MoMo Sushi Menu

Japanese style garlic chicken nuggets, cilantro.

Battered tofu with seaweed,daikon, onion,bonito flakes.

Lightly salted green beans

Salmon sashimi, organic spring mixed, cucumber, daikon, spicy ponzu masago.

Assorted fish, organic spring mixed, cucumber, daikon, spicy ponzu yuzu tobiko.

Assorted fish on the sushi rice

Atlantic salmon, offered as either nigiri or sashimi.

Salmon roe, Ikura, available as nigiri or sashimi.

Amber Jack / Kanpachi served as nigiri or sashimi.

Hokkaido scallop sushi, available as nigiri or sashimi.

Japan

Cooked shrimp available as nigiri or sashimi.

Oh Toro Sushi or Sashimi - Luxurious fatty tuna, choice of nigiri style or thinly sliced.

Medium fatty tuna, choice of nigiri or sashimi.

Yellowtail served as sashimi or atop sushi rice (nigiri), showcasing its natural flavors.

King salmon options include nigiri or sashimi.

Seared salmon, option of nigiri or sashimi.

Albacore tuna, option for nigiri or sashimi.

Fresh water eel (unagi), available as nigiri or sashimi.

Egg custard, nigiri or sashimi options available.

There pieces salmon sashimi,5 pieces nigiri: sockeye salmon, garlic salmon, pepper salmon, OMG salmon, king salmon, come with salmon maki.

Four pieces sashimi: bluefin tuna, hamachi, salmon, madai. Three pieces nigiri: blue fin tuna, Atlantic salmon, hamachi . come with rainbow roll(8pc)

Twelve pieces assorted sashimi on a bed of sushi rice.

Deep-fried soft-shell crab cucumber, avocado, snow crab, masago, sauce.

Fresh salmon, cream cheese and avocado.

Spicy tuna and cucumber

Spicy salmon, avocado and cucumber.

Yellowtail, and avocado cucumber

Albacore tuna, and jalapeño. Avocado cucumber

spicy salmon ,mango ,avocado ,cucumber

Salmon &avocado

Shrimp tempura, snow crab, avocado inside, crunchy flakes outside & unagi sauce.

Snow crab, avocado inside, topped with four kinds of sashimi & avocado. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, cucumber & cilantro topped with avocado, yellowtail, jalapeño, & ponzu sauce, green onion. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, snow crab, tempura green onion inside, topped with seared salmon, avocado, garlic sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Salmon, snow crab, avocado inside, rolled in soy wrap, salmon outside. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Shrimp tempura, snow crab inside, topped with avocado, unagi, eel sauce, masago.

Salmon sashimi, avocado, cucumber inside, topped with salmon & masago, green onion. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Shrimp tempura, spicy scallop snow crab inside, topped with seared fatty salmon, avocado, spicy house sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, snow crab, shrimp tempura inside top with avocado, seared salmon, sauce, crunchy.

Shrimp tempura .jalapeno ,spicy tuna inside ,topped with seared Albacore House sauce ,crunchy

Shrimp tempura ,snow crab top with spicy tuna ,avocado ,crunchy and House sauce

Spicy crabmeat ,avocado ,mayo ,Tempure flakes ,top with seared Salmon and chef special sauce,masago

Tempura shrimp baked eel inside top with avocado, crab stick, eel sauce spicy mayo, yuzu tobiko.

Spicy tuna and jalapeño inside, salmon & hamachi on top, served with wasabi tobiko, sriracha & jalapeño. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, tempura jalapeño, cilantro inside, top with albacore tuna and avocado, garlic ponzu sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Tempura shrimp, spicy tuna inside top with avocado, eel sauce & masago. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, crabmeat, cream cheese, jalapeño, avocado, deep-fried, spicy eel sauce, masago, green onion on top.

Spicy shrimp, spicy scallop, snow crab, avocado, deep-fried, spicy eel sauce, masago & green onion.

Deep fried California roll, topped with sauce and massage,green onion

Snow crab ,avocado inside ,topped with sashimi fish ,Dynamite sauce whole roll baked .serves with spicy sauce ,yuzu tobiko ,green onion

Lychee or strawberry.

Steamed white rice seasoned with a blend of sweet sushi vinegar, often garnished with sesame seeds.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Lightly salted soybean

A condiment typically combining mayonnaise with spices and chili for added heat.

Steamed white rice, a staple in many cuisines, typically served as a side or base for various dishes.

A sweet and savory glaze often used on sushi, combining soy sauce, sugar, and mirin for a unique umami flavor.

A tangy Japanese citrus-based condiment typically includes soy sauce and citrus juice.

Japanese style garlic chicken nuggets, cilantro.

Battered tofu with seaweed,daikon, onion,bonito flakes.

Octopus dumpling, mayo, eel sauce & bonito flakes.

Deep-fried panko calamari served with sweet chili sauce and spicy mayo.

2pcs shrimp and 5pcs vegetables

lightly salted green bean

Organic spring mixed with avocado, served with passion fruit dressing.

Salmon sashimi, organic spring mixed, cucumber, seaweed, daikon, spicy ponzu masago.

Assorted fish, organic spring mixed, cucumber, seaweed, daikon, spicy ponzu yuzu tobiko.

Assorted fish on the sushi rice

Breaded chicken breast meat with house curry sauce.

Grilled chicken with House teriyaki sauce

Broiled fresh water eel over sushi rice.

Atlantic salmon served as either nigiri or sashimi.

Kanpachi available as nigiri or sashimi.

Hokkaido scallop sushi, available as nigiri or sashimi.

Japanese sea bream, also known as Madai. Available as nigiri or sashimi.

Cooked shrimp available as nigiri or sashimi.

Oh Toro - premium fatty tuna. Option for nigiri or sashimi serving.

Medium fatty tuna, chu toro, available as nigiri or sashimi.

Yellowtail / hamachi, offered as nigiri or sashimi.

Ora King Salmon, choice of nigiri or sashimi.

Seared salmon available as either nigiri or sashimi.

Albacore tuna, option for nigiri or sashimi.

Fresh water eel (unagi), available as nigiri or sashimi.

Egg custard (tamago) offered as nigiri or sashimi.

There pieces salmon sashimi,5 pieces nigiri: sockeye salmon, garlic salmon, pepper salmon, OMG salmon, king salmon, come with salmon maki.

Four pieces sashimi: bluefin tuna, hamachi, salmon, madai. Three pieces nigiri: blue fin tuna, Atlantic salmon, hamachi rainbow roll.

Twelve pieces assorted sashimi on a bed of sushi rice.

Deep-fried soft-shell crab cucumber, avocado, snow crab, masago, sauce.

Fresh salmon, cream cheese and avocado.

Spicy tuna and cucumber.

Spicy salmon, avocado and cucumber. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Yellowtail, and jalapeño.

Albacore tuna, and jalapeño.

Spicy salmon mango, avocado,cucumber

Salmon &avocado

Shrimp tempura, snow crab, avocado inside, crunchy flakes outside & unagi sauce.

Snow crab, avocado inside, topped with four kinds of sashimi & avocado.

Spicy tuna, cucumber & cilantro topped with avocado, yellowtail, jalapeño, & ponzu sauce, green onion. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, snow crab, tempura green onion inside, topped with seared salmon, avocado, garlic sauce.

Salmon, snow crab, avocado inside, rolled in soy wrap, salmon outside. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Shrimp tempura, snow crab inside, topped with avocado, unagi, eel sauce, masago.

Salmon sashimi, avocado, cucumber inside, topped with salmon & masago, green onion. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Yellowtail, avocado, cilantro inside, topped with yellowtail, served with jalapeño sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Shrimp tempura, spicy scallop snow crab inside, topped with seared fatty salmon, avocado, spicy house sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, snow crab, shrimp tempura inside top with avocado, seared salmon, sauce, crunchy. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Shrimp tempura. jalapeno ,spicy tuna inside ,topped with seared Albacore house sauce ,crunchy

Shrimp tempura , snow crab top with spicy tuna ,avocado ,crunchy ,and house sauce ,

Spicy crabmeat ,avocado ,mayo, Tempura flakes, top with seared salmon and house special sauce ,massage

Tempura shrimp baked eel inside top with avocado, crab stick, eel sauce spicy mayo, yuzu tobiko.

Spicy tuna and jalapeño inside, salmon & hamachi on top, served with wasabi tobiko, sriracha & jalapeño. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Spicy tuna, tempura jalapeño, cilantro inside, top with albacore tuna and avocado, garlic ponzu sauce. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness.

Tempura shrimp, spicy tuna inside top with avocado, eel sauce & masago.

Spicy tuna, crabmeat, cream cheese, jalapeño, avocado, deep-fried, spicy eel sauce, masago, green onion on top.

Spicy shrimp, spicy scallop, snow crab, avocado, deep-fried, spicy eel sauce, masago & green onion.

Deep fried California roll topped with sauce and massage ,green onion

Snow crab, avocado inside, topped with salmon baked with dynamite sauce, masago & green onion, spicy sauce.

Lychee or strawberry.

Steamed white rice seasoned with sweet sushi vinegar, often garnished with sesame seeds.

Savory broth infused with miso paste, garnished with seaweed and tofu.

A sweet and savory sauce, commonly drizzled over sushi rolls, combining soy sauce, mirin, and sugar.

Steamed long grain basmati rice, serving as a versatile accompaniment to a variety of dishes.

Green bean

A condiment typically made with mayonnaise and spices to add a kick of heat.