Monterey Cuisine Menu

110 W Main St Suite 135, Carmel, IN 46032
  • STARTERS

    • GOAT CHEESE DIP

      TORCHED GOAT CHEESE, HOUSE MARINARA, CRISPY BREAD
      $16.00
    • EDEMAME

      STEAMED SOYBEANS TOPPED WITH TRUFFLE SALT
      $8.00
    • SPICY EDEMAME

      STEAMED SOY BEANS TOSSED IN A SPICY SAMBAL SAUCE
      $10.00
    • CRAB & ARTICHOKE DIP

      CASTROVILLE ARTICHOKES, JUMBO LUMP CRAB, CRISPY BREAD
      $17.00
    • CRAB CAKES

      SOY GINGER AIOLI, NAPA CABAGE SLAW
      $24.00
    • MUSSELS

      1 POUND OF PRINCE EDWARD ISLAND MUSSELS, SMOKY MISO BROTH, CRISPY BREAD
      $17.00
    • SHRIMP COCKTAIL

      5 JUMBO SHRIMP, HOUSE MADE COCKTAIL SAUCE
      $18.00
    • COCONUT SHRIMP

      TEMPURA FRIED WITH SHAVED COCONUT, SWEET MANGO CHILI SAUCE
      $16.00
  • SOUP & SALAD

    • LOBSTER BISQUE

      ONE SIZE - TOPPED WITH TORCHED GOAT CHEESE
      $13.00
    • CLAM CHOWDER

      ONE SIZE - SERVED WITH OYSTER CRACKERS
      $11.00
    • MISO

      ONE SIZE - WHITE MISO SHIRO, TOFU, SCALLIONS, SEAWEED
      $8.00
    • SMALL NAPA VALLEY SALAD

      NAPA CABBAGE, CANDIED PECANS, TEARDROP PERUVIAN PEPPERS, APPLE CIDER VINAIGRETTE
      $8.00
    • SMALL CAESAR SALAD

      CRISP ROMAINE, SOURDOUGH CROUTONS, FRESH SHAVED PARMESAN, CAESAR DRESSING
      $8.00
    • NAPA VALLEY SALAD

      NAPA CABBAGE, CANDIED PECANS, TEARDROP PERUVIAN PEPPERS, APPLE CIDER VINAIGRETTE
      $16.00
    • CAESAR SALAD

      CRISP ROMAINE, SOURDOUGH CROUTONS, FRESH SHAVED PARMESAN, CAESAR DRESSING
      $16.00
    • WEDGE SALAD

      ICEBERG WEDGE, PROSCIUTTO, TOMATOES, BUTTERMILK BLUE CHEESE DRESSING
      $12.00
    • BEET & GOAT CHEESE SALAD

      ROASTED RED AND GOLD SALINAS BEETS, GOAT CHEESE MOUSSE, BABY ARUGULA, CANDIED PECANS, WHITE BALSAMIC VINAIGRETTE.
      $15.00
    • SEAWEED SALAD

      WAKAME, SESAME SEEDS, AMAZU DRESSING
      $8.00
    • CUCUMBER SALAD

      MARINATED & SEASONED CUCUMBER, AMAZU DRESSING, SESAME SEEDS
      $8.00
  • HANDHELDS

    • BIG SUR BURGER

      10OZ JOES BUTCHER SHOP BLEND, BACON ONION MARMALADE, GRUYERE, LETTUCE, TOMATO, CHIPOTLE AIOLI, BRIOCHE BUN, FRENCH FRIES
      $20.00
    • KATSU CHICKEN

      PANKO BREADED CHICKEN, TONKATSU SAUCE, ASIAN SLAW, GARLIC AIOLI, AVOCADO, BRIOCHE, FRENCH FRIES
      $17.00
    • FISH & CHIPS

      SAPORRO BATTERED COD, TARTAR SAUCE, NAPA CABBAGE SLAW, FRENCH FRIES
      $18.00
    • CAPRESE FLATBREAD

      PESTO, FRESH MOZZARELLA, BALSAMIC GLAZE, BASIL
      $16.00
    • PROCIUTTO FLATBREAD

      PROSCIUTTO, SHREDDED AGED CHEDDAR, WHITE SAUCE, GRANNY SMITH APPLES, ARUGULA
      $17.00
  • ENTREE

    • SNAPPER

      SERVED WITH SCALLOP RISOTTO, ASPARAGUS, ROASTED RED PEPPER SAUCE
      $48.00
    • MAHI MAHI

      PARMESAN LEMON CREAM SAUCE, BABY SPINACH, WILD MUSHROOMS, PURPLE PERUVIAN MASHED POTATOES
      $38.00
    • SEABASS

      MISO BUTTER, FRAGRANT SCALLION RICE, BRUSSELS SPROUTS, SWEET PEA PUREE
      $54.00
    • SEAFOOD RISOTTO

      CREAMY HOUSE RISOTTO, JUMBO LUMP CRAB, SHRIMP, SCALLOP
      $45.00
    • TWIN SOUTH AFRICAN LOBSTER TAILS

      DRAWN BUTTER, ASPARAGUS
      $59.00
    • PECAN CRUSTED HALIBUT

      BROWN BUTTER, BABY SPINACH, HOUSE MASHED POTATOES, BLISTERED TOMATOES
      $44.00
    • SCALLOPS

      CRISPY PROSCIUTTO WRAPPED, SHAVED PARMESAN, HOUSE RISOTTO, ROASTED RED PEPPER SAUCE
      $49.00
    • AHI TUNA

      BIGEYE TUNA, PANKO RICE CAKE, BABY BOK CHOY, SWEET CHILI SAUCE
      $45.00
    • SALMON

      SWEET CHILI GLAZE, BLACK FORBIDDEN RICE, SZECHUAN GREEN BEANS, SCALLION CURLS
      $36.00
    • SHRIMP PESTO LINGUINE

      SHRIMP, ANDOUILLE SAUSAGE, ROASTED TOMATO, CHIPOTLE CREAM SAUCE
      $26.00
    • 12oz PORK CHOP

      12oz FISCHER FARMS PORK CHOP, FINGERLING POTATOES, BOURBON BACON JAM, GRANNY APPLE SLAW, SWEET PEA PUREE
      $34.00
    • ROASTED CHICKEN

      SUNDREID TOMATO CREAM SAUCE, MARSCARPONE POLENTA, HERB STUFFED TOMATOES
      $25.00
    • 6oz FILET

      LEGACY MAKERS, SERVED WITH PURPLE PERUVIAN MASHED POTATOES, WILD MUSHROOMS AND ASPARAGUS
      $44.00
    • 10oz FILET

      LEGACY MAKERS, SERVED WITH PURPLE PERUVIAN MASHED POTATOES, WILD MUSHROOMS AND ASPARAGUS
      $55.00
    • 14oz RIBEYE

      LEGACY MAKERS, SERVED WITH PURPLE PERUVIAN MASHED POTATOES, WILD MUSHROOMS, ASPARAGUS
      $57.00
    • 14oz NY STRIP

      LEGACY MAKERS, SERVED WITH PURPLE PERUVIAN MASHED POTATOES, WILD MUSHROOMS, ASPARAGUS
      $55.00
  • POKE BOWLS

    • YELLOWTAIL POKE

      WHITE OR BROWN RICE, YELLOWTAIL, AVOCADO, CUCUMBER, RED ONION, MANGO, SEAWEED SALAD, FURIKAKE, POKE SAUCE
      $18.00
    • SALMON TUNA POKE

      WHITE OR BROWN RICE, SALMON, BIGEYE TUNA, AVOCADO, EDAMAME, CUCUMBER SALAD, GREEN ONION, FURIKAKE, POKE SAUCE
      $18.00
    • TUNA POKE

      WHITE OR BROWN RICE, BIGEYE TUNA, MANGO, CUCUMBER, EDAMAME, POKE SAUCE, WAKAME, RED ONION
      $18.00
  • CHEF PLATES

    • SNOW CRAB HAND ROLL

      SNOW CRAB, SESAME SOY PAPER, TEMPURA CRUNCH, DYNAMITE SAUCE
      $18.00
    • SALMON AVOCADO SASHIMI

      SALMON, AVOCADO, CRISPY ONION, PONZU, JALAPENO, CILANTRO
      $18.00
    • HAMACHI CITRUS SASHIMI

      YELLOWTAIL, AVOCADO, TROPICAL PICO
      $19.00
    • STREET TACO

      SAPORRO BATTERED HALIBUT, PICKLED ONIONS, CILANTRO, SPICY AVOCADO CREMA, MANGO HABANERO, PICO, CRISPY NORI SHELL, PONZU
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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