Moretti's Ristorante & Pizzeria Menu

Since 1992 using the finest cheese and freshest ingredients available.

Since 1992 using the finest cheese and freshest ingredients available.

Since 1992 using the finest cheese and freshest ingredients available.

Served with marinara.

8 wings. Mild, hot, sweet n' spicy Szechuan, garlic Parmesan, BBQ, Memphis dry rub or plain. Served with carrot and celery sticks. Choice of bleu cheese or ranch for dipping.

Crisp chicken tenders served with choice of BBQ, buffalo, sweet chili sauce or ranch for dipping.

Chopped lettuce, diced tomato, cucumber, green onion, feta cheese, avocado, antipasto olives and grilled chicken breast with buttermilk ranch dressing.

Italian sausage, green peppers, pepperoni and onion.

Crisp romaine lettuce, homemade croutons, anchovies and shredded Asiago cheese tossed in Caesar dressing.

Served with marinara.

Homemade cheesy breadsticks served with marinara and garlic butter.

Crisp chicken tenders served with choice of BBQ, buffalo, sweet chili sauce or ranch for dipping.

Fresh-toasted country bread with vine-ripe tomatoes, garlic, basil, virgin olive oil and fresh mozzarella.

Two giant homemade meatballs, baked with marinara sauce and Stracciatella cheese, served with garlic bread.

Crispy shrimp tossed in spicy aioli served over our homemade slaw with scallions.

Sourdough loaf brushed with garlic butter and stuffed with Italian cheeses and topped with scallions. Served with homemade marinara.

Pick two sauces of your choice: Marinara, cocktail sauce or creamyspicy aioli.

Hand-cut thick onion rings breaded with fresh coconut and served with a sweet chili sauce.

Topped with bruschetta tomatoes. Served with tortilla chips.

Deep fried homemade raviolis topped with marinara, Bellwether ricotta and served with garlic bread.

Choice of Moretti’s Chopped Chicken, BBQ Ranch Chicken, Traditional Caesar or Italian Cobb Salad.

Char-grilled spicy Italian sausage with roasted peppers, onions, and marinara sauce.

Our homemade warm potato chips served with French onion dip.

Crispy brussels sprouts served with Sriracha mayo, garnished with cashews, mint, cilantro and fresh basil.

Pick two sauces of your choice: Marinara, cocktail sauce or creamy spicy aioli.

Marinated and char-grilled with arugula, bruschetta tomatoes and balsamic vinaigrette.

Breast of chicken sautéed with herb breadcrumbs on a bed of mixed lettuce tossed with red onion, crispy bacon, Gorgonzola cheese and our house Italian Dressing

Arugula, heirloom cherry tomatoes, Italian olives, red onion, avocado and fresh basil tossed in extra virgin olive oil, lemon and pesto with burrata cheese drizzled with with balsamic glaze. Served with toasted crostinis.

Mixed greens, bacon, avocado, tomato, hard boiled egg, cucumber, roasted red peppers, olives, Gorgonzola cheese, red onion tossed with balsamic vinaigrette.

Crisp romaine, avocado, roasted corn, black beans, tortilla strips, cucumber tossed with BBQ and ranch dressing, topped with fresh cilantro and crisp onion straws.

Made fresh daily.

Crisp romaine lettuce, homemade croutons, anchovies and shredded Asiago cheese tossed in Caesar dressing.

Beef tenderloin filets, heirloom tomatoes, red onion, Danish bleu cheese, avocado and Tuscan mix drizzled with chimichurri salsa

Pan seared chicken chicken with crispy romaine lettuce, bruschetta, tomatoes, Caesar dressing and Asiago cheese.

Grilled chicken breast with avocado, bacon, tomato, lettuce, herb mayo and provolone cheese on a on a tomato focaccia bun.Available as a wrap.

Crispy ranch chicken fingers, baby spinach, Roma tomatoes, avocado, sliced cucumbers, ranch dressing and pepper Jack cheese.

Herb-crusted breast of chicken baked with marinara and mozzarella cheese on a tomato focaccia.

Homemade meatballs with melted provolone cheese and marinara, served on toasted garlic bread. Comes with French fries.

Italian beef, sweet peppers or hot giardiniera, mozzarella cheese and au jus.

On toasted garlic bread with sweet peppers or hot giardiniera.

Sliced turkey breast, fontina cheese, romaine lettuce, sliced cucumbers, avocado, and black pepper mayo on multigrain bread

Roasted daily, hand sliced on toasted garlic bread with sweet peppers or hot giardiniera.

Roasted daily, hand sliced on toasted garlic bread with sweet peppers or hot giardiniera.

Farm fresh bacon, Tillamook cheddar cheese, BBQ sauce, lettuce, tomato, and crispy onion strings. Custom blend of short rib, brisket and black angus sirloin on a butter toasted brioche bun. Choice of made to order slaw, French fries or homemade potato chips.

Farm fresh bacon and a hand-battered jumbo coconut onion ring, with double slices of cheddar cheese, avocado, lettuce, tomato, and chipotle mayonnaise. Custom blend of short rib, brisket and black angus sirloin on a butter toasted brioche bun. Choice of made to order slaw, French fries or homemade potato chips.

Herb-crusted chicken breast baked with our marinara and a blend of Italian cheeses with linguine pasta.

10oz strip served with mashed potatoes, gravy and house vegetables.

Chicken breast sautéed with sun-dried tomatoes and artichoke hearts in a white wine lemon caper sauce served over Florentine linguine.

Char-grilled chicken breasts with lemon and Rosemary served with wild rice and fresh vegetables.

Three charbroiled 3oz filets seasoned with herb butter served with mashed potatoes, gravy, house vegetables and au jus.

Honey wasabi marinated, pan-seared marinated salmon drizzled with balsamic glaze. Served with avocado, tomato, cilantro relish and house vegetables.

Angel hair pasta with Roma tomatoes, garlic, basil and virgin olive oil sautéed with marinara topped with fresh mozzarella.

Jumbo shrimp, chicken, Italian sausage, mushrooms, asparagus, spinach and tomatoes sautéed in tomato basil cream sauce and tossed with penne pasta.

Tossed in Alfredo cream sauce and fresh broccoli with garlic bread.

Short rib filled homemade ravioli served with choice of marinara or vodka sauce, topped with basil and Asiago cheese.

Your choice of Penne, Fettuccine, Angel Hair Pasta. Your choice of Marinara, Vodka Sauce, Alfredo, or Meat Sauce.

Homemade layers of pasta, marinara and four cheeses, choice of marinara or meat sauce and served with garlic bread.

Cheese ravioli served with marinara, meat or Asiago cream sauce and garlic bread.

Jumbo shrimp, mushrooms, baby spinach, capers, garlic, shallots, fresh basil and grape tomatoes sautéed in white wine butter sauce.

Thinly sliced, baked with marinara and a blend of Italian cheeses with linguine.

Since 1992 using the finest cheese and freshest ingredients available.

Gluten free.

Since 1992 using the finest cheese and freshest ingredients available.

Since 1992 using the finest cheese and freshest ingredients available.

Since 1992 using the finest cheese and freshest ingredients available.

Since 1992 using the finest cheese and freshest ingredients available.

Our homemade red sauce, spicy Italian sausage, sweet peppers, Italian beef, giardiniera and mozzarella. Garnished with oregano and Romano cheeses, served with Italian au jus for dipping.

Pepperoni, sausage, bacon, onion and our famous BBQ sauce.

Alfredo sauce, mozzarella, Asiago, provolone, ricotta and roasted garlic

Olive oil base, with fresh mozzarella, vine-ripened tomato, and basil.

Hot 'n' spicy chicken tenders, drizzled bleu cheese dressing and mozzarella cheese.

Spinach, mushroom, vine-ripe tomatoes, asparagus, Tuscan seasoning and mozzarella cheese.

Our crispy cheese crust with extra sausage, extra cheese and our vine-ripened tomato sauce

*Available 10' gluten-free thin crust only*Spinach, mushrooms, tomatoes, asparagus, Tuscan seasoning and plant-based mozzarella

Italian sausage, green peppers, pepperoni and onion.

Creamy Alfredo sauce with cavatappi pasta, Parmesan and Cheddar cheeses, bacon and sliced jalapeños baked on a garlic butter crust and drizzled with barbecue sauce.

Bottles.

Chopped lettuce, diced tomato, cucumber, green onion, feta cheese, avocado, antipasto olives and grilled chicken breast with buttermilk ranch dressing.

Arugula, heirloom cherry tomatoes, Italian olives, red onion, avocado and fresh basil tossed in extra virgin olive oil, lemon and pesto with burrata cheese drizzled with with balsamic glaze. Served with toasted crostinis.

Gluten free pasta tossed with choice of meat, marinara or Aglio e Olio sauce and fresh basil.

Mixed greens, bacon, avocado, tomato, hard boiled egg, cucumber, roasted red peppers, olives, Gorgonzola cheese, red onion tossed with balsamic vinaigrette.

Honey wasabi marinated, pan-seared marinated salmon drizzled with balsamic glaze. Served with avocado, tomato, cilantro relish and house vegetables.

8 wings. Mild, hot, sweet n' spicy Szechuan, garlic Parmesan, BBQ, Memphis dry rub or plain. Served with carrot and celery sticks. Choice of bleu cheese or ranch for dipping.

Beef tenderloin filets, heirloom tomatoes, red onion, Danish bleu cheese, avocado and Tuscan mix drizzled with chimichurri salsa

Marinated and char-grilled with arugula, bruschetta tomatoes and balsamic vinaigrette.

Italian beef, sweet peppers or hot giardiniera, mozzarella cheese and au jus.

Crisp romaine lettuce, homemade croutons, anchovies and shredded Asiago cheese tossed in Caesar dressing.

Three charbroiled 3oz filets seasoned with herb butter served with mashed potatoes, gravy, house vegetables and au jus.

Cannoli cream served with broken cannoli shells for dipping.

Warmly baked butter tart crust filled with homemade apples, cinnamon and brown sugar.

Filled & frosted with a creamy cream cheese buttercream frosting.

Layered whipped mascarpone cheese, lady fingers and espresso sprinkled with cocoa.

We provide you with an 8' raw pizza crust, sauce and cheese.