A hole-in-the-wall hidden gem of a restaurant in Bay Area. Service is all DIY after ordering from counter. Don't expect the ambience to be great. But taste is excellent. Plenty of Jain options available- samosa sizzler, kachori, paneer sizzlers. Frankie, samosa, dabeli and vada pav are good items to try as well. Dietary restrictions: Jain Options are available
Simple restaurant with great food. We ordered Undhiyu with rotis (came with 4 rotis), Khandhvi and Lassi. Loved the Undhiyu and Kandhvi!
Rude staff, outrageous prices, jalabi $15 per pound, other $7 per pound, mutter $15 per pound, others $ 7. Total rip off.
their customer service is not good that guy at front he s so racist towards punjabis and got so much attitude and they dont attend customers well i ordered 10 samosa they gave me tiny sauce and i was about to ask for more sauce person left quickly inside and they just ingore you i wonder who s the owner of this store need to put camera how their workers are treated their customers
Very bad management. Worst experience
amazing food. however, you have to put your own plates back in this section, but the labels are worn out and you have the shuffle up and down the line to put everything. (ex. forks in middle, bowl on right, plate on left, tray on right, etc.) Vegetarian options: very good Dietary restrictions: have jain, veg, and gluten free options Parking: about 40 spots Kid-friendliness: outside area to run around if bored Wheelchair accessibility: ramps, no stairs. floor all flat. accessible private bathrooms