt and flour. This dough is left to develop flavor for 2-3 days in order to deliver the best quality and taste possible. All of this comes together with our locally sourced meats, cheese and produce to create dishes that taste as good as they sound.

700 S 545 W suite 104
Salt Lake City, UT 84101
Monday
11:00 AM - 9:00 PM
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 9:00 PM
Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:00 PM
Sunday
Closed

Happy Hours & Specials

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Restaurant

(385) 205-6316

700 S 545 W suite 104, Salt Lake City, UT 84101


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