Mistral Restaurant and Bar Menu

Grilled corn salsa, chipotle aioli, mixed greens, and citrus vinaigrette

Garlic crouton, Swiss emmenthal, & Parmesan cheeses

Calamari, rock shrimp, zucchini, onion strings; trio of sauces cocktail, Thai chili, chipotle aioli

Lobster bisque sauce, arugula with lemon vinaigrette

House-made baba ghanoush, hummus, falafel, Greek feta, mixed olives, warm flatbread

Handmade & baked in our pizza oven; Italian flour, extra virgin olive oil, & aged balsamic

Walnuts, cranberries, lemon vinaigrette organic mixed greens

Rice noodles, carrots, scallions, mint-rice vinegar sauce

Calamari, Shrimp, Market Fish, Sweet Peppers, Tomato Shellfish Broth

Hand made in house Oak fire baked focaccia bread made from Italian flour. Served with our House Dipping Sauce of Herbs de Provence, extra virgin olive oil & balsamic vinegar, (2 whole pieces)

Zuchinni, squash, spinach, tomato, pepitas, and Parmesan

Boneless breast with drumette mushrooms, peas, cherry tomato, and Parmesan

Chicken, andouille sausage, chorizo, mussels, prawns, spanish bomba rice, sweet peppers, peas, and saffron-tomato broth

Orzo pasta, spinach, cherry tomato, and roasted zucchini

Risotto & seasonal vegetables

Teriyaki marinade, yukon smashed potatoes, and crispy onion strings

Grilled 8 oz sirloin steak & gulf prawns scampi blue cheese scalloped potatoes & vegetables

Caramelized onions, Vermont Cheddar cheese, lettuce, tomato, toasted brioche, house fries

Angus Beef, Cognac Peppercorn Demi-glaze & Gratin Scalloped Potatoes, Grilled Asparagus

Boneless Angus Grilled 16 OZ, Blue Cheese Scalloped Potatoes, Asparagus

Teriyaki marinade, yukon smashed potatoes, and crispy onion strings

Grilled 8 oz sirloin steak & gulf prawns scampi blue cheese scalloped potatoes & vegetables

Smoked ham, Pineapple, Piquillo peppers

White clams, Alfredo sauce, Bacon, Arugula

Up to 3 toppings maximum

Lettuce, tomato, & served with chipotle aioli & choice of house fries or mixed green salad

Impossible Patty, Caramelized Onions, Vermont Cheddar Cheese, Lettuce, Tomato, Toasted Brioche Bun, Fries

Grilled corn salsa, chipotle aioli, mixed greens, citrus vinaigrette

Calamari, shrimp, zucchini, onion rings, cocktail sauce, Thai chili, chipotle aioli

Rice noodles, carrots, scallions, mint-rice vinegar sauce

Caramelized onion, drizzled chipotle aioli

Lobster bisque sauce, arugula with lemon vinaigrette

Made in small batches, seasonal flavors

Seasonal flavors

Seasonal flavors

Please ask your server for details

Brandy caramel sauce

Serve a la mode, seasonal fruit

House made