Mochidoki Menu

Gluten free. Dark chocolate creates a decadent, truffle-like experience.

Gluten free. Strawberry purée brings out the vibrant sweetness of the berries.

Gluten free. Classic Japanese red bean ice cream enhanced with sweetened anko and chopped red beans.

Gluten free, vegan. Creamy coconut base flavored with honey mango purée, creating a bold fruity flavor that is rich and refreshing.

The perfect collection for first-time customers and gifting, our signature collection box features 12 of our best-selling flavors. Matcha, red bean, vanilla chip, chocolate, passion fruit - vegan, lychee - vegan, black sesame, purple sweet potato, salted caramel, strawberry, espresso, coconut - vegan.

Gluten free. A purple potato from the Philippines, brings a unique sweet, earthy and nutty flavor similar to a combination of vanilla, pistachio and malt.

Gluten free, vegan. Lychee puree is mixed with a premium coconut base, creating a vibrant and fruity flavor followed by a rich and creamy finish.

Gluten free. Ceremonial grade Japanese matcha powder provides a refined taste and rich texture.

Create your own bento box!

Gluten free. Ceremonial grade Japanese matcha powder provides a refined taste and rich texture.

Gluten free, vegan. Passion fruit purée brings out the naturally sweet and tangy flavors.

Gluten free. Strawberry purée brings out the vibrant sweetness of the berries.

Gluten free. Balinese vanilla enhanced with semi-sweet chocolate chips create an elevated take on the classic vanilla ice cream.

Choose three of your favorite mochi ice cream flavors to create your own 12-piece collection.

The perfect collection for first-time customers and gifting, our signature collection box features 12 of our best-selling flavors. Matcha, red bean, vanilla chip, chocolate, passion fruit - vegan, lychee - vegan, black sesame, purple sweet potato, salted caramel, strawberry, espresso, coconut - vegan.

Gluten free. Roasted black sesame seeds provide nutty and umami notes to create a rich and decadent ice cream without overwhelming the palate. Contains sesame.

Gluten free. Classic flavors of vanilla and sugar mixed to perfection - creating a mochi that is simply delicious and keeps you coming back for more.

Gluten free. Dark chocolate creates a decadent, truffle-like experience.

Gluten free. Smooth and full-bodied espresso ice cream is aromatic and slightly bitter - a coffee lover's dream.

Gluten free. Ceremonial grade Japanese matcha powder provides a refined taste and rich texture.

Gluten free. A purple potato from the Philippines, brings a unique sweet, earthy and nutty flavor similar to a combination of vanilla, pistachio and malt.

Gluten free. Classic Japanese red bean ice cream enhanced with sweetened anko and chopped red beans.

Gluten free. Salted caramel ice cream is infused with cracked caramel candy to enhance the sweet and savory aspects of caramel.

Gluten free. Strawberry purée brings out the vibrant sweetness of the berries.

Gluten free. Balinese vanilla enhanced with semi-sweet chocolate chips create an elevated take on the classic vanilla ice cream. Contains Soy.

Gluten free, vegan. Decadent coconut cream enhanced with toasted coconut shavings, adding depth and a chewy texture.

Gluten free, vegan. Lychee puree is mixed with a premium coconut base, creating a vibrant and fruity flavor followed by a rich and creamy finish.

Gluten free, vegan. Creamy coconut base flavored with honey mango purée, creating a bold fruity flavor that is rich and refreshing.

Gluten free, vegan. Passion fruit purée mixed with rich coconut cream brings out the naturally sweet and tangy flavor with refreshing citrus and floral notes.

Create your own bento box!