• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Minato Don

      Marinated chopped salmon and ground tuna with tobiko on sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $24.00
    • Salmon Don

      Salmon sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.50
    • Salmon Ikura Don

      Salmon sashimi and ikura on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $23.00
    • Salmon Avocado Don

      Chopped salmon with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $17.50
    • Gyu Don

      Sukiyaki beef on rice.
      $17.50
    • Salmon Avocado Sundae

      Chopped salmon with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $7.00
    • Hamachi Don

      Yellowtail sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $22.00
    • Unagi Sundae

      Freshwater eel on sushi rice.
      $7.50
    • Negihama Don

      Chopped yellowtail with green onion ginger and sesame on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $20.50
    • Una Don

      Grilled unagi on rice.
      $22.00
  • Donburi

    • California Don

      Imitation crab salad, avocado, and fried onion chips on rice, sushi rice, or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $14.00
    • Hamachi Don

      Yellowtail sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $22.00
    • Negihama Don

      Chopped yellowtail with green onion ginger and sesame on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $20.50
    • Salmon Don

      Salmon sashimi on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.50
    • Spicy Tuna Don

      Spicy. Ground tuna marinated with house spicy sauce on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $15.50
    • Una Don

      Grilled unagi on rice.
      $22.00
    • Oyako Don

      Simmered egg and chicken breast on rice.
      $16.00
    • Tuna Avocado Don

      Ground tuna with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $16.00
    • Minato Don

      Marinated chopped salmon and ground tuna with tobiko on sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $24.00
    • Salmon Avocado Don

      Chopped salmon with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $17.50
    • Salmon Ikura Don

      Salmon sashimi and ikura on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $23.00
    • Tofu Avocado Don

      $14.00
    • Gyu Don

      Sukiyaki beef on rice.
      $17.50
  • Sushi Sundae (Cup)

    • Tuna Avocado Sundae

      Marinated chopped salmon, ground tuna, and tobiko (fish roe) on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $6.50
    • Salmon Avocado Sundae

      Chopped salmon with avocado on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $7.00
    • Tofu Sundae

      Tofu with sweet soy glaze.
      $5.50
    • California Sundae

      Imitation crab salad on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $5.50
    • Spicy Tuna Sundae

      Spicy. Ground tuna marinated with house spicy sauce on sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $6.50
    • Unagi Sundae

      Freshwater eel on sushi rice.
      $7.50
  • Side / Sauce / Bag

    • Miso Soup

      $3.00
    • Spinach Salad

      Sesame dressing.
      $4.00
    • Temaki Nori

      Add 6 sheets of seaweed sheets for making yourself handrolls.
      $2.50
    • Spicy Mayo

      $0.60
    • Tamari Soy Sauce

      $0.60
    • Rice

      $3.00
    • Sushi Rice

      $3.00
    • Mayo

      $0.60
    • Sriracha Sauce

      $0.60
    • Unagi Sauce

      $0.60
  • Drinks

    • Melon Cream Soda

      $3.50
    • Oi Ocha

      $3.00
    • UCC Iced Milk Coffee

      $3.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 206-708-6729

1616 N 45th St, Seattle, WA 98103


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