If you want really authentic Indian food, and not "Americanized" Indian food, come here. They have many different types of Indian cuisine, and it's all very good. I got their house special goat, and ask for "spicy". The meat was cooked perfectly and the sauce had a nice curry flavor with a good amount of heat. Not burning my mouth off like Chinese food, but still pretty hot. I got the butter naan and my parents got the garlic naan, and both were very good. My mother had Chicken Korma in the past and liked it, so I recommended it. She liked it a lot. My father got boneless chicken kebabs, which I tried some of, which were cooked well and still tender. The naan here is more like a soft flat bread like you would expect, not like hard cake i've seen at other Indian restaurants, which I liked. The service was good even though the place was pretty busy and the food came out pretty quickly.