Mosquito Cafe Menu

Our crab version of the mosquito benedict! a homemade savory scone covered with crab, mushrooms, sun dried tomatoes, artichoke hearts, fresh asparagus, and poached eggs topped with hollandaise sauce and green onion served with your choice of a breakfast side.

Italian sausage, swiss cheese, apples, sweet bell peppers, potatoes, and caramelized onions, served with fresh apple pecan salad

Cinnamon spiced and topped with powdered sugar, fresh strawberries and bananas. Vegetarian.

Two over easy eggs, refried beans, corn tortillas, and house salsa, topped with feta cheese, pico de gallo, and tortilla strips, served with roasted potatoes

Buttermilk pancake topped with powdered sugar, fresh strawberries and bananas (one good sized pancake. Vegetarian

A generous portion of norwegian lox, toasted plain bagel or everything bagel, cream cheese, fresh tomatoes, cucumbers, capers and red onions with apple pecan salad

A house baked savory scone covered with sautéed shrimp, mushrooms, sun dried tomatoes, artichoke hearts, fresh asparagus and poached eggs topped with hollandaise sauce served with fresh apple pecan salad

Hickory smoked peppered bacon, melted swiss, two poached eggs, and roasted tomatoes on a toasted croissant with hollandaise served with roasted potatoes

Our scratch recipe buttermilk pancakes topped with powdered sugar, fresh strawberries and bananas. Vegetarian.

Three extra large eggs any style with whole wheat toast, your choice of hickory smoked peppered bacon or premium sausage, and roasted potatoes

Fresh grilled large shrimp atop the very best cheesy grits, grilled veggies, and two over easy eggs

zucchini, squash, red onion, bell pepper, fresh spinach, cheddar, and authentic ranchero sauce served with whole wheat toast and apple pecan salad

Our famous corn cake grilled and topped with avocado, fresh pico de gallo, sour cream, and chipotle sauce. Vegetarian.

Coated with housemade chutney, served with grapes and toast points. Vegetarian.

Two crusted medallions of goat cheese topped with fresh pico de gallo served with toast points. Vegetarian.

A mixture of fresh roasted chicken tossed with tarragon mayo, sour cream, toasted pecans, celery, sliced green apples, and green onions served over mixed greens with a toast point

Grilled medium rare ahi tuna with angel hair pasta, cucumbers, sweet peppers, shredded carrots and pickled ginger over mixed greens served with three asian sauces (spicy sambal vinaigrette, tamari sesame vinaigrette, and wasabi cream)

Grilled fresh chicken breast, toasted pecans, bleu cheese, mandarin orange slices, apples and red grapes tossed with mixed greens and homemade champagne vinaigrette

Grilled fresh chicken breast on a bed of mixed greens, red cabbage, shredded carrots, cilantro, green onions and sweet peppers tossed with tamari sesame vinaigrette, topped with roasted peanuts and thai peanut sauce

A crusted medallion of goat cheese atop mixed greens, sun dried tomatoes, figs and toasted pine nuts with homemade champagne vinaigrette. Vegetarian

A generous portion of mosquito's special recipe turkey chili and our famous corn cake atop housemade smoky black beans and brown rice.

Grilled fresh chicken breast with goat cheese spread, oven roasted tomatoes, green leaf lettuce, and garlic-herb mayo on a whole wheat bun served with kettle chips

A mixture of fresh roasted chicken tossed with tarragon mayo, sour cream, toasted pecans, celery, sliced green apples, and green onions with mixed greens and fresh tomato on a toasted croissant served with kettle chips

Grilled filet mignon served with fresh tomato, red onions, and green leaf lettuce on a french baguette and chipotle sauce on the side served with kettle chips

Grilled shrimp, hickory smoked peppered bacon, swiss, fresh tomato, green leaf lettuce, and garlic-herb mayo on a french baguette served with kettle chips

Grilled medium rare ahi tuna with wasabi cream and spicy sambal vinaigrette, green leaf lettuce, and fresh tomato on a whole wheat bun served with kettle chips

Smoked turkey breast with melted brie, hickory smoked peppered bacon, grilled apples, green leaf lettuce, and garlic-herb mayo on a french baguette served with kettle chips

Smoked turkey, hickory smoked peppered bacon, tillamook cheddar, and garlic-herb mayo on a french baguette served with kettle chips

grilled marinated portobella mushroom topped with grilled Zucchini ribbons, oven roasted tomatoes, balsamic onions, goat cheese spread, green leaf lettuce, and garlic-herb mayo on a whole wheat bun served with kettle chips. Vegetarian.

Fresh beef patty American cheese with fresh tomato, green leaf lettuce, red onions, pickles, and island sauce on a hamburger bun served with kettle chips

Fresh beef patty topped with spicy roasted chopped green chiles, tillamook cheddar, fresh tomato, green leaf lettuce, and garlic herb mayo on a hamburger bun served with kettle chips

Fresh homemade ground turkey patty with swiss, fresh tomato, red onions, green leaf lettuce, pickles, and island sauce on a hamburger bun served with kettle chips

Homemade with a variety of veggies (of course), fabulous seasoning, topped with avocado, fresh pico de gallo, feta, green leaf lettuce, and garlic herb mayo on a hamburger bun served with kettle chips. Vegetarian.

grilled chicken stuffed in soft corn tortillas with mixed greens, chipotle sauce, fresh pico de gallo, homemade salsa served with confetti jasmine rice and black beans

Grilled filet mignon stuffed in soft corn tortillas with mixed greens, chipotle sauce, fresh pico de gallo, homemade salsa served with confetti jasmine rice and black beans

Farfalle (bow tie) pasta tossed with homemade basil pesto, artichoke hearts, toasted pine nuts, feta, fresh tomato garnish and imported parmesan cheese over mixed greens (served cold). Vegetarian

pasta tossed in a creamy rosemary alfredo sauce topped with grilled fresh chicken breast and imported parmesan cheese (served hot) with a toast point

Grilled shrimp stuffed in flour tortillas with mixed greens, chipotle sauce, fresh pico de gallo, homemade salsa, served with confetti jasmine rice and black beans (corn tortillas upon request)

Farfalle (bow tie) pasta sautéed with fresh spinach, fresh roma and sun dried tomatoes, artichoke hearts, fresh herbs, feta and imported parmesan cheese (served hot). Vegetarian

Thai noodles atop a bed of mixed greens served with a choice of grilled chicken or grilled portobello mushroom (served cold)

Zucchini, squash, carrots, roasted tomatoes, balsamic onions, grilled portabello, and fresh pico de gallo in soft corn tortillas served with thai noodles

Melted american cheese on toasted whole wheat bread served with kettle chips. Vegetarian

Bow tie pasta served with melted butter & imported parmesan cheese on the side (marinara sauce on request). Vegetarian

A generous portion of Mosquito's special recipe turkey chili and our famous corn cake atop housemade smoky black beans and brown rice.