Mochinut Cherry Hill

Mochi donut is a donut that originated from Hawaii which is a combination of American doughnuts and Japanese mochi. Mochinut is gaining popularity owing to its unique shape and wonderful texture; light crispy coating with a soft chewy inside. Mochinut is made with rice flour which attributes to its chewy and stretchy texture. There is an alluring sticky addictiveness to each bite; a textural element that is completely different from yeast or cake donuts. ​Mochinut is popular amongst young people for its pleasing aesthetic shape constructed of 8, small, round, and delicate dough balls connected in the shape of a circle.